Modification History
Not Applicable
Unit Descriptor
Unit descriptor |
This unit describes the outcomes required to start up, operate, shut down and store an energy producing heat plant, including tasks associated with handover, maintenance, inspection and safety General workplace legislative and regulatory requirements apply to this unit; however there are no specific licensing or certification requirements at the time of publication This unit replaces FPICOT3232A Operate heat plant |
Application of the Unit
Application of the unit |
The unit involves operating a heat plant in a timber treatment plant setting The skills and knowledge required for competent workplace performance are to be used within the scope of the person's job and authority |
Licensing/Regulatory Information
Refer to Unit Descriptor
Pre-Requisites
Not Applicable
Employability Skills Information
Employability skills |
This unit contains employability skills |
Elements and Performance Criteria Pre-Content
Elements describe the essential outcomes of a unit of competency. |
Performance criteria describe the performance needed to demonstrate achievement of the element. Where bold italicised text is used, further information is detailed in the required skills and knowledge section and the range statement. Assessment of performance is to be consistent with the evidence guide. |
Elements and Performance Criteria
ELEMENT |
PERFORMANCE CRITERIA |
1. Prepare for operation |
1.1. Applicable occupational health and safety (OHS), environmental , legislative and organisational requirements relevant to operating a heat plant are identified and followed 1.2. Work order is reviewed and clarified with appropriate personnel 1.3. Quantity of energy to be generated is assessed and set for the allocated process 1.4. Equipment is selected appropriate to work requirements and checked for operational effectiveness in line with manufacturer recommendations 1.5. Heat generation is planned in line with site procedures and environmental requirements 1.6. Communication with others is established and maintained in line with OHS requirements |
2. Operate and monitor heat plant |
2.1. Pre-operational safety and pre -startup checks are carried out on equipment in line with statutory requirements, manufacturer recommendations and plant operating procedures 2.2. Plant is started and brought safely on line and recent heat plant performance is clearly communicated to other personnel 2.3. Continued operation of heat plant is assessed against pre-operational checks, maintenance requirements and operating conditions 2.4. Heat plant operation and status are monitored and diagnosed and adjustments conducted to maintain safe and efficient operation 2.5. Emergency shutdown procedures are followed in case of a fire or likelihood of fire 2.6. Fuel efficiency recordings, calculations, operating log, plant operation and equipment faults are recorded and reported to the appropriate personnel |
3. Shut down and store heat plant |
3.1. Shutdown and lock-out procedures are followed in line with OHS legislation and statutory regulations 3.2. Condition of heat plant is checked and maintenance requirements are recorded and reported 3.3. Heat plant is prepared for inspection process, with valves and fittings removed, in line with statutory requirements 3.4. Heat plant is cleaned internally and externally in line with statutory and environmental requirements 3.5. Mode of storage is selected and plant is stored in line with statutory requirements |
Required Skills and Knowledge
REQUIRED SKILLS AND KNOWLEDGE |
This describes the essential skills and knowledge and their level required for this unit. |
Required skills |
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Required knowledge |
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Evidence Guide
EVIDENCE GUIDE |
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The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package. |
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Overview of assessment |
A person who demonstrates competency in this unit must be able to provide evidence that they can safely and efficiently operate a heat plant in line with organisational requirements |
Critical aspects for assessment and evidence required to demonstrate competency in this unit |
The evidence required to demonstrate competency in this unit must be relevant to, and satisfy, all of the requirements of the elements of this unit and include demonstration of:
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Context of and specific resources for assessment |
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Method of assessment |
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Range Statement
RANGE STATEMENT |
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The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included. |
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OHS requirements : |
are to be in line with applicable commonwealth, state or territory legislation and regulations, and organisational safety policies and procedures, and may include:
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Environmental requirements may include : |
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Legislative requirements : |
are to be in line with applicable commonwealth, state or territory legislation, regulations, certification requirements and codes of practice and may include:
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Organisational requirements may include: |
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Work order is to include: |
and may include:
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Appropriate personnel may include: |
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Energy |
is derived from boiling water, creating heat and expansion within the plant and therefore pressure or energy |
Equipment is to include: |
and may include:
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Communication may include: |
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Pre-startup checks |
are conducted to ensure:
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Diagnosis is to include: |
use of (together with fuel testing):
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Emergency shutdown |
is the immediate shutting off of the equipment to prevent an accident or damage to the machine or product |
Records and reports may include: |
and may be:
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Storage is to include: |
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Unit Sector(s)
Not Applicable
Competency field
Competency field |
Common Technical |