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Training package details

FDF10 - Food Processing (Release 4.1)

Summary

Usage recommendation:
Superseded
Mapping:
MappingNotesDate
Is superseded by FBP - Food, Beverage and Pharmaceutical 18/Dec/2018
Supersedes FDF03 - Food Processing Industry Training Package (Superseded by FDF10) Food Processing Training Package 31/Jan/2011
Supersedes SUG02 - Sugar Milling Training Package 31/Jan/2011

Release Status:
Current
Releases:
ReleaseRelease dateApproval process
4.1 (this release) 04/Jan/2013Minor upgrade (Approval date: 04/Jan/2013)
(View details for release 4.0) 06/Sep/2012 Endorsement date: 05/Sep/2012
(View details for release 3.0) 01/May/2012 Endorsement date: 20/Apr/2012
(View details for release 2.0) 04/Nov/2011 Endorsement date: 26/Oct/2011
(View details for release 1.0) 31/Jan/2011 Endorsement date: 27/Oct/2010

Disclaimer:
Following the establishment of the new training package development process, any references to the former Industry Skills Councils (ISCs) found in the content of this training package or its components should be referred to the Skills Service Organisation listed below.

Training Package Developer

Organisation:
Skills Impact 

Qualifications

 CodeTitleUsageRelease

Toggle visibility of information in grouping for 'Qualification Level: Certificate I'Qualification Level: Certificate I

 FDF10111 - Certificate I in Food ProcessingCertificate I in Food ProcessingSuperseded
 FDF11012 - Certificate I in Sugar Milling Industry OperationsCertificate I in Sugar Milling Industry OperationsDeleted
 FDF10210 - Certificate I in Pharmaceutical ManufacturingCertificate I in Pharmaceutical ManufacturingDeleted

Toggle visibility of information in grouping for 'Qualification Level: Certificate II'Qualification Level: Certificate II

 FDF20510 - Certificate II in Retail Baking AssistanceCertificate II in Retail Baking AssistanceSuperseded
 FDF20411 - Certificate II in Wine Industry OperationsCertificate II in Wine Industry OperationsSuperseded
 FDF20211 - Certificate II in Pharmaceutical ManufacturingCertificate II in Pharmaceutical ManufacturingSuperseded
 FDF20111 - Certificate II in Food ProcessingCertificate II in Food ProcessingSuperseded
 FDF20911 - Certificate II in Food Processing (Sales)Certificate II in Food Processing (Sales)Superseded
 FDF21012 - Certificate II in Sugar Milling Industry OperationsCertificate II in Sugar Milling Industry OperationsSuperseded

Toggle visibility of information in grouping for 'Qualification Level: Certificate III'Qualification Level: Certificate III

 FDF30510 - Certificate III in Retail Baking (Cake and Pastry)Certificate III in Retail Baking (Cake and Pastry)Superseded
 FDF30111 - Certificate III in Food ProcessingCertificate III in Food ProcessingSuperseded
 FDF30310 - Certificate III in Plant BakingCertificate III in Plant BakingSuperseded
 FDF30910 - Certificate III in Food Processing (Sales)Certificate III in Food Processing (Sales)Superseded
 FDF30610 - Certificate III in Retail Baking (Bread)Certificate III in Retail Baking (Bread)Superseded
 FDF31012 - Certificate III in Sugar Milling Industry OperationsCertificate III in Sugar Milling Industry OperationsSuperseded
 FDF30710 - Certificate III in Retail Baking (Combined)Certificate III in Retail Baking (Combined)Superseded
 FDF30210 - Certificate III in Pharmaceutical ManufacturingCertificate III in Pharmaceutical ManufacturingSuperseded
 FDF30411 - Certificate III in Wine Industry OperationsCertificate III in Wine Industry OperationsSuperseded

Toggle visibility of information in grouping for 'Qualification Level: Certificate IV'Qualification Level: Certificate IV

 FDF40311 - Certificate IV in Food Science and TechnologyCertificate IV in Food Science and TechnologySuperseded
 FDF41012 - Certificate IV in Flour MillingCertificate IV in Flour MillingSuperseded
 FDF40210 - Certificate IV in Pharmaceutical ManufacturingCertificate IV in Pharmaceutical ManufacturingSuperseded
 FDF40110 - Certificate IV in Food ProcessingCertificate IV in Food ProcessingSuperseded
 FDF40811 - Certificate IV in Advanced BakingCertificate IV in Advanced BakingSuperseded

Toggle visibility of information in grouping for 'Qualification Level: Diploma'Qualification Level: Diploma

 FDF50110 - Diploma of Food ProcessingDiploma of Food ProcessingDeleted
 FDF50311 - Diploma of Food Science and TechnologyDiploma of Food Science and TechnologySuperseded
 FDF50210 - Diploma of Pharmaceutical ManufacturingDiploma of Pharmaceutical ManufacturingDeleted

Units of competency

CodeSort Table listing the units of competency related to this training package. by the Code columnTitleUsageReleaseSort Table listing the units of competency related to this training package. by the Release column
FDFAU4001A - Assess compliance with food safety programsAssess compliance with food safety programsSuperseded
FDFAU4002A - Communicate and negotiate to conduct food safety auditsCommunicate and negotiate to conduct food safety auditsSuperseded
FDFAU4003A - Conduct food safety auditsConduct food safety auditsSuperseded
FDFAU4004A - Identify, evaluate and control food safety hazardsIdentify, evaluate and control food safety hazardsSuperseded
FDFAU4005A - Audit bivalve mollusc growing and harvesting processesAudit bivalve mollusc growing and harvesting processesSuperseded
FDFAU4006A - Audit a cook chill processAudit a cook chill processSuperseded
FDFAU4007B - Audit a heat treatment processAudit a heat treatment processSuperseded
FDFAU4008A - Audit manufacturing of ready-to-eat meat productsAudit manufacturing of ready-to-eat meat productsSuperseded
FDFBK2001A - Operate a cooling and slicing processOperate a cooling and slicing processSuperseded
FDFBK2002A - Operate a pastry forming and filling processOperate a pastry forming and filling processSuperseded
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Imported units of competency

CodeTitleUsageReleaseSort Table listing Imported units of competency by the Release columnBelongs to training package
AHCARB205A - Operate and maintain chainsawsOperate and maintain chainsawsSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCBAC101A - Support agricultural crop workSupport agricultural crop workSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCBAC204A - Prepare grain storagesPrepare grain storagesSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCBUS405A - Participate in an e-business supply chainParticipate in an e-business supply chainSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCCHM101A - Follow basic chemical safety rulesFollow basic chemical safety rulesSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCCHM201A - Apply chemicals under supervisionApply chemicals under supervisionSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCCHM303A - Prepare and apply chemicalsPrepare and apply chemicalsSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCCHM304A - Transport, handle and store chemicalsTransport, handle and store chemicalsSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCINF204A - Fabricate and repair metal or plastic structuresFabricate and repair metal or plastic structuresSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
AHCMOM101A - Assist with routine maintenance of machinery and equipmentAssist with routine maintenance of machinery and equipmentSupersededAHC10 - Agriculture, Horticulture and Conservation and Land Management
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Displaying items 1 - 10 of 298
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