training.gov.au

Summary

Usage recommendation:

Current

Mapping:

Mapping	Notes	Date
Supersedes SFI11 - Seafood Industry Training Package		21/Jun/2019

Release Status:

Current

Releases:

Release	Release date	Approval process
2.1 2.1 (this release)	25/Feb/2022	Minor upgrade (Approval date: 09/Dec/2021)	Compare 2.1
2.0 (View details for release 2.0)	30/Oct/2020	Endorsement date: 01/Oct/2020	Compare 2.0
1.0 (View details for release 1.0)	21/Jun/2019	Endorsement date: 05/Jun/2019	Compare 1.0

Companion volumes:

Training package

Companion Volumes, including Implementation Guides, are available at VETNet:

Credit arrangements

Companion Volumes, including Implementation Guides, are available at VETNet:

Delivery:

Find RTOs approved to deliver this training package.

Disclaimer:

Following the establishment of the new training package development process, any references to the former Skills Service Organisations (SSOs) or Industry Skills Councils (ISCs) found in the content of this training package or its components should be referred to the Jobs and Skills Council (JSC) listed below.

Training Package Developer

Organisation:

Skills Insight

Web address:

https://skillsinsight.com.au/ (external link)

Qualifications

	Code	Title	Usage	Release	Qualification Level
Toggle visibility of information in grouping for 'Qualification Level: Certificate I'Qualification Level: Certificate I
	SFI10119 - Certificate I in Seafood Industry	Certificate I in Seafood Industry	Current	2	Scheme: 05 Name: Value: Certificate I Description: Start date: End date: Display order: 10
Toggle visibility of information in grouping for 'Qualification Level: Certificate II'Qualification Level: Certificate II
	SFI20119 - Certificate II in Aquaculture	Certificate II in Aquaculture	Current	2	Scheme: 05 Name: Value: Certificate II Description: Start date: End date: Display order: 20
	SFI20219 - Certificate II in Fishing Operations	Certificate II in Fishing Operations	Current	2	Scheme: 05 Name: Value: Certificate II Description: Start date: End date: Display order: 20
	SFI20319 - Certificate II in Seafood Post Harvest Operations	Certificate II in Seafood Post Harvest Operations	Current	1	Scheme: 05 Name: Value: Certificate II Description: Start date: End date: Display order: 20
	SFI20419 - Certificate II in Fisheries Compliance Support	Certificate II in Fisheries Compliance Support	Current	2	Scheme: 05 Name: Value: Certificate II Description: Start date: End date: Display order: 20
Toggle visibility of information in grouping for 'Qualification Level: Certificate III'Qualification Level: Certificate III
	SFI30119 - Certificate III in Aquaculture	Certificate III in Aquaculture	Current	2	Scheme: 05 Name: Value: Certificate III Description: Start date: End date: Display order: 30
	SFI30219 - Certificate III in Fishing Operations	Certificate III in Fishing Operations	Current	2	Scheme: 05 Name: Value: Certificate III Description: Start date: End date: Display order: 30
	SFI30319 - Certificate III in Seafood Post Harvest Operations	Certificate III in Seafood Post Harvest Operations	Current	2	Scheme: 05 Name: Value: Certificate III Description: Start date: End date: Display order: 30
	SFI30419 - Certificate III in Fisheries Compliance	Certificate III in Fisheries Compliance	Current	2	Scheme: 05 Name: Value: Certificate III Description: Start date: End date: Display order: 30
	SFI30520 - Certificate III in Working with Crocodiles	Certificate III in Working with Crocodiles	Current	1	Scheme: 05 Name: Value: Certificate III Description: Start date: End date: Display order: 30
Toggle visibility of information in grouping for 'Qualification Level: Certificate IV'Qualification Level: Certificate IV
	SFI40119 - Certificate IV in Aquaculture	Certificate IV in Aquaculture	Current	2	Scheme: 05 Name: Value: Certificate IV Description: Start date: End date: Display order: 40
	SFI40219 - Certificate IV in Seafood Post Harvest Operations	Certificate IV in Seafood Post Harvest Operations	Current	1	Scheme: 05 Name: Value: Certificate IV Description: Start date: End date: Display order: 40
	SFI40319 - Certificate IV in Fisheries Compliance	Certificate IV in Fisheries Compliance	Current	2	Scheme: 05 Name: Value: Certificate IV Description: Start date: End date: Display order: 40
Toggle visibility of information in grouping for 'Qualification Level: Diploma'Qualification Level: Diploma
	SFI50119 - Diploma of Aquaculture	Diploma of Aquaculture	Current	2	Scheme: 05 Name: Value: Diploma Description: Start date: End date: Display order: 50
	SFI50219 - Diploma of Fisheries Compliance	Diploma of Fisheries Compliance	Current	2	Scheme: 05 Name: Value: Diploma Description: Start date: End date: Display order: 50

