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Training package details

SFI - Seafood Industry (Release 2.1)

Summary

Usage recommendation:
Current
Mapping:
MappingNotesDate
Supersedes SFI11 - Seafood Industry Training Package 21/Jun/2019

Release Status:
Current
Releases:
ReleaseRelease dateApproval process
2.1 (this release) 25/Feb/2022Minor upgrade (Approval date: 09/Dec/2021)
(View details for release 2.0) 30/Oct/2020 Endorsement date: 01/Oct/2020
(View details for release 1.0) 21/Jun/2019 Endorsement date: 05/Jun/2019


Disclaimer:
Following the establishment of the new training package development process, any references to the former Skills Service Organisations (SSOs) or Industry Skills Councils (ISCs) found in the content of this training package or its components should be referred to the Jobs and Skills Council (JSC) listed below.

Training Package Developer

Organisation:
Skills Insight 

Qualifications

 CodeTitleUsageRelease

Toggle visibility of information in grouping for 'Qualification Level: Certificate I'Qualification Level: Certificate I

 SFI10119 - Certificate I in Seafood IndustryCertificate I in Seafood IndustryCurrent

Toggle visibility of information in grouping for 'Qualification Level: Certificate II'Qualification Level: Certificate II

 SFI20119 - Certificate II in AquacultureCertificate II in AquacultureCurrent
 SFI20219 - Certificate II in Fishing OperationsCertificate II in Fishing OperationsCurrent
 SFI20319 - Certificate II in Seafood Post Harvest OperationsCertificate II in Seafood Post Harvest OperationsCurrent
 SFI20419 - Certificate II in Fisheries Compliance SupportCertificate II in Fisheries Compliance SupportCurrent

Toggle visibility of information in grouping for 'Qualification Level: Certificate III'Qualification Level: Certificate III

 SFI30119 - Certificate III in AquacultureCertificate III in AquacultureCurrent
 SFI30219 - Certificate III in Fishing OperationsCertificate III in Fishing OperationsCurrent
 SFI30319 - Certificate III in Seafood Post Harvest OperationsCertificate III in Seafood Post Harvest OperationsCurrent
 SFI30419 - Certificate III in Fisheries ComplianceCertificate III in Fisheries ComplianceCurrent
 SFI30520 - Certificate III in Working with CrocodilesCertificate III in Working with CrocodilesCurrent

Toggle visibility of information in grouping for 'Qualification Level: Certificate IV'Qualification Level: Certificate IV

 SFI40119 - Certificate IV in AquacultureCertificate IV in AquacultureCurrent
 SFI40219 - Certificate IV in Seafood Post Harvest OperationsCertificate IV in Seafood Post Harvest OperationsCurrent
 SFI40319 - Certificate IV in Fisheries ComplianceCertificate IV in Fisheries ComplianceCurrent

Toggle visibility of information in grouping for 'Qualification Level: Diploma'Qualification Level: Diploma

 SFI50119 - Diploma of AquacultureDiploma of AquacultureCurrent
 SFI50219 - Diploma of Fisheries ComplianceDiploma of Fisheries ComplianceCurrent

Skill sets

CodeSort Table listing the training package skill sets by the Code columnTitleUsageSort Table listing the training package skill sets by the Usage columnReleaseSort Table listing the training package skill sets by the Release column
SFISS00015 - Abalone Diver Environmental Management Skill SetAbalone Diver Environmental Management Skill SetCurrent
SFISS00030 - Aquabotic Technology Skill SetAquabotic Technology Skill SetCurrent
SFISS00016 - Aquaculture Chemical Skill SetAquaculture Chemical Skill SetCurrent
SFISS00041 - Aquaculture Diver Skill SetAquaculture Diver Skill SetCurrent
SFISS00018 - Aquatic Biosecurity Skill SetAquatic Biosecurity Skill SetCurrent
SFISS00031 - Aquatic Environmental Audit Skill SetAquatic Environmental Audit Skill SetCurrent
SFISS00029 - Aquatic Technology Induction Skill SetAquatic Technology Induction Skill SetCurrent
SFISS00017 - Basic Aquatic Biosecurity Skill SetBasic Aquatic Biosecurity Skill SetCurrent
SFISS00033 - Care for Crocodiles in a Controlled Environment Skill SetCare for Crocodiles in a Controlled Environment Skill SetCurrent
SFISS00035 - Crocodile Egg Harvesting Skill SetCrocodile Egg Harvesting Skill SetCurrent
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Units of competency

