Modification History
Not applicable.
Description
A set of skills to equip individuals in preparing and selling espresso coffee beverages.
Pathways Information
Achievement of these units provides credit towards qualifications in the SIT Tourism, Travel and Hospitality Training Package.
Licensing/Regulatory Information
No occupational licensing, certification or specific legislative requirements apply to this skill set at the time of publication.
Units marked with * have one or more prerequisites. Please see individual units for details.
Skill Set Requirements
|
Unit code |
Unit title |
|
SITHFAB025* |
Prepare and serve espresso coffee |
|
SITXCCS014 |
Provide service to customers |
|
SITXFIN007 |
Process financial transactions |
|
SITXFSA005 |
Use hygienic practices for food safety |
Target Group
This skill set is for espresso machine operators who prepare and sell espresso coffee beverages in cafés, restaurants, bars, clubs, and function and event venues.
Suggested words for Statement of Attainment
These units of competency from the SIT Tourism, Travel and Hospitality Training Package provide a set of skills to prepare and sell espresso coffee beverages.
