^

 
 

Skill set details

SFISS00026 - Fishing Operator Skill Set (Release 1)

Summary

Usage recommendation:
Current
Mapping:
MappingNotesDate
Supersedes SFISS00004 - Fishing Operator Skill SetRevised units. SFICORE101C Apply basic food handling and safety practices and SFIFISH402C have been removed in this version. 20/Jun/2019

Release Status:
Current
Releases:
ReleaseRelease date
1 1 (this release) 21/Jun/2019

Training packages that include this skill set

The content being displayed has been produced by a third party, while all attempts have been made to make this content as accessible as possible it cannot be guaranteed. If you are encountering issues following the content on this page please consider downloading the content in its original form

Modification History

Release

Comments

Release 1

This version released with SFI Seafood Industry Training Package Version 1.0.

Supersedes and is not equivalent to SFISS00004 Fishing Operator Skill Set. Revised units. SFICORE101C Apply basic food handling and safety practices and SFIFISH402C have been removed in this version.

Description

This skill set is designed to provide individuals who have Maritime certification with skills and knowledge in fishing operations.

Pathways Information

These units provide credit towards the SFI30219 Certificate III in Fishing Operations in the SFI Seafood Industry Training Package.

Licensing/Regulatory Information

No licensing, legislative or certification requirements apply to this skill set at the time of publication.

Skill Set Requirements

  • SFIFSH304 Adjust and position fishing gear
  • SFIFSH305 Locate fishing grounds and stocks of fish

Target Group

This skill set is for qualified Coxswains or Master up to 24m Near Coastal recipients undertaking fishing operations.

Suggested words for Statement of Attainment

These competencies from the SFI Seafood Industry Training Package meet the industry requirements for fishing operations.