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Qualification details

TDM30407 - CERTIFICATE III IN TRANSPORT & DISTRIBUTION (COASTAL MARITIME OPERATIONS - MASTER CLASS 5) (Release 1)

Summary

Usage recommendation:
Superseded
Mapping:
MappingNotesDate
Is superseded by and equivalent to MAR30413 - Certificate III in Maritime Operations (Master up to 24 metres) 05/Jun/2013

Releases:
ReleaseRelease date
1 1 (this release) 19/Jun/2007

Units of competency

CodeSort Table listing Units of Competency by the Code columnTitleSort Table listing Units of Competency by the Title columnUsage RecommendationSort Table listing Units of Competency by the Usage Recommendation columnEssentialSort Table listing Units of Competency by the Essential column
TDMMH807B - PLAN AND NAVIGATE AN OFFSHORE PASSAGE WITHIN THE LIMITS OF RESPONSIBILITY OF A MASTER 5PLAN AND NAVIGATE AN OFFSHORE PASSAGE WITHIN THE LIMITS OF RESPONSIBILITY OF A MASTER 5DeletedN/A
TDMMH1107B - USE RADAR AND OTHER ELECTRONIC NAVIGATIONAL AIDS TO MAINTAIN SAFE NAVIGATION WITHIN THE LIMITS OF RESPONSIBILITY OF A MASTER 5USE RADAR AND OTHER ELECTRONIC NAVIGATIONAL AIDS TO MAINTAIN SAFE NAVIGATION WITHIN THE LIMITS OF RESPONSIBILITY OF A MASTER 5DeletedN/A
TDMMF5407A - OBSERVE SAFETY AND EMERGENCY PROCEDURES ON A COASTAL VESSELOBSERVE SAFETY AND EMERGENCY PROCEDURES ON A COASTAL VESSELSupersededN/A
TDMMF1007B - PROVIDE ELEMENTARY FIRST AIDPROVIDE ELEMENTARY FIRST AIDDeletedN/A
TDMMB4507A - MONITOR CONDITION AND SEAWORTHINESS OF A SMALL VESSEL UP TO 24 METRESMONITOR CONDITION AND SEAWORTHINESS OF A SMALL VESSEL UP TO 24 METRESDeletedN/A
TDMMR307B - OPERATE FUEL, FRESH AND SEA WATER, BILGE AND FIRE PUMPING SYSTEMS INSTALLED IN A VESSELOPERATE FUEL, FRESH AND SEA WATER, BILGE AND FIRE PUMPING SYSTEMS INSTALLED IN A VESSELDeletedN/A
TDMMA1107B - MAINTAIN THE STABILITY OF A VESSEL USING BASIC STABILITY INFORMATIONMAINTAIN THE STABILITY OF A VESSEL USING BASIC STABILITY INFORMATIONDeletedN/A
TDMMF1107B - SURVIVE AT SEA IN THE EVENT OF VESSEL ABANDONMENTSURVIVE AT SEA IN THE EVENT OF VESSEL ABANDONMENTDeletedN/A
TDMMC807B - MANOEUVRE A VESSEL WITHIN THE LIMITS OF RESPONSIBILITY OF A MASTER 5MANOEUVRE A VESSEL WITHIN THE LIMITS OF RESPONSIBILITY OF A MASTER 5SupersededN/A
TDMMB707B - SLIP VESSEL AND MAINTAIN HULLSLIP VESSEL AND MAINTAIN HULLSupersededN/A
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Classifications

SchemeCodeClassification value
ANZSCO Identifier 899211 Deck Hand 
ASCO (occupation type) Identifier 7994-11 Seafarer 
ASCED Qualification/Course Field of Education Identifier 0317 Maritime Engineering And Technology 
Qualification/Course Level of Education Identifier 514 Certificate III 
Taxonomy - Industry Sector N/A Maritime Operations,Fishing Operations 
Taxonomy - Occupation N/A Master (Class 3, 4, 5) 

Classification history

SchemeCodeClassification valueStart dateEnd date
ANZSCO Identifier 899211 Deck Hand 19/Jun/2007 
ASCO (occupation type) Identifier 7994-11 Seafarer 19/Jun/2007 
ASCED Qualification/Course Field of Education Identifier 0317 Maritime Engineering And Technology 19/Jun/2007 
Qualification/Course Level of Education Identifier 514 Certificate III 19/Jun/2007 
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Modification History

Not applicable.

Description

Rationale : A qualification aligned to the educational requirements for certification as a Master Class 5 as described in Part D of the National Standard for Commercial Vessels (NSCV).

Successful completion will require competency in units that relate to work defined as characteristics of AQF Certificate 3:

'Performance of a defined range of skilled operations , usually within a range of broader related activities involving known routines , methods and procedures , where some discretion and judgement is required in the selection of equipment , services or contingency measures and within known time constraints . Applications may involve some responsibility for others . Participation in teams including group or team coordination may be involved' .