CodeSort Table listing the units of competency related to this training package. by the Code columnTitleUsageReleaseSort Table listing the units of competency related to this training package. by the Release column
SFIXSI402 - Act to prevent interaction with protected speciesAct to prevent interaction with protected speciesCurrent
SFIXSI401 - Participate in a media interview or presentationParticipate in a media interview or presentationCurrent
SFIXSI202 - Maintain the temperature of seafoodMaintain the temperature of seafoodCurrent
SFIXSI201 - Work effectively in the seafood industryWork effectively in the seafood industryCurrent
SFIXSI102 - Communicate in the seafood industryCommunicate in the seafood industryCurrent
SFIXSI101 - Apply basic seafood handling and safety practicesApply basic seafood handling and safety practicesCurrent
SFIWHS301 - Contribute to workplace health and safety processesContribute to workplace health and safety processesCurrent
SFIWHS201 - Meet workplace health and safety requirementsMeet workplace health and safety requirementsCurrent
SFIVOP205 - Prepare for vessel maintenancePrepare for vessel maintenanceCurrent
SFIVOP204 - Operate and maintain outboard motorsOperate and maintain outboard motorsCurrent
SFIVOP203 - Operate a small vesselOperate a small vesselCurrent
SFIVOP202 - Contribute to safe navigationContribute to safe navigationCurrent
SFIVOP201 - Comply with organisational and legislative requirements for vessel operationsComply with organisational and legislative requirements for vessel operationsCurrent
SFISTR302 - Supervise storage of temperature controlled stockSupervise storage of temperature controlled stockCurrent
SFISTR301 - Operate refrigerated storeroomsOperate refrigerated storeroomsCurrent
SFISTR204 - Prepare, pack and dispatch stock for live transportPrepare, pack and dispatch stock for live transportCurrent
SFISTR203 - Assemble and load refrigerated productAssemble and load refrigerated productCurrent
SFISTR202 - Receive and distribute productReceive and distribute productCurrent
SFISTR201 - Prepare, pack and dispatch non-live productPrepare, pack and dispatch non-live productCurrent
SFISAD404 - Develop and provide information about seafood productDevelop and provide information about seafood productCurrent
SFISAD403 - Analyse international seafood market opportunitiesAnalyse international seafood market opportunitiesCurrent
SFISAD402 - Analyse domestic seafood market opportunitiesAnalyse domestic seafood market opportunitiesCurrent
SFISAD401 - Buy seafood productBuy seafood productCurrent
SFISAD301 - Wholesale productWholesale productCurrent
SFISAD202 - Retail seafoodRetail seafoodCurrent
SFISAD201 - Prepare, cook and retail seafood productsPrepare, cook and retail seafood productsCurrent
SFIPRO404 - Plan and develop formulations and specifications for new seafood productPlan and develop formulations and specifications for new seafood productCurrent
SFIPRO403 - Develop and implement a seafood waste utilisation strategyDevelop and implement a seafood waste utilisation strategyCurrent
SFIPRO402 - Manage a product recallManage a product recallCurrent
SFIPRO401 - Evaluate a batch of seafoodEvaluate a batch of seafoodCurrent
SFIPRO304 - Boil and pack crustaceansBoil and pack crustaceansCurrent
SFIPRO302 - Handle and pack sashimi-grade fishHandle and pack sashimi-grade fishCurrent
SFIPRO301 - Monitor hygiene and sanitation requirementsMonitor hygiene and sanitation requirementsCurrent
SFIPRO203 - Shuck molluscsShuck molluscsCurrent
SFIPRO202 - Process squid, cuttlefish and octopusProcess squid, cuttlefish and octopusCurrent
SFIPRO201 - Head and peel crustaceansHead and peel crustaceansCurrent
SFIPRO104 - Work with knivesWork with knivesCurrent
SFIPRO103 - Fillet fish and prepare portionsFillet fish and prepare portionsCurrent
SFIPRO102 - Clean work areaClean work areaCurrent
SFIPRO101 - Clean fishClean fishCurrent
SFIOBS305 - Collect routine fishery management dataCollect routine fishery management dataCurrent
SFIOBS304 - Analyse and report onboard observationsAnalyse and report onboard observationsCurrent
SFIOBS302 - Collect reliable scientific data and samplesCollect reliable scientific data and samplesCurrent
SFIOBS301 - Monitor and record fishing operationsMonitor and record fishing operationsCurrent
SFIFSH306 - Manage and control fishing operationsManage and control fishing operationsCurrent
SFIFSH305 - Locate fishing grounds and stocks of fishLocate fishing grounds and stocks of fishCurrent
SFIFSH304 - Adjust and position fishing gearAdjust and position fishing gearCurrent
SFIFSH303 - Construct nets and customise designConstruct nets and customise designCurrent
SFIFSH302 - Perform breath-hold diving operationsPerform breath-hold diving operationsCurrent
SFIFSH301 - Operate vessel deck machinery and lifting applianceOperate vessel deck machinery and lifting applianceCurrent
