Unit of competency details
FBPSUG3003 - Adjust cane delivery schedules to meet daily milling requirements (Release 1)
Summary
Usage recommendation:
Deleted
The
Deleted
usage recommendation was implemented on 13 June 2017 to describe training components that have no replacement. Enrolments in training components and statements of attainment or qualifications issued before 13 June 2017 are valid. For any components marked as deleted after 13 June 2017, the applicable transition/teach-out periods apply. For specific questions regarding the enrolment, delivery or issuance of a statement of attainment/qualification, please contact your
training regulator.
Releases:
| 1 1 (this release) |
18/Dec/2018 |
Companion volumes:
Unit of competency
Assessment requirements
Training packages that include this unit
Qualifications that include this unit
Skill sets that include this unit
Classifications
Classification history
| ASCED Module/Unit of Competency Field of Education Identifier | 089901 | Purchasing, Warehousing And Distribution | 18/Dec/2018 | |
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Unit of competency
Modification History
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Release
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Comments
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Release 1
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This version released with FBP Food, Beverage and Pharmaceutical Training Package Version 2.0.
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Application
This unit of competency describes the skills and knowledge required to adjust cane delivery schedules to meet daily sugar mill operational requirements.
The unit applies to individuals who work in the sugar milling industry and are responsible for scheduling operations.
All work must be carried out to comply with workplace procedures according to state/territory health and safety regulations, legislation and standards that apply to the workplace.
No occupational licensing, legislative or certification requirements apply to this unit at the time of publication.
Pre-requisite Unit
Nil
Unit Sector
Sugar milling (SUG)
Elements and Performance Criteria
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Elements
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Performance Criteria
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Elements describe the essential outcomes.
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Performance criteria describe the performance needed to demonstrate achievement of the element.
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1. Identify daily factory requirements for cane supply
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1.1 Access workplace information for daily cane supply requirements
1.2 Identify factors that impact on cane supply
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2. Calculate zero hour
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2.1 Calculate zero hour to take account of daily variables
2.2 Inform relevant personnel of zero hour according to workplace procedures
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3. Amend daily bin allotment and bin allocations
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3.1 Determine bin allotment requirements
3.2 Calculate daily bin allotment and bin allocations based on amended requirements
3.3 Amend schedule for bin allocation and locomotive runs to harvest groups to meet requirements
3.4 Document and submit amended schedule for approval
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4. Monitor supply and demand to maintain and adjust schedule
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4.1 Coordinate and adjust transport departures and arrivals to meet schedule requirements
4.2 Use regular two-way communication with locomotive drivers and harvester operators to maintain schedules and safe operations
4.3 Monitor cane stock and deliveries against schedule
4.4 Identify variations between supply and schedule and take corrective action as required
4.5 Identify resource implications of amended schedules, and access resources to meet requirements
4.6 Monitor progress against schedule according to workplace procedures
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Foundation Skills
This section describes those language, literacy, numeracy and employment skills that are essential for performance in this unit of competency but are not explicit in the performance criteria.
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Skill
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Description
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Reading
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- Interpret information from various sources of workplace information
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Writing
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- Record cane scheduling information and data in required format
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Oral communication
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- Speak clearly and use accurate terminology to communicate with others
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Numeracy
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- Interpret system information and data
- Identify network yard and siding capacities, and bin weights
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Navigate the world of work
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- Apply workplace procedures relevant to own role
- Understand own role and associated responsibilities in terms of workplace information, and how it contributes to the work of others
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Interact with others
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- Apply communication practices and protocols relevant to own role
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Get the work done
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- Plan, organise, prioritise and adjust cane delivery scheduling within time and resource constraints
- Access, interpret and enter system information
- Recognise and respond to problems related to cane schedule variations
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Unit Mapping Information
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Code and title current version
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Code and title previous version
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Comments
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Equivalence status
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FBPSUG3003 Adjust cane delivery schedules to meet daily milling requirements
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FDFSUG303A Adjust cane delivery schedules to meet daily milling requirements
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Updated to meet Standards for Training Packages
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Equivalent unit
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Links
Companion Volume Implementation Guides are found in VETNet: - https://vetnet.gov.au/Pages/TrainingDocs.aspx?q=78b15323-cd38-483e-aad7-1159b570a5c4
Assessment requirements
Modification History
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Release
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Comments
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Release 1
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This version released with FBP Food, Beverage and Pharmaceutical Training Package Version 2.0.
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Performance Evidence
An individual demonstrating competency must satisfy all of the elements and performance criteria in this unit.
There must be evidence that the individual has adjusted cane delivery schedules to meet daily milling requirements in line with workplace contexts and demonstrated each of the following points at least once:
- calculated and amended daily schedule bin allotments and bin allocations
- applied workplace information to calculate zero hour
- confirmed resources and personnel to meet amended schedule
- coordinated and adjusted locomotive movements, and responded to update schedule
- reallocated cane bin deliveries to harvesters
- used communication systems and equipment
- maintained workplace records.
Knowledge Evidence
An individual must be able to demonstrate the knowledge required to perform the tasks outlined in the elements and performance criteria of this unit. This includes knowledge of:
- conditions that are unusual or unplanned, and options for response, including the implications of different options for maintaining the continuous and efficient supply of cane
- communication systems, protocols and standards
- purpose and use of a computerised traffic system
- purpose and procedure for calculating zero hour
- factors that can affect the calculation of zero hour, including:
- factory performance, including planned and unplanned mill stops
- weather
- transport system delays, including locomotive/motor truck breakdown
- availability of empty bins, taking into account mixed bin fleet if appropriate
- availability of full-yard space
- availability of empty-yard space
- siding status
- track infrastructure condition
- harvester failure
- factors that impact on efficient performance, including:
- labour
- crib breaks
- holding locos
- waiting time (last bin)
- fuel use
- loads
- personnel to be notified of zero hour and related amendments to schedule, including the information relevant to each group/person
- work schedule planning, including the inter-relationships between:
- planned crushing rate
- current stocks (yards and sidings)
- yard and siding capacities
- average bin weights
- harvesting rosters
- cut-to-crush delays
- loco loads and performance
- bin fleet size and availability
- rail network capacity
- labour requirements and availability.
Assessment Conditions
Assessment of skills must take place under the following conditions:
- skills must be demonstrated in sugar milling workplace or an environment that accurately represents workplace conditions
- resources, equipment and materials:
- transport system and associated information and communication systems and equipment
- workplace information to assess, adjust and monitor work progress against schedule
- workplace information recording system
- operating procedures related to work responsibilities.
Assessors of this unit must satisfy the requirements for assessors in applicable vocational education and training legislation, frameworks and/or standards.
Links
Companion Volume Implementation Guides are found in VETNet: - https://vetnet.gov.au/Pages/TrainingDocs.aspx?q=78b15323-cd38-483e-aad7-1159b570a5c4
