Modification History
Not Applicable
Unit Descriptor
Unit descriptor |
This unit covers planning a growing-on program and defines the standard required to: determine requirements for growing-on program; schedule potting program; develop budgets and plans for a growing-on program; and monitor the implementation of the program. |
Application of the Unit
Application of the unit |
This unit applies to production nursery managers. |
Licensing/Regulatory Information
Not Applicable
Pre-Requisites
Prerequisite units |
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Employability Skills Information
Employability skills |
This unit contains employability skills. |
Elements and Performance Criteria Pre-Content
Not Applicable
Elements and Performance Criteria
ELEMENT |
PERFORMANCE CRITERIA |
1. Identify issues affecting the growing-on program |
1.1. Production requirements are determined in consultation with management. 1.2. Factors that could limit the production of nursery plants are identified. 1.3. Occupational Health and Safety (OHS) hazards are identified, risks assessed and controls implemented. 1.4. The environmental implications in relation to a growing-on program are considered. 1.5. Sustainable practices are incorporated into the plan. |
2. Develop the growing-on plan |
2.1. Activities involved in the growing-on program are identified. 2.2. Labour, materials, tools and equipment needs are identified. 2.3. Environmental parameters are selected and altered to meet plant needs and production plans. 2.4. Growing media requirements are determined according to the needs of the plant and production plans. 2.5. Planting dimensions and layout are determined according to production plans. 2.6. Treatments required for the growing-on program are identified. 2.7. Hygiene requirements for the growing-on program are identified according to industry best practice. |
3. Document the growing-on plan |
3.1. The growing-on plan is documented, including all information identified in the development stage. 3.2. A budget supporting the plan is documented and approval sought by management. 3.3. A schedule of activities is organised according to production plans. 3.4. The growing-on plan and schedule of activities are communicated clearly to staff. |
4. Oversee and monitor the growing-on program |
4.1. The health of the plants is monitored to ensure they are at optimum growth. 4.2. Treatments are modified as required to maintain optimum growth. 4.3. Plants ready for dispatch are checked to ensure they meet customer specifications. |
Required Skills and Knowledge
REQUIRED SKILLS AND KNOWLEDGE |
This section describes the skills and knowledge required for this unit. |
Required skills |
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Required knowledge |
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Evidence Guide
EVIDENCE GUIDE |
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The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package. |
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Overview of assessment |
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Critical aspects for assessment and evidence required to demonstrate competency in this unit |
The evidence required to demonstrate competency in this unit must be relevant to workplace operations and satisfy holistically all of the requirements of the performance criteria and required skills and knowledge and include achievement of the following:
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Context of and specific resources for assessment |
Competency requires the application of work practices under work conditions. Selection and use of resources for some worksites may differ due to the regional or enterprise circumstances. |
Range Statement
RANGE STATEMENT |
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The range statement relates to the unit of competency as a whole. |
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Nursery plants may include: |
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Unit Sector(s)
Unit sector |
Nursery |
Co-requisite units
Co-requisite units |
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Competency field
Competency field |