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Unit of competency details

TLIA2207C - Participate in stocktakes (Release 1)

Summary

Usage recommendation:
Superseded
Mapping:
MappingNotesDate
Is superseded by and equivalent to TLIA2022A - Participate in stocktakes06/Mar/2011

Releases:
ReleaseRelease date
1 1 (this release) 18/Jul/2008

Training packages that include this unit

Qualifications that include this unit

CodeSort Table listing Qualifications that include this unit by the Code columnTitleSort Table listing Qualifications that include this unit by the Title columnUsage RecommendationRelease
FPP20210 - Certificate II in Papermaking OperationsCertificate II in Papermaking OperationsSuperseded
DEF32612 - Certificate III in Field Petroleum OperationsCertificate III in Field Petroleum OperationsSuperseded1-2 
PUA32609 - Certificate III in Public Safety (Field Petroleum Operations)Certificate III in Public Safety (Field Petroleum Operations)Superseded
PSP30604 - Certificate III in Government (School Support Services)Certificate III in Government (School Support Services)Superseded
DEF30812 - Certificate III in Explosive Ordnance MaintenanceCertificate III in Explosive Ordnance MaintenanceSuperseded1-2 
PSP30704 - Certificate III in School Support ServicesCertificate III in School Support ServicesSuperseded
PUA30810 - Certificate III in Public Safety (Explosive Ordnance Maintenance)Certificate III in Public Safety (Explosive Ordnance Maintenance)Superseded
AVI20408 - Certificate II in Aviation (Ground Operations and Service)Certificate II in Aviation (Ground Operations and Service)Superseded
DEF40412 - Certificate IV in Explosive Ordnance MaintenanceCertificate IV in Explosive Ordnance MaintenanceSuperseded1-2 
FPP20110 - Certificate II in Pulping OperationsCertificate II in Pulping OperationsSuperseded
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Classifications

SchemeCodeClassification value
ASCED Module/Unit of Competency Field of Education Identifier 089901 Purchasing, Warehousing And Distribution  

Classification history

SchemeCodeClassification valueStart dateEnd date
ASCED Module/Unit of Competency Field of Education Identifier 089901 Purchasing, Warehousing And Distribution  25/Nov/2008 
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Modification History

Not applicable.

Unit Descriptor

This unit involves the skills and knowledge required to participate in stocktakes in accordance with workplace requirements including preparing for stocktakes, conducting stocktakes, counting stock, identifying stock discrepancies, and completing all required documentation.

Application of the Unit

Work must be carried out in compliance with the relevant regulations and workplace requirements concerning the conduct of a stocktake.

Work is performed under some supervision generally within a team environment. It involves the application of product knowledge and an understanding of relevant workplace procedures and regulatory requirements when participating in stocktakes as part of work activities in the warehousing, distribution and/or storage industries.

Licensing/Regulatory Information

Not applicable.

Pre-Requisites

Not applicable.

Employability Skills Information

The required outcomes described in this unit of competency contain applicable facets of Employability Skills. The Employability Skills Summary of the qualification in which this competency is packaged will assist in identifying employability skill requirements.

Elements and Performance Criteria Pre-Content

Elements describe the essential outcomes of a unit of competency.

Performance criteria describe the required performance needed to demonstrate achievement of the element. Assessment of performance is to be consistent with the evidence guide.

Elements and Performance Criteria

Elements and Performance Criteria 

Element 

Performance Criteria 

1

Prepare for stocktake 

1.1

Goods to be counted and appropriate inventory systems are identified

1.2

Required resources including equipment and record keeping systems are identified

1.3

Allocated tasks, zones and work requirements are identified

1.4

Sequence work role is planned in a time effective manner

2

Stocktake and count stock 

2.1

Stocktaking and cyclical counts are undertaken in accordance with enterprise policies and procedures

2.2

Inventory data is interpreted

2.3

Inventory data is confirmed to match stock

2.4

Stock levels are accurately counted and documented

3

Identify stock discrepancies 

3.1

Discrepancies in type, number and quality of stock are accurately recorded and documented

3.2

Products stored in inappropriate storage locations are relocated and stock records adjusted

4

Complete documentation 

4.1

Inventory data is reconciled to match warehouse stock in accordance with company procedures

4.2

Workplace documentation is completed

Required Skills and Knowledge

REQUIRED KNOWLEDGE AND SKILLS 

This describes the essential knowledge and skills and their level required for this unit.

