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Training package details

SFI - Seafood Industry (Release 1.0)

Summary

Usage recommendation:
Current
Mapping:
MappingNotesDate
Supersedes SFI11 - Seafood Industry Training Package 21/Jun/2019

Release Status:
Current
Releases:
ReleaseRelease dateApproval process
1.0 1.0 (this release) 21/Jun/2019Endorsement date: 05/Jun/2019


Disclaimer:
Following the establishment of the new training package development process, any references to the former Industry Skills Councils (ISCs) found in the content of this training package or its components should be referred to the Skills Service Organisation listed below.

Training Package Developer

Organisation:
Skills Impact 

Qualifications

 CodeTitleUsageRelease

Toggle visibility of information in grouping for 'Qualification Level: Certificate I'Qualification Level: Certificate I

 SFI10119 - Certificate I in Seafood IndustryCertificate I in Seafood Industry Current

Toggle visibility of information in grouping for 'Qualification Level: Certificate II'Qualification Level: Certificate II

 SFI20219 - Certificate II in Fishing OperationsCertificate II in Fishing Operations Current
 SFI20119 - Certificate II in AquacultureCertificate II in Aquaculture Current
 SFI20419 - Certificate II in Fisheries Compliance SupportCertificate II in Fisheries Compliance Support Current
 SFI20319 - Certificate II in Seafood Post Harvest OperationsCertificate II in Seafood Post Harvest Operations Current

Toggle visibility of information in grouping for 'Qualification Level: Certificate III'Qualification Level: Certificate III

 SFI30119 - Certificate III in AquacultureCertificate III in Aquaculture Current
 SFI30219 - Certificate III in Fishing OperationsCertificate III in Fishing Operations Current
 SFI30419 - Certificate III in Fisheries ComplianceCertificate III in Fisheries Compliance Current
 SFI30319 - Certificate III in Seafood Post Harvest OperationsCertificate III in Seafood Post Harvest Operations Current

Toggle visibility of information in grouping for 'Qualification Level: Certificate IV'Qualification Level: Certificate IV

 SFI40319 - Certificate IV in Fisheries ComplianceCertificate IV in Fisheries Compliance Current
 SFI40119 - Certificate IV in AquacultureCertificate IV in Aquaculture Current
 SFI40219 - Certificate IV in Seafood Post Harvest OperationsCertificate IV in Seafood Post Harvest Operations Current

Toggle visibility of information in grouping for 'Qualification Level: Diploma'Qualification Level: Diploma

 SFI50219 - Diploma of Fisheries ComplianceDiploma of Fisheries Compliance Current
 SFI50119 - Diploma of AquacultureDiploma of Aquaculture Current

Skill sets

CodeSort Table listing the training package skill sets by the Code columnTitleSort Table listing the training package skill sets by the Title columnUsageReleaseSort Table listing the training package skill sets by the Release column
SFISS00015 - Abalone Diver Environmental Management Skill SetAbalone Diver Environmental Management Skill Set Current
SFISS00016 - Aquaculture Chemical Skill SetAquaculture Chemical Skill Set Current
SFISS00018 - Aquatic Biosecurity Skill SetAquatic Biosecurity Skill Set Current
SFISS00017 - Basic Aquatic Biosecurity Skill SetBasic Aquatic Biosecurity Skill Set Current
SFISS00019 - Crocodile Handling and Processing Skill SetCrocodile Handling and Processing Skill Set Current
SFISS00020 - Deckhand Induction Skill SetDeckhand Induction Skill Set Current
SFISS00021 - Environment Sustainability Management Skill SetEnvironment Sustainability Management Skill Set Current
SFISS00022 - Fish Processor Induction Skill SetFish Processor Induction Skill Set Current
SFISS00023 - Fisheries Compliance for Industry Skill SetFisheries Compliance for Industry Skill Set Current
SFISS00024 - Fisheries Compliance Surveillance Operations Skill SetFisheries Compliance Surveillance Operations Skill Set Current
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Units of competency

CodeSort Table listing the units of competency related to this training package. by the Code columnTitleSort Table listing the units of competency related to this training package. by the Title columnUsageReleaseSort Table listing the units of competency related to this training package. by the Release column
SFIAQU101 - Carry out basic aquaculture activitiesCarry out basic aquaculture activities Current
SFIAQU201 - Collect broodstock and seedstockCollect broodstock and seedstock Current
SFIAQU202 - Handle stockHandle stock Current
SFIAQU203 - Manipulate stock culture environmentManipulate stock culture environment Current
SFIAQU204 - Undertake routine maintenance of water supply and disposal systems and structuresUndertake routine maintenance of water supply and disposal systems and structures Current
SFIAQU205 - Monitor water qualityMonitor water quality Current
SFIAQU206 - Feed stockFeed stock Current
SFIAQU207 - Monitor stock and environmental conditionsMonitor stock and environmental conditions Current
SFIAQU208 - Produce algal or live-feed culturesProduce algal or live-feed cultures Current
SFIAQU209 - Carry out on-farm post-harvest operationsCarry out on-farm post-harvest operations Current
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Imported units of competency

CodeTitleSort Table listing Imported units of competency by the Title columnUsageReleaseSort Table listing Imported units of competency by the Release columnBelongs to training package
BSBRES411 - Analyse and present research informationAnalyse and present research information CurrentBSB - Business Services Training Package
MARF027 - Apply basic survival skills in the event of vessel abandonmentApply basic survival skills in the event of vessel abandonment CurrentMAR - Maritime Training Package
AHCCHM201 - Apply chemicals under supervisionApply chemicals under supervision CurrentAHC - Agriculture, Horticulture and Conservation and Land Management Training Package
AMPCOR202 - Apply hygiene and sanitation practicesApply hygiene and sanitation practices CurrentAMP - Australian Meat Processing Training Package
FBPOPR2070 - Apply quality systems and proceduresApply quality systems and procedures CurrentFBP - Food, Beverage and Pharmaceutical
PSPREG003 - Apply regulatory powersApply regulatory powers CurrentPSP - Public Sector Training Package
FBPOPR2066 - Apply sampling proceduresApply sampling procedures CurrentFBP - Food, Beverage and Pharmaceutical
MARN008 - Apply seamanship skills aboard a vessel up to 12 metresApply seamanship skills aboard a vessel up to 12 metres CurrentMAR - Maritime Training Package
MSS404052 - Apply statistics to operational processesApply statistics to operational processes SupersededMSS - Sustainability
PSPREG005 - Assess complianceAssess compliance CurrentPSP - Public Sector Training Package
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