Pathways Information

Not applicable.

Licensing/Regulatory Information

Not applicable.

Entry Requirements

Not applicable.

Employability Skills Summary

Employability Skills Summary for 

TDM30407 Certificate III in Transport  &amp ; Distribution  (Coastal Maritime Operations  - Master Class 5 )

The following table contains a summary of the employability skills as identified by the maritime industry for this qualification. This table should be interpreted in conjunction with the detailed requirements of each unit of competency packaged in this qualification. The outcomes described here are broad industry requirements that may vary depending on packaging options.

Employability Skill 

Industry /enterprise requirements for this qualification include :

Communication 

  • Use vessel's communication systems and procedures
  • Listen to and interpret verbal information related to watchkeeping functions and the operation and maintenance of the vessel
  • Read and interpret marine regulations, charts and drawings, equipment readings and displays, vessel's safety management system, vessel and equipment manufacturer's instructions, etc.
  • Speak clearly and directly on diverse matters related to bridge watchkeeping functions and vessel operation and maintenance
  • Write documents as part of watchkeeping duties, including reports on vessel operations, incident reports, entries in records, etc.
  • Negotiate issues with others in the course of vessel operations
  • Recognise and interpret non-verbal signs, signals and behaviour
  • Interpret and record observations and equipment readings and displays
  • Use a small vessel's radio equipment

Teamwork 

  • Provide leadership to the personnel on the vessel
  • Resolve any interpersonal conflicts that may arise on board the vessel
  • Motivate other crew members
  • Assist crew members to achieve and maintain competency
  • Avoid and prevent the harassment of others on the vessel
  • Collaborate with crew members in the course of vessel operations
  • Work with crew members of different ages, genders, race, religion, political persuasion, etc.

Problem solving 

  • Identify and solve or report problems arising in the course of vessel operations
  • Monitor and anticipate problems that may occur in the course of vessel operations including hazards and risks and take appropriate action (e.g. avoidance of collision, avoidance of navigation hazards, avoidance of environmental pollution, etc.)
  • Manage hazards and risks in a range of operational situations, (e.g. collision avoidance, navigation hazards, heavy weather and seas, etc.)
  • Use mathematics to solve problems such as various calculations related to navigation, basic stability and other operational duties and functions within the limits of responsibility of a Master 5 or Skipper 3

Initiative and enterprise 

  • Modify activities dependent on differing work situations and contingencies such as changes in the weather and sea conditions, changes in operational performance of bridge equipment and navigational emergencies
  • Take appropriate initiatives in a range of situations such as those above
  • Respond appropriately to any changes in equipment, standard operating procedures and the vessel's working environment

Planning and organising 

  • Follow and apply operational and emergency plans, systems and procedures for the vessel, including the vessel's safety management system and emergency procedures
  • Monitor systems and procedures for compliance with regulations and codes of practice
  • Monitor and evaluate operational performance and compliance
  • Collect, manage and interpret information needed in the course of vessel operations
  • Organise and plan own management activities as a Master Class 5 or Skipper Grade 3 on a vessel
  • Manage time and priorities in the course of operational activities

Self-management 

  • Interpret and apply regulations, survey requirements, standard procedures and codes of practice as they apply to vessel operations, including collision avoidance, OH&S, environmental protection, security and SOLAS requirements
  • Establish and follow own work plans and schedules
  • Evaluate and monitor own work and management performance as Master Class 5 or Skipper Grade 3 on a vessel

Learning 

  • Contribute to learning and assessment activities on the vessel, including any emergency drills, safety and security awareness training, and ongoing development of competency of crew
  • Assist crew members to adapt to any changes in the vessel's systems, equipment, procedures and the vessel's operating environment (e.g. sea and weather conditions)
  • Assist in the instruction, coaching or mentoring of other crew members on the vessel
  • Contribute to the assessment of the competency of other crew members
  • Assist in the creation of a learning environment on board the vessel
  • Adapt own competency to any changes in the vessel type, its equipment and its operating environment
  • Update own knowledge and skills required for operational activities

Technology 

  • Operate plant and equipment on a vessel of less than 24 m in length including propulsion system, steering and navigation systems, radar and other electronic navigational aids, radio systems, safety management equipment, etc.
  • Follow and apply operational and maintenance systems for the vessel's hull, propulsion, electrical and auxiliary systems, safety and deck equipment and other facilities on the vessel
  • Follow and apply safety management system and OH&S procedures for use and maintenance of equipment and facilities

Packaging Rules

Requirements for completion of the qualification :

A successful outcome of the twenty-two  units of competency listed below.

Additional units from those listed below or relevant units from this or other Training Packages Note 5  may be included in the qualification to satisfy specific additional needs beyond the minimum requirements. (They may also be achieved separately, either individually or in skill sets, leading to a National Statement of Attainment as described elsewhere in the Training Package)

(See Note 1 below indicating that unit TDMME1006A may be substituted for TDMME501B where only proficiency in VHF radio operation is required).