SFIFSH207 - Use beach seines, mesh nets or gill nets to land catchUse beach seines, mesh nets or gill nets to land catchCurrent
SFIFSH206 - Use hand operated lines to land catchUse hand operated lines to land catchCurrent
SFIFSH205 - Apply deckhand skills aboard a fishing vesselApply deckhand skills aboard a fishing vesselCurrent
SFIFSH204 - Use pots and traps to land catchUse pots and traps to land catchCurrent
SFIFSH203 - Use trawls to land catchUse trawls to land catchCurrent
SFIFSH202 - Cook on board a vesselCook on board a vesselCurrent
SFIFSH201 - Assemble and repair damaged nettingAssemble and repair damaged nettingCurrent
SFIEMS502 - Conduct an aquatic environmental auditConduct an aquatic environmental auditCurrent
SFIEMS501 - Plan an aquatic environmental auditPlan an aquatic environmental auditCurrent
SFIEMS401 - Implement and monitor environmentally sustainable work practicesImplement and monitor environmentally sustainable work practicesCurrent
SFIEMS201 - Participate in environmentally sustainable work practicesParticipate in environmentally sustainable work practicesCurrent
SFIDIV307 - Perform underwater work in the wild catch sectorPerform underwater work in the wild catch sectorCurrent
SFIDIV306 - Perform underwater work in the aquaculture sectorPerform underwater work in the aquaculture sectorCurrent
SFIDIV305 - Undertake emergency procedures in SCUBA diving operationsUndertake emergency procedures in SCUBA diving operationsCurrent
SFIDIV304 - Undertake emergency procedures in diving operations using SSBAUndertake emergency procedures in diving operations using SSBACurrent
SFIDIV303 - Perform diving operations using SCUBAPerform diving operations using SCUBACurrent
SFIDIV302 - Perform diving operations using SSBAPerform diving operations using SSBACurrent
SFIDIV301 - Work effectively as a diver in the seafood industryWork effectively as a diver in the seafood industryCurrent
SFICRO404 - Euthanise or destroy crocodilesEuthanise or destroy crocodilesCurrent
SFICRO403 - Capture, transport and release crocodilesCapture, transport and release crocodilesCurrent
SFICRO402 - Harvest crocodiles for commercial useHarvest crocodiles for commercial useCurrent
SFICRO401 - Manage minor crocodile incidents in the wildManage minor crocodile incidents in the wildCurrent
SFICRO306 - Work safely in crocodile habitatsWork safely in crocodile habitatsCurrent
SFICRO305 - Prepare to work with crocodilesPrepare to work with crocodilesCurrent
SFICRO304 - Harvest crocodile eggsHarvest crocodile eggsCurrent
SFICRO303 - Care for crocodiles over 1.2 metres in a controlled environmentCare for crocodiles over 1.2 metres in a controlled environmentCurrent
SFICRO302 - Conduct crocodile surveysConduct crocodile surveysCurrent
SFICRO301 - Support hatchery and juvenile crocodile careSupport hatchery and juvenile crocodile careCurrent
SFICPL503 - Undertake the prosecution in a trialUndertake the prosecution in a trialCurrent
SFICPL502 - Contribute to fisheries managementContribute to fisheries managementCurrent
SFICPL501 - Administer the district officeAdminister the district officeCurrent
SFICPL412 - Operate in remote areasOperate in remote areasCurrent
SFICPL411 - Implement fisheries complianceImplement fisheries complianceCurrent
SFICPL410 - Promote fisheries management awareness programsPromote fisheries management awareness programsCurrent
SFICPL409 - Undertake patrol operationsUndertake patrol operationsCurrent
SFICPL408 - Manage own professional performanceManage own professional performanceCurrent
SFICPL407 - Undertake prosecution procedures for magistrate's courtUndertake prosecution procedures for magistrate's courtCurrent
SFICPL406 - Perform mobile surveillancePerform mobile surveillanceCurrent
SFICPL405 - Perform post-surveillance dutiesPerform post-surveillance dutiesCurrent
SFICPL404 - Operate an observation postOperate an observation postCurrent
SFICPL403 - Operate and maintain surveillance equipmentOperate and maintain surveillance equipmentCurrent
SFICPL402 - Plan the surveillance operationPlan the surveillance operationCurrent
SFICPL401 - Conduct an investigative auditConduct an investigative auditCurrent
SFICPL309 - Conduct fisheries management awareness programsConduct fisheries management awareness programsCurrent
SFICPL308 - Monitor fish catches for legal complianceMonitor fish catches for legal complianceCurrent
SFICPL307 - Facilitate effective communication in the workplaceFacilitate effective communication in the workplaceCurrent
SFICPL306 - Gather, collate and record informationGather, collate and record informationCurrent
SFICPL305 - Perform administrative dutiesPerform administrative dutiesCurrent
SFICPL304 - Support the judicial processSupport the judicial processCurrent
SFICPL303 - Board vessel at seaBoard vessel at seaCurrent
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Imported units of competency