Skill sets

CodeSort Table listing the training package skill sets by the Code column	Title	UsageSort Table listing the training package skill sets by the Usage column	ReleaseSort Table listing the training package skill sets by the Release column
SFISS00015 - Abalone Diver Environmental Management Skill Set	Abalone Diver Environmental Management Skill Set	Current	1
SFISS00030 - Aquabotic Technology Skill Set	Aquabotic Technology Skill Set	Current	1
SFISS00016 - Aquaculture Chemical Skill Set	Aquaculture Chemical Skill Set	Current	2
SFISS00041 - Aquaculture Diver Skill Set	Aquaculture Diver Skill Set	Current	1
SFISS00018 - Aquatic Biosecurity Skill Set	Aquatic Biosecurity Skill Set	Current	1
SFISS00031 - Aquatic Environmental Audit Skill Set	Aquatic Environmental Audit Skill Set	Current	1
SFISS00029 - Aquatic Technology Induction Skill Set	Aquatic Technology Induction Skill Set	Current	1
SFISS00017 - Basic Aquatic Biosecurity Skill Set	Basic Aquatic Biosecurity Skill Set	Current	1
SFISS00033 - Care for Crocodiles in a Controlled Environment Skill Set	Care for Crocodiles in a Controlled Environment Skill Set	Current	1
SFISS00035 - Crocodile Egg Harvesting Skill Set	Crocodile Egg Harvesting Skill Set	Current	1
Refresh information in 'Table listing the training package skill sets' Navigate to first page in table listing the training package skill sets.Navigate to previous page in table listing the training package skill sets. Navigate to page 1 in table listing the training package skill setsNavigate to page 2 in table listing the training package skill sets Navigate to page 3 in table listing the training package skill sets Navigate to the next page in table listing the training package skill sets.Navigate to the last page in table listing the training package skill sets. Items per page 10 \| 20 \| 50 \| 100 Displaying items 1 - 10 of 27