Required knowledge :

Australian codes and regulations relevant to the conduct of stocktakes

Relevant OH&S and environmental protection procedures and guidelines

Workplace procedures and policies for the conduct of stocktakes

Focus of operation of work systems, equipment, management and site operating systems for the conduct of stocktakes

Workplace processes for records management and the production of stocktake reports

Principles of operation and functions of stocktake systems

Housekeeping standards procedures required in the workplace

Site layout and obstacles

Required skills :

Communicate effectively with others when conducting stocktakes

Read and comprehend simple statements in English

Read and interpret instructions, procedures and labels relevant to the conduct of stocktakes

Complete documentation related to the conduct of stocktakes

Work collaboratively with others when conducting stocktakes

Adapt appropriately to cultural differences in the workplace, including modes of behaviour and interactions with others

Promptly report and/or rectify any identified problems that may arise when conducting stocktakes in accordance with regulatory requirements and workplace procedures

Apply precautions and required action to minimise, control or eliminate hazards that may exist during work activities

Monitor work activities in terms of planned schedule

Modify activities depending on differing operational contingencies, risk situations and environments

Work systematically with required attention to detail without injury to self or others, or damage to goods or equipment

Operate and adapt to differences in equipment in accordance with standard operating procedures

Select and use relevant communication, computing and office equipment when conducting stocktakes

Select and use required personal protective equipment conforming to industry and OH&S standards

Evidence Guide

The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required knowledge and skills, the range statement and the assessment guidelines for this Training Package.

Critical aspects for assessment and evidence required to demonstrate competency in this unit 

The evidence required to demonstrate competency in this unit must be relevant to and satisfy all of the requirements of the elements and performance criteria of this unit and include demonstration of applying:

the underpinning knowledge and skills

relevant legislation and workplace procedures

other relevant aspects of the range statement

Context of and specific resources for assessment 

Performance is demonstrated consistently over a period of time and in a suitable range of contexts

Resources for assessment include:

a range of relevant exercises, case studies and other simulated practical and knowledge assessment, and/or

access to an appropriate range of relevant operational situations in the workplace

In both real and simulated environments, access is required to:

relevant and appropriate materials and/or equipment, and/or

applicable documentation including workplace procedures, regulations, codes of practice and operation manuals

Method of assessment 

Assessment of this unit must be undertaken by a registered training organisation

As a minimum, assessment of knowledge must be conducted through appropriate written/oral tests

Practical assessment must occur:

through appropriately simulated activities at the registered training organisation, and/or

in an appropriate range of situations in the workplace

Range Statement

RANGE STATEMENT 

The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance.

Work may be conducted:

in a range of work environments

by day or night

Customers may be:

internal or external

Workplaces may comprise:

large, medium or small worksites

Work may be conducted in:

restricted spaces

exposed conditions

controlled or open environments

Goods may involve:

special handling, location, storage and/or packaging requirements, including temperature controlled goods and dangerous goods

Inventory systems may be:

automated

manual

paper based

computerised

microfiche

Categories or groups of products/stock may include:

small parts

perishable goods

overseas export

dangerous goods

refrigerated products

temperature controlled stock

fragile goods

The characteristics of products/stock may include:

small parts

toxicity

flammability

form

weight

size

state

perishability

fragility

security risk

Labelling systems may include:

batch code

bar code

identification numbering systems

serial numbers

symbols for safe handling

ADG and HAZCHEM Codes

Hazards in the work area may include:

chemicals

dangerous or hazardous substances

movements of equipment, goods and materials

oil or water on floor

a fire or explosion

damaged packaging or pallets

debris on floor

faulty racking

poorly stacked pallets

faulty equipment

Communication in the work area may include:

phone

electronic data interchange (EDI)

fax

email

internet

RF systems

oral, aural or signed communications

Depending on the type of organisation concerned and the local terminology used, workplace procedures may include:

company procedures

enterprise procedures

organisational procedures

established procedures

Personal protective equipment may include:

gloves

safety headwear and footwear

safety glasses

two-way radios

high visibility clothing

Consultative processes may involve:

other employees and supervisors

suppliers, customers and clients

relevant authorities and institutions

management and union representatives

industrial relations and OH&S specialists

other maintenance, professional or technical staff

Information/documents may include:

goods identification numbers and codes

manifests, picking slips, merchandise transfers, stock requisitions and bar codes

codes of practice and regulations relevant to the identification, handling and stacking of goods

Australian and international regulations and codes of practice for the handling, stacking and transport of dangerous goods and hazardous substances

operations manuals, job specifications and induction documentation

manufacturers specifications for equipment

workplace procedures and policies

supplier and/or client instructions

dangerous goods declarations and material safety data sheets (where applicable)

award, enterprise bargaining agreement, other industrial arrangements

relevant Australian standards and certification requirements

quality assurance procedures

emergency procedures

Applicable regulations and legislation may include:

relevant codes and regulations for the packaging of goods

Australian and international regulations and codes of practice for the handling and transport of dangerous goods and hazardous substances, including:

Australian and International Dangerous Goods Codes

Australian and International Explosives Codes

licence, patent or copyright arrangements

water and road use and licence arrangements

export/import/quarantine/bond requirements

relevant state/territory OH&S and environmental protection legislation

workplace relations regulations

workers compensation regulations

Unit Sector(s)

Not applicable.

Competency Field

A - Handling Cargo/Stock