Modification History
Release 1 (MEM05v9).
Unit Descriptor
This unit of competency covers the evaluation of thermal load estimates for a commercial refrigeration system and a multiple zone commercial/industrial building. It includes work health and safety (WHS) and related safety compliance requirements, and system evaluation, including the use of software and validation, thermodynamic concepts and laws.
Application of the Unit
This unit applies to individuals conducting thermal load evaluations for heating, ventilation, air conditioning and refrigeration (HVAC/R) systems in buildings and engineering, commercial refrigeration systems and related installations. It is suitable for people working as technicians, system designers, draftspersons, maintainers and those pursuing careers and qualifications in engineering or related disciplines.
Licensing/Regulatory Information
Not applicable.
Pre-Requisites
MEM23004A |
Apply technical mathematics |
MEM23006A |
Apply fluid and thermodynamics principles in engineering |
Employability Skills Information
This unit contains employability skills.
Elements and Performance Criteria Pre-Content
Elements describe the essential outcomes of a unit of competency. |
Performance criteria describe the performance needed to demonstrate achievement of the element. |
Elements and Performance Criteria
1 |
Determine scope of evaluation of thermal loads and HVAC/R systems |
1.1 |
Establish type, location and scope of HVAC/R systems, building and refrigerated enclosures from plans, data sheets, specifications and site inspections |
1.2 |
Identify stakeholders to be consulted during evaluation |
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1.3 |
Establish software and software techniques required for evaluation analysis |
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1.4 |
Determine WHS, regulatory and environmental requirements relevant to evaluation |
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1.5 |
Investigate sustainability implications of HVAC/R and building management systems |
2 |
Prepare for thermal loads and HVAC/R systems evaluation |
2.1 |
Review thermal load analysis techniques for multiple zone commercial or industrial buildings, including use of tabulations and computer software |
2.2 |
Identify sources of heat gains for building |
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2.3 |
Review room sensible and latent heat, including peak values |
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2.4 |
Review thermal load analysis techniques for commercial refrigeration systems, including use of tabulations and computer software |
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2.5 |
Identify heat load sources for refrigerated enclosures or zones |
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2.6 |
Determine tools, equipment, testing devices and materials required for evaluation |
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2.7 |
Determine required measurements and measurement techniques |
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2.8 |
Calibrate, set up, and test measurement equipment and procedures |
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2.9 |
Identify appropriate analysis techniques, analysis and simulation software and software validation techniques |
3 |
Evaluate thermal loads and HVAC/R systems |
3.1 |
Evaluate thermal load for a commercial refrigeration system |
3.2 |
Evaluate thermal load for a multiple zone commercial or industrial building |
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3.3 |
Evaluate the effects of internal and external parameter changes on refrigeration system performance |
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3.4 |
Evaluate thermal performance of a building and options for design improvements |
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3.5 |
Evaluate building to identify and mitigate high thermal loads |
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3.6 |
Evaluate performance of refrigeration and air conditioning system against specifications and determine optimum operational settings |
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3.7 |
Evaluate equipment size, including coil and air handling unit capacities for constant and variable volume systems, and central refrigeration and boiler capacities |
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3.8 |
Evaluate and validate software for refrigeration and building thermal performance analysis and system simulation |
4 |
Report results |
4.1 |
Record results of evaluation, including recommendations for design and system setting optimisation |
4.2 |
Provide relevant documentation, such as thermal load audits, calculations for heating and cooling loads, building and refrigeration layouts, heating and cooling system and component arrangements, and system improvement diagrams |
Required Skills and Knowledge
This section describes the skills and knowledge required for this unit. |
Required skills |
Required skills include:
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Required knowledge |
Required knowledge includes:
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Evidence Guide
The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package. |
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Overview of assessment |
A person who demonstrates competency in this unit must be able to evaluate the thermal loads for a commercial refrigeration system and for a multiple zone commercial or industrial building. |
Critical aspects for assessment and evidence required to demonstrate competency in this unit |
Assessors must be satisfied that the candidate can competently and consistently:
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Context of and specific resources for assessment |
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Method of assessment |
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Guidance information for assessment |
Assessment processes and techniques must be culturally appropriate and appropriate to the language and literacy capacity of the candidate and the work being performed. |
Range Statement
The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included. |
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Sustainability |
Sustainability is used to mean the entire sustainable performance of the organisation/plant, including:
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Appropriate technical and professional assistance |
Appropriate technical and professional assistance may include:
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WHS, regulatory requirements and enterprise procedures |
WHS, regulatory requirements and enterprise procedures may include:
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Standards and codes |
Standards and codes refer to all relevant Australian and international standards and codes applicable to a particular task |
Building heat gains |
Buidling heat gains are affected by:
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Commercial refrigeration cabinets |
Characteristics of commercial refrigeration cabinets include:
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Miscellaneous heat |
Miscellaneous heat loads on refrigeration systems include:
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Relevant documentation |
Relevant documentation may include:
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Unit Sector(s)
Competency field |
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Unit sector |
Engineering science |
Custom Content Section
Not applicable.