Units of competency

Imported units of competency

Code	Title	UsageSort Table listing Imported units of competency by the Usage column	ReleaseSort Table listing Imported units of competency by the Release column	Belongs to training package
ACMACR404 - Manage conflict situations in an animal control and regulation environment	Manage conflict situations in an animal control and regulation environment	Superseded	1	ACM - Animal Care and Management Training Package
ACMAIM304 - Transport injured large animals	Transport injured large animals	Current	1	ACM - Animal Care and Management Training Package
ACMAIM404 - Collaborate in planning sedation and anaesthesia of large animals in emergency field situations	Collaborate in planning sedation and anaesthesia of large animals in emergency field situations	Current	1	ACM - Animal Care and Management Training Package
ACMCAS303 - Provide advice on selection and care of aquatic animals	Provide advice on selection and care of aquatic animals	Superseded	1	ACM - Animal Care and Management Training Package
ACMCAS305 - Maintain aquascapes and aquatic animals	Maintain aquascapes and aquatic animals	Superseded	1	ACM - Animal Care and Management Training Package
ACMCAS403 - Design, construct and maintain aquascapes	Design, construct and maintain aquascapes	Superseded	1	ACM - Animal Care and Management Training Package
ACMWHS401 - Maintain workplace health and safety processes	Maintain workplace health and safety processes	Current	2	ACM - Animal Care and Management Training Package
ACMWHS501 - Manage workplace health and safety processes	Manage workplace health and safety processes	Current	2	ACM - Animal Care and Management Training Package
AHCAGB512 - Plan and manage infrastructure	Plan and manage infrastructure	Current	1	AHC - Agriculture, Horticulture and Conservation and Land Management Training Package
AHCAGB513 - Develop a farm plan	Develop a farm plan	Current	1	AHC - Agriculture, Horticulture and Conservation and Land Management Training Package
Refresh information in 'Table listing Imported units of competency' Navigate to first page in table listing Imported units of competency.Navigate to previous page in table listing Imported units of competency. Navigate to page 1 in table listing Imported units of competencyNavigate to page 2 in table listing Imported units of competency Navigate to page 3 in table listing Imported units of competency Navigate to page 4 in table listing Imported units of competency Navigate to page 5 in table listing Imported units of competency Navigate to page 6 in table listing Imported units of competency Navigate to page 7 in table listing Imported units of competency Navigate to page 8 in table listing Imported units of competency Navigate to page 9 in table listing Imported units of competency Navigate to page 10 in table listing Imported units of competency Navigate to page ... in table listing Imported units of competency Navigate to the next page in table listing Imported units of competency.Navigate to the last page in table listing Imported units of competency. Items per page 10 \| 20 \| 50 \| 100 Displaying items 1 - 10 of 185

Content

NOTE: This Training package conforms to the new Standards for Training packages.

Compare:

Compare content of this training package with other releases or training components

Download:

Training package details

SFI - Seafood Industry (Release 2.1)

