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Training package details

SIT07 - Tourism, Hospitality and Events Training Package (Release 3.0)

Summary

Usage recommendation:
Superseded
Mapping:
MappingNotesDate
Is superseded by SIT12 - Tourism, Travel and Hospitality Training PackagePrimary release - replaces SIT07 Version 3. 18/Jan/2013
Supersedes THC04 - Caravan Industry Training Package (Superseded by SIT07 and by MSA07) 06/Jun/2008
Supersedes THH02 - Hospitality Training Package (Superseded by SIT07) 06/Jun/2008
Supersedes THT02 - Tourism Training Package (Superseded by SIT07) 06/Jun/2008

Releases:
ReleaseRelease dateApproval process
3.0 (this release) 01/May/2012Endorsement date: 20/Apr/2012
(View details for release 2.3) 01/Jan/2011 Endorsement date: 25/Nov/2009

Disclaimer:
Following the establishment of the new training package development process, any references to the former Skills Service Organisations (SSOs) or Industry Skills Councils (ISCs) found in the content of this training package or its components should be referred to the Jobs and Skills Council (JSC) listed below.

Training Package Developer

Organisation:
Service and Creative Skills Australia 

Qualifications

 CodeTitleUsageRelease

Toggle visibility of information in grouping for 'Qualification Level: Certificate I'Qualification Level: Certificate I

 SIT10107 - Certificate I in Tourism (Australian Indigenous Culture)Certificate I in Tourism (Australian Indigenous Culture)Superseded
 SIT10207 - Certificate I in HospitalityCertificate I in HospitalitySuperseded
 SIT10307 - Certificate I in Hospitality (Kitchen Operations)Certificate I in Hospitality (Kitchen Operations)Deleted

Toggle visibility of information in grouping for 'Qualification Level: Certificate II'Qualification Level: Certificate II

 SIT20107 - Certificate II in TourismCertificate II in TourismSuperseded
 SIT20207 - Certificate II in HospitalityCertificate II in HospitalitySuperseded
 SIT20307 - Certificate II in Hospitality (Kitchen Operations)Certificate II in Hospitality (Kitchen Operations)Superseded
 SIT20407 - Certificate II in Hospitality (Asian Cookery)Certificate II in Hospitality (Asian Cookery)Superseded
 SIT20509 - Certificate II in Holiday Parks and ResortsCertificate II in Holiday Parks and ResortsSuperseded

Toggle visibility of information in grouping for 'Qualification Level: Certificate III'Qualification Level: Certificate III

 SIT30107 - Certificate III in TourismCertificate III in TourismSuperseded
 SIT30212 - Certificate III in TravelCertificate III in TravelSuperseded
 SIT30307 - Certificate III in Tourism (Tour Wholesaling)Certificate III in Tourism (Tour Wholesaling)Deleted
 SIT30407 - Certificate III in Tourism (Visitor Information Services)Certificate III in Tourism (Visitor Information Services)Deleted
 SIT30507 - Certificate III in Tourism (Guiding)Certificate III in Tourism (Guiding)Superseded
 SIT30607 - Certificate III in EventsCertificate III in EventsSuperseded
 SIT30707 - Certificate III in HospitalityCertificate III in HospitalitySuperseded
 SIT30807 - Certificate III in Hospitality (Commercial Cookery)Certificate III in Hospitality (Commercial Cookery)Superseded
 SIT30907 - Certificate III in Hospitality (Asian Cookery)Certificate III in Hospitality (Asian Cookery)Superseded
 SIT31007 - Certificate III in Hospitality (Catering Operations)Certificate III in Hospitality (Catering Operations)Superseded
 SIT31107 - Certificate III in Hospitality (Patisserie)Certificate III in Hospitality (Patisserie)Superseded
 SIT31209 - Certificate III in Holiday Parks and ResortsCertificate III in Holiday Parks and ResortsSuperseded

Toggle visibility of information in grouping for 'Qualification Level: Certificate IV'Qualification Level: Certificate IV

 SIT40107 - Certificate IV in Tourism (Guiding)Certificate IV in Tourism (Guiding)Superseded
 SIT40207 - Certificate IV in TourismCertificate IV in TourismSuperseded
 SIT40307 - Certificate IV in HospitalityCertificate IV in HospitalitySuperseded
 SIT40407 - Certificate IV in Hospitality (Commercial Cookery)Certificate IV in Hospitality (Commercial Cookery)Superseded
 SIT40507 - Certificate IV in Hospitality (Asian Cookery)Certificate IV in Hospitality (Asian Cookery)Superseded
 SIT40607 - Certificate IV in Hospitality (Catering Operations)Certificate IV in Hospitality (Catering Operations)Superseded
 SIT40707 - Certificate IV in Hospitality (Patisserie)Certificate IV in Hospitality (Patisserie)Superseded
 SIT40809 - Certificate IV in Holiday Parks and ResortsCertificate IV in Holiday Parks and ResortsSuperseded

Toggle visibility of information in grouping for 'Qualification Level: Diploma'Qualification Level: Diploma

 SIT50107 - Diploma of TourismDiploma of TourismSuperseded
 SIT50207 - Diploma of EventsDiploma of EventsSuperseded
 SIT50307 - Diploma of HospitalityDiploma of HospitalitySuperseded
 SIT50409 - Diploma of Holiday Parks and ResortsDiploma of Holiday Parks and ResortsSuperseded