MANDATORY REQUIREMENTS 

FIELD 

UNIT 

Handling Cargo and Vessel Stability 

TDMMA1107B

Maintain the stability of a vessel using basic stability information

Equipment Checking and Maintenance 

TDMMB707B

Slip vessel and maintain hull

TDMMB4507A

Monitor condition and seaworthiness of a small vessel up to 24 metres

TDMMB4707A

Perform routine remedial, preventative and survey deck maintenance on a vessel less than 80 metres

Manoeuvre Vessel 

TDMMC807B

Manoeuvre a vessel within the limits of responsibility of a Master 5

Communication 

TDMME507B

Transmit and receive information by marine radio or telephone Note 1 

TDMME1107A

Contribute to effective communications and teamwork on a coastal vessel Note 2 

Operational Quality 

and Safety 

TDMMF1007B

Provide elementary first aid

TDMMF1107B

Survive at sea in the event of vessel abandonment

TDMMF3207C

Apply domestic regulations and industry practices when operating a small coastal vessel

TDMMF4707B

Contribute to maintaining a safe watch on a domestic vessel

TDMMF5407A

Observe safety and emergency procedures on a coastal vessel Note 3 

TDMMF5507A

Fight and extinguish fires on board a coastal vessel Note 4 

Navigation 

TDMMH807B

Plan and navigate an offshore passage within the limits of responsibility of a Master 5

TDMMH1107B

Use radar and other electronic navigational aids to maintain safe navigation within the limits of responsibility of a Master 5

TDMMH1307B

Apply weather information when navigating a small vessel within the limits of responsibility of a Master 5

Carry Out Operations on Equipment and Systems 

TDMMR107B

Operate and maintain steering gear arrangements

TDMMR307B

Operate fuel, fresh and sea water, bilge and fire pumping systems installed in a vessel

TDMMR1807B

Operate deck machinery installed on a small vessel of less than 750 kW propulsion power

TDMMR5407B

Carry out refuelling and fuel transfer operations

TDMMR5507B

Perform seamanship, rigging and lifting operations on board a small domestic vessel

Environment 

TDMMU507B

Ensure compliance with environmental considerations in a small domestic vessel

Note 1 : Where students are likely to only operate  VHF equipment and are specifically preparing for their AMSA VHF radio operator's certificate, TDMME1007A Transmit and receive information by marine VHF radio or telephone may be selected in place of TDMME507B Transmit and receive information by marine radio or telephone.

Note 2 : TDMME1107A is a new unit  incorporating the requirements of the previous two units TDMME101A Understand orders and be understood in relation to shipboard duties and TDMML201A Contribute to effective human relationships on board a vessel (as they apply to coastal vessel operations).

Note 3 : TDMMF5407A is a new unit  incorporating the requirements of the previous two units TDMMF701B Observe safe working practices and TDMMF801B Comply with emergency procedures.

Note 4 : TDMMF5507A is a new unit  incorporating the requirements of the previous two units TDMMF5302A Fight and extinguish fires on board a commercial vessel and TDMMF1201A Minimise the risk of fire and maintain a state of readiness to respond to emergency situations involving fire.

OPTIONAL ADDITIONAL UNITS TO MINIMUM REQUIREMENTS 

The units listed below or relevant units from this or other Training Packages Note 5  may be included in the qualification to satisfy specific additional needs beyond the minimum mandatory requirements.

Handling Cargo and Vessel Stability 

TDMMA9017

Prepare a cargo plan for cargo loading and unloading operations within the limits of responsibility of a Master 4

Communication 

TDMME807C

Transmit and receive information by GMDSS subsystems and equipment on a vessel

Operational Quality 
and Safety 

TDMMF1807B

Apply medical first aid on board a vessel

Operate survival craft and other lifesaving appliances

Navigation  

TDMMH307B

Manage safe navigation through the use of radar and other navigational aids

Security 

TDMMO107A

Follow maritime security procedures

Environment  

TDMMU107B

Monitor compliance with legislative requirements and measures to ensure protection of the environment

Optional imported units from the Training and Assessment Training Package TAA04 

TAADEL307A

Provide training through instruction and demonstration of work skills

Contribute to assessment

Optional imported units from the Business Services Training Package BSB01 

BSBFLM407B

Implement continuous improvement

Provide workplace information and resourcing plans

Manage quality customer service

Optional imported units from the Hospitality Training Package THH02 

THHBKA07B

Clean and maintain kitchen premises

Organise and prepare food

Prepare sandwiches

Plan, prepare and display a buffet

Note 5:  Where units of competency are included from another Training Package, Registered Training Organisations should check the National Training Information System (NTIS) or contact the Industry Skills Council responsible for the Training Package to check if the unit has any pre-requisite or co-requisite requirements.