Summary

Training Package Developer

Qualifications

Skill sets

Units of competency

Imported units of competency

Content

Reports

Resources

More

Using training.gov.au

Acknowledgement of Country

CodeSort Table listing the units of competency related to this training package. by the Code column	Title	Usage	ReleaseSort Table listing the units of competency related to this training package. by the Release column
SFIXSI402 - Act to prevent interaction with protected species	Act to prevent interaction with protected species	Current	2
SFIXSI401 - Participate in a media interview or presentation	Participate in a media interview or presentation	Current	1
SFIXSI202 - Maintain the temperature of seafood	Maintain the temperature of seafood	Current	1
SFIXSI201 - Work effectively in the seafood industry	Work effectively in the seafood industry	Current	1
SFIXSI102 - Communicate in the seafood industry	Communicate in the seafood industry	Current	1
SFIXSI101 - Apply basic seafood handling and safety practices	Apply basic seafood handling and safety practices	Current	1
SFIWHS301 - Contribute to workplace health and safety processes	Contribute to workplace health and safety processes	Current	1
SFIWHS201 - Meet workplace health and safety requirements	Meet workplace health and safety requirements	Current	1
SFIVOP205 - Prepare for vessel maintenance	Prepare for vessel maintenance	Current	1
SFIVOP204 - Operate and maintain outboard motors	Operate and maintain outboard motors	Current	1
SFIVOP203 - Operate a small vessel	Operate a small vessel	Current	1
SFIVOP202 - Contribute to safe navigation	Contribute to safe navigation	Current	1
SFIVOP201 - Comply with organisational and legislative requirements for vessel operations	Comply with organisational and legislative requirements for vessel operations	Current	1
SFISTR302 - Supervise storage of temperature controlled stock	Supervise storage of temperature controlled stock	Current	1
SFISTR301 - Operate refrigerated storerooms	Operate refrigerated storerooms	Current	1
SFISTR204 - Prepare, pack and dispatch stock for live transport	Prepare, pack and dispatch stock for live transport	Current	1
SFISTR203 - Assemble and load refrigerated product	Assemble and load refrigerated product	Current	1
SFISTR202 - Receive and distribute product	Receive and distribute product	Current	1
SFISTR201 - Prepare, pack and dispatch non-live product	Prepare, pack and dispatch non-live product	Current	1
SFISAD404 - Develop and provide information about seafood product	Develop and provide information about seafood product	Current	1
SFISAD403 - Analyse international seafood market opportunities	Analyse international seafood market opportunities	Current	1
SFISAD402 - Analyse domestic seafood market opportunities	Analyse domestic seafood market opportunities	Current	1
SFISAD401 - Buy seafood product	Buy seafood product	Current	1
SFISAD301 - Wholesale product	Wholesale product	Current	1
SFISAD202 - Retail seafood	Retail seafood	Current	1
SFISAD201 - Prepare, cook and retail seafood products	Prepare, cook and retail seafood products	Current	1
SFIPRO404 - Plan and develop formulations and specifications for new seafood product	Plan and develop formulations and specifications for new seafood product	Current	1
SFIPRO403 - Develop and implement a seafood waste utilisation strategy	Develop and implement a seafood waste utilisation strategy	Current	1
SFIPRO402 - Manage a product recall	Manage a product recall	Current	1
SFIPRO401 - Evaluate a batch of seafood	Evaluate a batch of seafood	Current	1
SFIPRO304 - Boil and pack crustaceans	Boil and pack crustaceans	Current	1
SFIPRO302 - Handle and pack sashimi-grade fish	Handle and pack sashimi-grade fish	Current	1
SFIPRO301 - Monitor hygiene and sanitation requirements	Monitor hygiene and sanitation requirements	Current	1
SFIPRO203 - Shuck molluscs	Shuck molluscs	Current	1
SFIPRO202 - Process squid, cuttlefish and octopus	Process squid, cuttlefish and octopus	Current	1
SFIPRO201 - Head and peel crustaceans	Head and peel crustaceans	Current	1
SFIPRO104 - Work with knives	Work with knives	Current	1
SFIPRO103 - Fillet fish and prepare portions	Fillet fish and prepare portions	Current	1
SFIPRO102 - Clean work area	Clean work area	Current	1
SFIPRO101 - Clean fish	Clean fish	Current	1
SFIOBS305 - Collect routine fishery management data	Collect routine fishery management data	Current	1
SFIOBS304 - Analyse and report onboard observations	Analyse and report onboard observations	Current	1
SFIOBS302 - Collect reliable scientific data and samples	Collect reliable scientific data and samples	Current	1
SFIOBS301 - Monitor and record fishing operations	Monitor and record fishing operations	Current	1
SFIFSH306 - Manage and control fishing operations	Manage and control fishing operations	Current	1
SFIFSH305 - Locate fishing grounds and stocks of fish	Locate fishing grounds and stocks of fish	Current	1
SFIFSH304 - Adjust and position fishing gear	Adjust and position fishing gear	Current	1
SFIFSH303 - Construct nets and customise design	Construct nets and customise design	Current	1
SFIFSH302 - Perform breath-hold diving operations	Perform breath-hold diving operations	Current	1
SFIFSH301 - Operate vessel deck machinery and lifting appliance	Operate vessel deck machinery and lifting appliance	Current	1
Refresh information in 'Table listing the units of competency related to this training package.' Navigate to first page in table listing the units of competency related to this training package..Navigate to previous page in table listing the units of competency related to this training package.. Navigate to page 1 in table listing the units of competency related to this training package.Navigate to page 2 in table listing the units of competency related to this training package.Navigate to page 3 in table listing the units of competency related to this training package.Navigate to page 4 in table listing the units of competency related to this training package. Navigate to the next page in table listing the units of competency related to this training package..Navigate to the last page in table listing the units of competency related to this training package.. Items per page 10 \| 20 \| 50 \| 100 Displaying items 1 - 50 of 168