Toggle visibility of information in grouping for 'Qualification Level: Advanced Diploma'Qualification Level: Advanced Diploma

 SIT60107 - Advanced Diploma of TourismAdvanced Diploma of TourismSuperseded
 SIT60207 - Advanced Diploma of EventsAdvanced Diploma of EventsSuperseded
 SIT60307 - Advanced Diploma of HospitalityAdvanced Diploma of HospitalitySuperseded

Units of competency

CodeSort Table listing the units of competency related to this training package. by the Code columnTitleUsageReleaseSort Table listing the units of competency related to this training package. by the Release column
SITXQUA002A - Originate and develop a conceptOriginate and develop a conceptDeleted
SITXQUA001A - Contribute to workplace improvementsContribute to workplace improvementsDeleted
SITXOHS005A - Establish and maintain an OHS systemEstablish and maintain an OHS systemSuperseded
SITXOHS004B - Implement and monitor workplace health, safety and security practicesImplement and monitor workplace health, safety and security practicesSuperseded
SITXOHS003B - Identify hazards, and assess and control safety risksIdentify hazards, and assess and control safety risksSuperseded
SITXOHS002A - Follow workplace hygiene proceduresFollow workplace hygiene proceduresSuperseded
SITXOHS001B - Follow health, safety and security proceduresFollow health, safety and security proceduresSuperseded
SITXMPR006A - Participate in cooperative online marketing initiatives for the tourism industryParticipate in cooperative online marketing initiatives for the tourism industrySuperseded
SITXMPR005A - Develop and manage marketing strategiesDevelop and manage marketing strategiesSuperseded
SITXMPR004A - Coordinate marketing activitiesCoordinate marketing activitiesSuperseded
SITXMPR003A - Plan and implement sales activitiesPlan and implement sales activitiesSuperseded
SITXMPR002A - Create a promotional display or standCreate a promotional display or standSuperseded
SITXMPR001A - Coordinate production of brochures and marketing materialsCoordinate production of brochures and marketing materialsSuperseded
SITXMGT006A - Establish and conduct business relationshipsEstablish and conduct business relationshipsSuperseded
SITXMGT005A - Manage business riskManage business riskDeleted
SITXMGT004A - Develop and implement a business planDevelop and implement a business planDeleted
SITXMGT003A - Manage projectsManage projectsSuperseded
SITXMGT002A - Develop and implement operational plansDevelop and implement operational plansDeleted
SITXMGT001A - Monitor work operationsMonitor work operationsSuperseded
SITXLAN6__A - Read and write workplace documents in a language other than EnglishRead and write workplace documents in a language other than EnglishSuperseded
SITXLAN5__A - Read and write workplace information in a language other than EnglishRead and write workplace information in a language other than EnglishSuperseded
SITXLAN4__A - Conduct complex workplace oral communication in a language other than EnglishConduct complex workplace oral communication in a language other than EnglishSuperseded
SITXLAN3__A - Conduct workplace oral communication in a language other than EnglishConduct workplace oral communication in a language other than EnglishSuperseded
SITXLAN2__A - Conduct routine workplace oral communication in a language other than EnglishConduct routine workplace oral communication in a language other than EnglishSuperseded
SITXLAN1__A - Conduct basic workplace oral communication in a language other than EnglishConduct basic workplace oral communication in a language other than EnglishSuperseded
SITXINV003A - Manage and purchase stockManage and purchase stockSuperseded
SITXINV002A - Control and order stockControl and order stockSuperseded
SITXINV001A - Receive and store stockReceive and store stockSuperseded
SITXICT001A - Build and launch a website for a small businessBuild and launch a website for a small businessSuperseded
SITXHRM009A - Provide mentoring support to business colleaguesProvide mentoring support to business colleaguesDeleted
SITXHRM008A - Manage workplace relationsManage workplace relationsDeleted
SITXHRM007A - Manage workplace diversityManage workplace diversityDeleted
SITXHRM006A - Monitor staff performanceMonitor staff performanceSuperseded
SITXHRM005A - Lead and manage peopleLead and manage peopleSuperseded
SITXHRM004A - Manage volunteersManage volunteersSuperseded
SITXHRM003A - Roster staffRoster staffSuperseded
SITXHRM002A - Recruit, select and induct staffRecruit, select and induct staffSuperseded
SITXHRM001A - Coach others in job skillsCoach others in job skillsSuperseded
SITXGLC001A - Develop and update legal knowledge required for business complianceDevelop and update legal knowledge required for business complianceSuperseded
SITXFSA003A - Transport and store food in a safe and hygienic mannerTransport and store food in a safe and hygienic mannerSuperseded
SITXFSA002A - Develop and implement a food safety programDevelop and implement a food safety programSuperseded
SITXFSA001A - Implement food safety proceduresImplement food safety proceduresSuperseded
SITXFIN008A - Manage financial operationsManage financial operationsDeleted
SITXFIN007A - Manage physical assetsManage physical assetsSuperseded
SITXFIN006A - Obtain and manage sponsorshipObtain and manage sponsorshipSuperseded
SITXFIN005A - Prepare and monitor budgetsPrepare and monitor budgetsSuperseded
SITXFIN004A - Manage finances within a budgetManage finances within a budgetSuperseded
SITXFIN003A - Interpret financial informationInterpret financial informationSuperseded
SITXFIN002A - Maintain financial recordsMaintain financial recordsDeleted
SITXFIN001A - Process financial transactionsProcess financial transactionsSuperseded
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