FPI20205 Certificate II in Harvesting and Haulage

Release: 1

FPI20205 Certificate II in Harvesting and Haulage

Modification History

Not Applicable

Description

Not Applicable

Pathways Information

Not Applicable

Licensing/Regulatory Information

Not Applicable

Entry Requirements

Not Applicable

Employability Skills Summary

EMPLOYABILITY SKILLS QUALIFICATION SUMMARY
The following table contains a summary of the employability skills for this qualification. This table should be interpreted in conjunction with the detailed requirements of each unit of competency packaged in this qualification. The outcomes described here are broad industry requirements that may vary depending on the packaging options.
Employability Skill	Industry/enterprise requirements for this qualification include:
Communication	Accurately locate, record and report information Communicate details of an incident Identify and comply with safety signs and symbols Use appropriate communication and interpersonal techniques with colleagues and others
Teamwork	Make constructive contributions to the group Notify appropriate personnel in the event of an emergency Report breaches or potential breaches of relevant environmental regulations to relevant personnel Share relevant workplace information with co-workers to achieve designated individual and team goals and objectives
Problem-solving	Identify and report occupational health and safety issues and risks in the work area to appropriate personnel Identify and resolve problems Identify problems and equipment faults and demonstrate appropriate response procedures Immediately identify and promptly report problems to appropriate personnel to avoid repetition of de-valued product
Initiative and enterprise	Demonstrate effective response procedures to workplace risk, hazards and emergency Note and communicate goals or outcomes to appropriate personnel Recognise signs of fire and raise alarm at appropriate time in accordance with workplace procedures Suggest improvements to workplace practices and resource efficiency to relevant personnel
Planning and organising	Accurately identify and comply with safety signs and symbols Access and apply workplace safety procedures Efficiently maintain quality and product care in accordance with environmental legislation and workplace procedures Follow safe workplace procedures for dealing with accidents and emergencies within scope of responsibilities
Self-management	Apply, follow and adhere to quality system procedures to personal work Maintain work relationships Safely and efficiently follow environmental care procedures according to organisational requirements Seek appropriate support to assist and improve own performance to achieve personal and organisational goals and objectives
Learning	Establish opportunities for professional development in consultation with appropriate personnel in accordance with organisational procedures Identify opportunities for professional development Practise and carry out emergency and evacuation procedures in the event of an emergency Record and report information regarding learning and competency development in accordance with organisational requirements
Technology	Select equipment appropriate to work task requirements and use in accordance with manufacturer's recommendations, which includes equipment necessary to complete work tasks, and may include telephones or communications equipment, tools, machinery, vehicles, navigational aids, instruments, computers and computer software, printers, facsimile machines and photocopiers

Packaging Rules

Packaging Rules

Total number of units = 13

7	Core units plus

2	Elective units from Group A plus

4	Elective units from Group A and/or Group B, which can include up to 2 relevant units recommended for packaging at Certificate II or Certificate III from an endorsed Training Package or State/Territory accredited course

Elective units must be relevant to work undertaken in the Harvesting and Haulage Sector of the industry

CORE UNITS
Field	Unit Code	Unit Name
Core	FPICOR2201B	Work effectively in the forest and forest products industry
FPICOR2202B	Communicate and interact effectively in the workplace
FPICOR2203B	Follow environmental care procedures
FPICOR2204B	Follow fire prevention procedures
FPICOR2205B	Follow OHS policies and procedures
FPICOR2207B	Maintain quality and product care
HLTFA301B	Apply first aid
GROUP A ELECTIVE UNITS
Field	Unit Code	Unit Name
Fire Control	PUAEQU001B	Prepare, maintain and test response equipment
PUAFIR201B	Prevent injury
PUAFIR204B	Respond to wildfire (unit has PUAFIR201B Prevent injury as a pre-requisite)
PUALAW001B	Protect and preserve incident scene
PUAOPE002B	Operate communications systems and equipment
PUATEA001B	Work in a team
RTE2503B	Observe and report on weather
Harvesting Operations	FPICOT2220B	Select trees for tending operations
FPIHAR2202A	Harvest trees manually (basic)
FPIHAR2203B	Hook up felled logs using cables (choker)
FPIHAR2204B	Perform landing duties (chaser)
FPIHAR2205B	Conduct mobile splitting operations
FPIHAR2206B	Operate a mobile chipper/mulcher
FPIHAR2207A	Trim and cut harvested trees
RTF2027A	Undertake standard climbing techniques
RTF2311A	Undertake stump removal
Grading & Testing	FPICOT2223B	Segregate and sort logs
GROUP B ELECTIVE UNITS
Field	Unit Code	Unit Name
Warehousing & Distribution	FPICOT2228B	Store materials
TLID3307C	Operate a vehicle-mounted loading crane
Machinery & Equipment	FPICOT2234B	Operate 4x4 vehicle
FPICOT2237A	Maintain chainsaws
RTE2308A	Operate ride-on vehicles
TLIC207C	Drive light rigid vehicle
TLIC307C	Drive medium rigid vehicle
Load Handling	TLID407C	Load and unload goods and cargo
TLID1007C	Operate a forklift
TLILIC108A	Licence to operate a forklift
Safety & Quality Processes	FPICOT2233B	Navigate in forest areas
RIIOHS205A	Control traffic with stop-slow bat
RTD2501A	Maintain cultural places
RTD2703A	Operate in isolated and remote situations
Administration & Business	BSBINM201A	Process and maintain workplace information
BSBITU201A	Produce simple word processed documents
BSBWOR204A	Use business technology