Unit of competency details
FDFEODP2B - Operate a deodorising process (Release 1)
Summary
Usage recommendation:
Superseded
Releases:
1 1 (this release) |
03/Jul/2003 |
Training packages that include this unit
Qualifications that include this unit
Classifications
Classification history
ASCED Module/Unit of Competency Field of Education Identifier | 030307 | Food Processing Technology | 03/Jul/2003 | |
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