Training package details

FDF10 - Food Processing (Release 4.1)

Summary

Releases:
ReleaseStatusRelease dateApproval process
4.1 (this release)Current 04/Jan/2013Minor upgrade (Approval date: 04/Jan/2013)
(View details for release 4.0) Replaced06/Sep/2012 Endorsement date: 05/Sep/2012
(View details for release 3.0) Replaced01/May/2012 Endorsement date: 20/Apr/2012
(View details for release 2.0) Replaced04/Nov/2011 Endorsement date: 26/Oct/2011
(View details for release 1.0) Replaced31/Jan/2011 Endorsement date: 27/Oct/2010

Usage recommendation:
Superseded
Mapping:
MappingNotesDate
Is superseded by FBP - Food, Beverage and Pharmaceutical 18/Dec/2018
Supersedes FDF03 - Food Processing Industry Training Package (Superseded by FDF10) Food Processing Training Package 31/Jan/2011
Supersedes SUG02 - Sugar Milling Training Package 31/Jan/2011

Disclaimer:
Following the establishment of the new training package development process, any references to the former Industry Skills Councils (ISCs) found in the content of this training package or its components should be referred to the Skills Service Organisation listed below.

Training Package Developer

Organisation:
Skills Impact 

Qualifications

 CodeTitleUsageRelease

Toggle visibility of information in grouping for 'Qualification Level: Certificate I'Qualification Level: Certificate I

 FDF10111 - Certificate I in Food ProcessingCertificate I in Food Processing Superseded
 FDF11012 - Certificate I in Sugar Milling Industry OperationsCertificate I in Sugar Milling Industry Operations Deleted
 FDF10210 - Certificate I in Pharmaceutical ManufacturingCertificate I in Pharmaceutical Manufacturing Deleted

Toggle visibility of information in grouping for 'Qualification Level: Certificate II'Qualification Level: Certificate II

 FDF20510 - Certificate II in Retail Baking AssistanceCertificate II in Retail Baking Assistance Superseded
 FDF20411 - Certificate II in Wine Industry OperationsCertificate II in Wine Industry Operations Superseded
 FDF20111 - Certificate II in Food ProcessingCertificate II in Food Processing Superseded
 FDF20911 - Certificate II in Food Processing (Sales)Certificate II in Food Processing (Sales) Superseded
 FDF20211 - Certificate II in Pharmaceutical ManufacturingCertificate II in Pharmaceutical Manufacturing Superseded
 FDF21012 - Certificate II in Sugar Milling Industry OperationsCertificate II in Sugar Milling Industry Operations Superseded

Toggle visibility of information in grouping for 'Qualification Level: Certificate III'Qualification Level: Certificate III

 FDF30510 - Certificate III in Retail Baking (Cake and Pastry)Certificate III in Retail Baking (Cake and Pastry) Superseded
 FDF30111 - Certificate III in Food ProcessingCertificate III in Food Processing Superseded
 FDF30310 - Certificate III in Plant BakingCertificate III in Plant Baking Superseded
 FDF30710 - Certificate III in Retail Baking (Combined)Certificate III in Retail Baking (Combined) Superseded
 FDF30210 - Certificate III in Pharmaceutical ManufacturingCertificate III in Pharmaceutical Manufacturing Superseded
 FDF30411 - Certificate III in Wine Industry OperationsCertificate III in Wine Industry Operations Superseded
 FDF30910 - Certificate III in Food Processing (Sales)Certificate III in Food Processing (Sales) Superseded
 FDF30610 - Certificate III in Retail Baking (Bread)Certificate III in Retail Baking (Bread) Superseded
 FDF31012 - Certificate III in Sugar Milling Industry OperationsCertificate III in Sugar Milling Industry Operations Superseded

Toggle visibility of information in grouping for 'Qualification Level: Certificate IV'Qualification Level: Certificate IV

