Modification History
Not applicable.
Unit Descriptor
Unit descriptor |
This unit describes the performance outcomes, skills and knowledge required to follow predetermined health, safety and security procedures. It requires the ability to incorporate safe work practices into all workplace activities and to participate in the organisation's OHS management practices. OHS legislation in all Australian states and territories imposes obligations on employees to participate in the management of their own health and safety and that of their colleagues and anyone else in the workplace. They have a duty to cooperate with their employer's initiatives to ensure safety at work. No occupational licensing or certification requirements apply to this unit at the time of endorsement. This unit is one of three hierarchical units describing varying levels of participation in OHS management practices:
The processes necessary to control specific workplace safety risks are covered in SITXOHS003B Identify hazards, and assess and control safety risks. |
Application of the Unit
Application of the unit |
This unit describes a fundamental workplace skill for those working within the service industries and applies to the full range of industry sectors and environments. Frontline operational personnel who work under close supervision and guidance from others are involved in applying safe work practices during the normal course of their daily activities. They would be required to apply little discretion and judgement because they operate within predefined organisational OHS procedures. Safe working practices and following OHS procedures apply to all personnel operating at any level within the service industries. |
Licensing/Regulatory Information
Not applicable.
Pre-Requisites
Prerequisite units |
Nil |
Employability Skills Information
Employability skills |
This unit contains employability skills. |
Elements and Performance Criteria Pre-Content
Elements describe the essential outcomes of a unit of competency. |
Performance criteria describe the required performance needed to demonstrate achievement of the element. Where bold italicised text is used, further information is detailed in the required skills and knowledge and/or the range statement. Assessment of performance is to be consistent with the evidence guide. |
Elements and Performance Criteria
ELEMENT |
PERFORMANCE CRITERIA |
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1 |
Follow workplace procedures for health, safety and security. |
1.1 |
Correctly and consistently follow the organisation's health , safety and security procedures according to relevant legislative requirements. |
1.2 |
Incorporate safe work practices into all workplace activities. |
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1.3 |
Follow the safety directions of supervisors or managers and heed any workplace safety warning signs. |
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1.4 |
Use any required protective equipment and wear required personal protective clothing. |
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1.5 |
Identify and promptly report unsafe work practices, issues and breaches of health , safety and security procedures . |
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1.6 |
Report any suspicious behaviour or unusual occurrences promptly to the designated person. |
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2 |
Follow procedures for emergency situations. |
2.1 |
Recognise emergency and potential emergency situations promptly and determine or take required actions within the scope of individual responsibility. |
2.2 |
Follow the organisation's emergency procedures correctly. |
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2.3 |
Seek assistance promptly from colleagues or other authorities where appropriate. |
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2.4 |
Report details of emergency situations accurately according to organisation procedures. |
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3 |
Participate in the organisation's OHS practices. |
3.1 |
Participate in OHS management practices developed by the organisation to ensure a safe workplace. |
3.2 |
Actively participate in the OHS consultation processes and identify and report safety and procedural issues requiring attention. |
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3.3 |
Ensure immediate work area is free from hazards, participate in scheduled hazard identification activities and report hazards on an ongoing basis. |
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3.4 |
Participate in risk assessments and suggest appropriate ways of controlling risk. |
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3.5 |
Raise OHS issues and concerns with designated persons according to organisation and legislative requirements. |
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Required Skills and Knowledge
REQUIRED SKILLS AND KNOWLEDGE |
This section describes the essential skills and knowledge and their level, required for this unit. |
The following skills must be assessed as part of this unit:
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The following knowledge must be assessed as part of this unit:
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Evidence Guide
EVIDENCE GUIDE |
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The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, the range statement and the Assessment Guidelines for this Training Package. |
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Critical aspects for assessment and evidence required to demonstrate competency in this unit |
Evidence of the following is essential:
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Context of and specific resources for assessment |
Assessment must ensure:
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Methods of assessment |
A range of assessment methods should be used to assess the practical skills and knowledge required to follow health, safety and security procedures. The following examples are appropriate for this unit:
Holistic assessment with other units relevant to the industry sector, workplace and job role is recommended, for example, SITXOHS002A Follow workplace hygiene procedures and any operative skills that would allow integration of safe work practices. |
Range Statement
RANGE STATEMENT |
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The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording in the performance criteria is detailed below. |
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Health , safety and security procedures may involve: |
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Safe work practices may include: |
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Issues and breaches of health , safety and security procedures may include: |
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Emergency situations may include: |
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Participation in OHS management practices may involve: |
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Consultation processes may involve: |
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Unit Sector(s)
Sector |
Cross Sector - Occupational Health and Safety |
Competency field
Competency field |
Occupational Health and Safety |