Training package details

SIT07 - Tourism, Hospitality and Events Training Package (Release 3.0)

Summary

Releases:
ReleaseStatusRelease dateApproval process
3.0 (this release)Current 01/May/2012Endorsement date: 20/Apr/2012
(View details for release 2.3) Replaced01/Jan/2011 Endorsement date: 25/Nov/2009

Usage recommendation:
Superseded
Mapping:
MappingNotesDate
Is superseded by SIT12 - Tourism, Travel and Hospitality Training PackagePrimary release - replaces SIT07 Version 3. 18/Jan/2013
Supersedes THC04 - Caravan Industry Training Package (Superseded by SIT07 and by MSA07) 06/Jun/2008
Supersedes THH02 - Hospitality Training Package (Superseded by SIT07) 06/Jun/2008
Supersedes THT02 - Tourism Training Package (Superseded by SIT07) 06/Jun/2008

Disclaimer:
Following the establishment of the new training package development process, any references to the former Industry Skills Councils (ISCs) found in the content of this training package or its components should be referred to the Skills Service Organisation listed below.

Training Package Developer

Organisation:
SkillsIQ 

Qualifications

 CodeTitleUsageRelease

Toggle visibility of information in grouping for 'Qualification Level: Certificate I'Qualification Level: Certificate I

 SIT10207 - Certificate I in HospitalityCertificate I in Hospitality Superseded
 SIT10307 - Certificate I in Hospitality (Kitchen Operations)Certificate I in Hospitality (Kitchen Operations) Deleted
 SIT10107 - Certificate I in Tourism (Australian Indigenous Culture)Certificate I in Tourism (Australian Indigenous Culture) Superseded

Toggle visibility of information in grouping for 'Qualification Level: Certificate II'Qualification Level: Certificate II

 SIT20509 - Certificate II in Holiday Parks and ResortsCertificate II in Holiday Parks and Resorts Superseded
 SIT20407 - Certificate II in Hospitality (Asian Cookery)Certificate II in Hospitality (Asian Cookery) Superseded
 SIT20107 - Certificate II in TourismCertificate II in Tourism Superseded
 SIT20207 - Certificate II in HospitalityCertificate II in Hospitality Superseded
 SIT20307 - Certificate II in Hospitality (Kitchen Operations)Certificate II in Hospitality (Kitchen Operations) Superseded

Toggle visibility of information in grouping for 'Qualification Level: Certificate III'Qualification Level: Certificate III

 SIT30407 - Certificate III in Tourism (Visitor Information Services)Certificate III in Tourism (Visitor Information Services) Deleted
 SIT30707 - Certificate III in HospitalityCertificate III in Hospitality Superseded
 SIT30307 - Certificate III in Tourism (Tour Wholesaling)Certificate III in Tourism (Tour Wholesaling) Deleted
 SIT30907 - Certificate III in Hospitality (Asian Cookery)Certificate III in Hospitality (Asian Cookery) Superseded
 SIT30607 - Certificate III in EventsCertificate III in Events Superseded
 SIT30807 - Certificate III in Hospitality (Commercial Cookery)Certificate III in Hospitality (Commercial Cookery) Superseded
 SIT31107 - Certificate III in Hospitality (Patisserie)Certificate III in Hospitality (Patisserie) Superseded
 SIT30507 - Certificate III in Tourism (Guiding)Certificate III in Tourism (Guiding) Superseded
 SIT31007 - Certificate III in Hospitality (Catering Operations)Certificate III in Hospitality (Catering Operations) Superseded
 SIT31209 - Certificate III in Holiday Parks and ResortsCertificate III in Holiday Parks and Resorts Superseded
 SIT30107 - Certificate III in TourismCertificate III in Tourism Superseded
 SIT30212 - Certificate III in TravelCertificate III in Travel Superseded

Toggle visibility of information in grouping for 'Qualification Level: Certificate IV'Qualification Level: Certificate IV

 SIT40307 - Certificate IV in HospitalityCertificate IV in Hospitality Superseded
 SIT40207 - Certificate IV in TourismCertificate IV in Tourism Superseded
 SIT40407 - Certificate IV in Hospitality (Commercial Cookery)Certificate IV in Hospitality (Commercial Cookery) Superseded
 SIT40809 - Certificate IV in Holiday Parks and ResortsCertificate IV in Holiday Parks and Resorts Superseded
 SIT40107 - Certificate IV in Tourism (Guiding)Certificate IV in Tourism (Guiding) Superseded
 SIT40607 - Certificate IV in Hospitality (Catering Operations)Certificate IV in Hospitality (Catering Operations) Superseded
 SIT40707 - Certificate IV in Hospitality (Patisserie)Certificate IV in Hospitality (Patisserie) Superseded
 SIT40507 - Certificate IV in Hospitality (Asian Cookery)Certificate IV in Hospitality (Asian Cookery) Superseded