 FDF40311 - Certificate IV in Food Science and TechnologyCertificate IV in Food Science and Technology Superseded
 FDF40110 - Certificate IV in Food ProcessingCertificate IV in Food Processing Superseded
 FDF40811 - Certificate IV in Advanced BakingCertificate IV in Advanced Baking Superseded
 FDF41012 - Certificate IV in Flour MillingCertificate IV in Flour Milling Superseded
 FDF40210 - Certificate IV in Pharmaceutical ManufacturingCertificate IV in Pharmaceutical Manufacturing Superseded

Toggle visibility of information in grouping for 'Qualification Level: Diploma'Qualification Level: Diploma

 FDF50210 - Diploma of Pharmaceutical ManufacturingDiploma of Pharmaceutical Manufacturing Deleted
 FDF50311 - Diploma of Food Science and TechnologyDiploma of Food Science and Technology Superseded
 FDF50110 - Diploma of Food ProcessingDiploma of Food Processing Deleted

Skill sets

CodeSort Table listing the training package skill sets by the Code columnTitleSort Table listing the training package skill sets by the Title columnUsageReleaseSort Table listing the training package skill sets by the Release column
FDFSS00011 - IrrigationIrrigation Deleted
FDFSS00012 - Loco DriverLoco Driver Superseded
FDFSS00013 - Manual HandlingManual Handling Deleted
FDFSS00014 - Mechanical Harvesting for Seasonal WorkersMechanical Harvesting for Seasonal Workers Deleted
FDFSS00015 - Platform OperatorPlatform Operator Deleted
FDFSS00016 - Responsible Service of AlcoholResponsible Service of Alcohol Deleted
FDFSS00017 - Risk ManagementRisk Management Deleted
FDFSS00018 - Seasonal Nursery InductionSeasonal Nursery Induction Deleted
FDFSS00019 - Sugar BoilerSugar Boiler Deleted
FDFSS00020 - Trellis ManagementTrellis Management Deleted
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Units of competency

CodeSort Table listing the units of competency related to this training package. by the Code columnTitleSort Table listing the units of competency related to this training package. by the Title columnUsageReleaseSort Table listing the units of competency related to this training package. by the Release column
FDFAU4001A - Assess compliance with food safety programsAssess compliance with food safety programs Superseded
FDFAU4002A - Communicate and negotiate to conduct food safety auditsCommunicate and negotiate to conduct food safety audits Superseded
FDFAU4003A - Conduct food safety auditsConduct food safety audits Superseded
FDFAU4004A - Identify, evaluate and control food safety hazardsIdentify, evaluate and control food safety hazards Superseded
FDFAU4005A - Audit bivalve mollusc growing and harvesting processesAudit bivalve mollusc growing and harvesting processes Superseded
FDFAU4006A - Audit a cook chill processAudit a cook chill process Superseded
FDFAU4007B - Audit a heat treatment processAudit a heat treatment process Superseded
FDFAU4008A - Audit manufacturing of ready-to-eat meat productsAudit manufacturing of ready-to-eat meat products Superseded
FDFBK2001A - Operate a cooling and slicing processOperate a cooling and slicing process Superseded
FDFBK2002A - Operate a pastry forming and filling processOperate a pastry forming and filling process Superseded
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Imported units of competency

CodeTitleSort Table listing Imported units of competency by the Title columnUsageReleaseSort Table listing Imported units of competency by the Release columnBelongs to training package
AHCARB205A - Operate and maintain chainsawsOperate and maintain chainsaws SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCBAC101A - Support agricultural crop workSupport agricultural crop work SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCBAC204A - Prepare grain storagesPrepare grain storages SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCBUS405A - Participate in an e-business supply chainParticipate in an e-business supply chain SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCCHM101A - Follow basic chemical safety rulesFollow basic chemical safety rules SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCCHM201A - Apply chemicals under supervisionApply chemicals under supervision SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCCHM303A - Prepare and apply chemicalsPrepare and apply chemicals SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCCHM304A - Transport, handle and store chemicalsTransport, handle and store chemicals SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCINF204A - Fabricate and repair metal or plastic structuresFabricate and repair metal or plastic structures SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCMOM101A - Assist with routine maintenance of machinery and equipmentAssist with routine maintenance of machinery and equipment SupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
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