CodeTitleUsageSort Table listing Imported units of competency by the Usage columnReleaseSort Table listing Imported units of competency by the Release columnBelongs to training package
ACMACR404 - Manage conflict situations in an animal control and regulation environmentManage conflict situations in an animal control and regulation environmentSupersededACM - Animal Care and Management Training Package
ACMAIM304 - Transport injured large animalsTransport injured large animalsCurrentACM - Animal Care and Management Training Package
ACMAIM404 - Collaborate in planning sedation and anaesthesia of large animals in emergency field situationsCollaborate in planning sedation and anaesthesia of large animals in emergency field situationsCurrentACM - Animal Care and Management Training Package
ACMCAS303 - Provide advice on selection and care of aquatic animalsProvide advice on selection and care of aquatic animalsSupersededACM - Animal Care and Management Training Package
ACMCAS305 - Maintain aquascapes and aquatic animalsMaintain aquascapes and aquatic animalsSupersededACM - Animal Care and Management Training Package
ACMCAS403 - Design, construct and maintain aquascapesDesign, construct and maintain aquascapesSupersededACM - Animal Care and Management Training Package
ACMWHS401 - Maintain workplace health and safety processesMaintain workplace health and safety processesCurrentACM - Animal Care and Management Training Package
ACMWHS501 - Manage workplace health and safety processesManage workplace health and safety processesCurrentACM - Animal Care and Management Training Package
AHCAGB512 - Plan and manage infrastructurePlan and manage infrastructureCurrentAHC - Agriculture, Horticulture and Conservation and Land Management Training Package
AHCAGB513 - Develop a farm planDevelop a farm planCurrentAHC - Agriculture, Horticulture and Conservation and Land Management Training Package
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