Modification History
HLT07 Version 4 |
HLT07 Version 5 |
Comments |
HLTAH404B Assist with basic foot hygiene |
HLTAH404C Assist with basic foot hygiene |
ISC upgrade changes to remove references to old OHS legislation and replace with references to new WHS legislation. No change to competency outcome. |
Unit Descriptor
Descriptor |
This unit of competency describes the skills and knowledge required to assist with basic foot hygiene under the direction of a podiatrist |
Application of the Unit
Application |
The application of knowledge and skills described in this competency unit may relate to functions such as providing basic foot hygiene, according to the directions of a podiatrist, including skin and nail care and applying dressings, padding and cushioning Work performed requires a range of well developed skills where some discretion and judgment is required and individuals will take responsibility for their own outputs Allied Health Assistants operate within the scope of their defined roles and responsibilities and under supervision of an Allied Health Professional For training and assessment pathways, experience in workplace application of the skills and knowledge identified in this competency unit should be provided as required to support allied health professions |
Licensing/Regulatory Information
Not Applicable
Pre-Requisites
Pre-requisite units |
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Employability Skills Information
Employability Skills |
This unit contains Employability Skills |
Elements and Performance Criteria Pre-Content
Elements define the essential outcomes of a unit of competency. |
The Performance Criteria specify the level of performance required to demonstrate achievement of the Element. Terms in italics are elaborated in the Range Statement. |
Elements and Performance Criteria
ELEMENT |
PERFORMANCE CRITERIA |
1. Prepare for basic foot hygiene |
1.1 Interpret and respond to client Foot Care Plan and occasion of care requirements as prescribed by supervising podiatrist 1.2 Determine client availability according to organisation protocols 1.3 Gather necessary equipment 1.4 Undertake steps to meet infection control requirements 1.5 Prepare for basic foot hygiene to comply with legislation, regulatory and organisation/practice requirements |
2. Perform basic foot hygiene |
2.1 Explain to the client the purpose, rationale and requirements of the foot hygiene session 2.2 Determine the client's understanding of the purpose, rationale and requirements of each part of the foot hygiene session 2.3 Identify any condition indicating the client is at high risk that requires podiatrist attention 2.4 Assist client in and out of shoes, socks and hosiery where necessary 2.5 Correctly position the client prior to foot hygiene session 2.6 Implement necessary infection control measures 2.7 Perform basic foot hygiene according to the directions of the podiatrist and using appropriate infection control precautions, especially in relation to air borne particles 2.8 Apply appropriate dressings to any skin breaks which might result from treatment 2.9 Provide feedback that reinforces the podiatrist's advice 2.10 Identify and manage client compliance issues. 2.11 Work with client to determine and plan any follow up requirements and dates 2.12 Seek assistance when client presents with needs or signs outside limits of own authority 2.13 Report client difficulties to the supervising podiatrist |
3. Apply padding and cushioning as prescribed by the supervising podiatrist |
3.1 Explain to the client the purpose, rationale of the dressing, padding or cushioning 3.2 Determine the client's understanding of the purpose, rationale of the dressing, padding or cushioning 3.3 Correctly position the client 3.4 Implement necessary infection control measures, including disposal of used, padding and cushioning according to infection control protocols 3.5 Apply, padding and cushioning according to directions of podiatrist 3.6 Provide feedback that reinforces the podiatrist's advice 3.7 Identify and manage client compliance issues. 3.8 Work with client to determine and plan any follow up requirements and dates 3.9 Seek assistance when client presents with needs or signs outside limits of own authority. 3.10 Report client difficulties to the supervising podiatrist |
4. Clean and store equipment |
4.1 Collect, handle, manage and dispose of biological waste material according to organisation guidelines and infection control requirements 4.2 Prepare equipment for sterilisation according to manufacturer and organisation requirements 4.3 Store equipment according to manufacturers requirements and organisation protocols 4.4 Report equipment faults to appropriate person |
5. Document client information |
5.1 Document occasion of basic foot hygiene according to organisation requirements 5.2 Document referral to supervising podiatrist as required 5.3 Use appropriate terminology to document symptomatic expression of identified problems |
6. Comply with supervisory requirements |
6.1 Provide podiatry assistance according to the instruction of treating podiatrist 6.2 Provide client progress feedback to the treating podiatrist 6.3 Report client difficulties and concerns to the treating podiatrist 6.4 Implement variations to the podiatry care according to the advice of the treating podiatrist |
Required Skills and Knowledge
This describes the essential skills and knowledge and their level required for this unit. |
Essential knowledge: The candidate must be able to demonstrate essential knowledge required to effectively do the task outlined in elements and performance criteria of this unit, manage the task and manage contingencies in the context of the identified work role This includes knowledge of:
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Essential skills: It is critical that the candidate demonstrate the ability to:
In addition, the candidate must be able to effectively do the task outlined in elements and performance criteria of this unit, manage the task and manage contingencies in the context of the identified work role This includes the ability to:
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Evidence Guide
The evidence guide provides advice on assessment and must be read in conjunction with the Performance Criteria, Required Skills and Knowledge, the Range Statement and the Assessment Guidelines for this Training Package. |
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Critical aspects for assessment and evidence required to demonstrate this competency unit: |
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Access and equity considerations: |
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Context of and specific resources for assessment: |
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Methods of assessment: |
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Range Statement
The Range Statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Add any essential operating conditions that may be present with training and assessment depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts. |
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Supervision refers to: |
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Clients include: |
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Settings may include |
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Basic foot hygiene may include but is not limited to: |
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Conditions indicating client at high risk include: |
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Equipment may include: |
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Dressings may include: |
Simple wound dressings used for skin breaks, cuts and abrasions incurred during performance of foot hygiene such as :
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Padding and cushioning may include: |
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Clinical standards, guidelines, policies and procedures may include: |
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Client compliance refers to: |
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Information may include: |
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Unit Sector(s)
Not Applicable