Toggle visibility of information in grouping for 'Qualification Level: Diploma'Qualification Level: Diploma

 SIT50207 - Diploma of EventsDiploma of Events Superseded
 SIT50307 - Diploma of HospitalityDiploma of Hospitality Superseded
 SIT50409 - Diploma of Holiday Parks and ResortsDiploma of Holiday Parks and Resorts Superseded
 SIT50107 - Diploma of TourismDiploma of Tourism Superseded

Toggle visibility of information in grouping for 'Qualification Level: Advanced Diploma'Qualification Level: Advanced Diploma

 SIT60207 - Advanced Diploma of EventsAdvanced Diploma of Events Superseded
 SIT60107 - Advanced Diploma of TourismAdvanced Diploma of Tourism Superseded
 SIT60307 - Advanced Diploma of HospitalityAdvanced Diploma of Hospitality Superseded

Units of competency

CodeSort Table listing the units of competency related to this training package. by the Code columnTitleSort Table listing the units of competency related to this training package. by the Title columnUsageReleaseSort Table listing the units of competency related to this training package. by the Release column
SITXQUA002A - Originate and develop a conceptOriginate and develop a concept Deleted
SITXQUA001A - Contribute to workplace improvementsContribute to workplace improvements Deleted
SITXOHS005A - Establish and maintain an OHS systemEstablish and maintain an OHS system Superseded
SITXOHS004B - Implement and monitor workplace health, safety and security practicesImplement and monitor workplace health, safety and security practices Superseded
SITXOHS003B - Identify hazards, and assess and control safety risksIdentify hazards, and assess and control safety risks Superseded
SITXOHS002A - Follow workplace hygiene proceduresFollow workplace hygiene procedures Superseded
SITXOHS001B - Follow health, safety and security proceduresFollow health, safety and security procedures Superseded
SITXMPR006A - Participate in cooperative online marketing initiatives for the tourism industryParticipate in cooperative online marketing initiatives for the tourism industry Superseded
SITXMPR005A - Develop and manage marketing strategiesDevelop and manage marketing strategies Superseded
SITXMPR004A - Coordinate marketing activitiesCoordinate marketing activities Superseded
SITXMPR003A - Plan and implement sales activitiesPlan and implement sales activities Superseded
SITXMPR002A - Create a promotional display or standCreate a promotional display or stand Superseded
SITXMPR001A - Coordinate production of brochures and marketing materialsCoordinate production of brochures and marketing materials Superseded
SITXMGT006A - Establish and conduct business relationshipsEstablish and conduct business relationships Superseded
SITXMGT005A - Manage business riskManage business risk Deleted
SITXMGT004A - Develop and implement a business planDevelop and implement a business plan Deleted
SITXMGT003A - Manage projectsManage projects Superseded
SITXMGT002A - Develop and implement operational plansDevelop and implement operational plans Deleted
SITXMGT001A - Monitor work operationsMonitor work operations Superseded
SITXLAN6__A - Read and write workplace documents in a language other than EnglishRead and write workplace documents in a language other than English Superseded
Items per page 10 | 20 | 50 | 100
Displaying items 1 - 20 of 273

Imported units of competency

CodeTitleSort Table listing Imported units of competency by the Title columnUsageReleaseSort Table listing Imported units of competency by the Release columnBelongs to training package
CUVCRS03B - Produce computer-aided drawingsProduce computer-aided drawings SupersededCUV03 - Visual Arts, Craft and Design Training Package
BSBITU402A - Develop and use complex spreadsheetsDevelop and use complex spreadsheets SupersededBSB07 - Business Services Training Package
BSBFIM501A - Manage budgets and financial plansManage budgets and financial plans SupersededBSB07 - Business Services Training Package
SIFBGM001A - Provide general grounds careProvide general grounds care SupersededSIF08 - Funeral Services Training Package
BSBCUS401B - Coordinate implementation of customer service strategiesCoordinate implementation of customer service strategies SupersededBSB07 - Business Services Training Package
Items per page 10 | 20 | 50 | 100
Displaying items 121 - 125 of 125
The content being displayed has been produced by a third party, while all attempts have been made to make this content as accessible as possible it cannot be guaranteed. If you are encountering issues following the content on this page please consider downloading the content in its original form
Training component details
The following details are displayed for each different NRT:-

Training packages

- Training package details
- Training package components

Qualifications

- Qualification details
- Qualification components

Accredited courses

- Accredited course details

Modules

- Module details

Units of competency

- Units of competency details
- Unit components

Skill sets

- Skill set details
- Skill set components

Click on the Export link to export the NRT information to MS Word or PDF.

Click on the Manage notification link to create or change a notification for this NRT.

When selecting the Display history check box a set of tables will appear displaying a log of historical values describing what has changed and when over time.

If you have access to make changes to an NRT, click on the Edit link on the upper right hand side of the summary box.