Modification History
Release |
Comments |
Release 2 |
Created to fix formatting errors only. Released with CUS09 Music Training Package version 1.2 |
Unit Descriptor
This unit describes the performance outcomes, skills and knowledge required to apply knowledge of music styles to music industry work and learning.
Application of the Unit
This unit applies to people preparing to enter the music industry. They may be intending to work in areas as diverse as music performance, music promotion, sound recording, live sound production, marketing or management.
Licensing/Regulatory Information
No licensing, legislative, regulatory or certification requirements apply to this unit at the time of endorsement.
Pre-Requisites
Not applicable
Employability Skills Information
Not applicable
Elements and Performance Criteria Pre-Content
Elements describe the essential outcomes of a unit of competency. |
Performance criteria describe the performance needed to demonstrate achievement of the element. Where bold italicised text is used, further information is detailed in the required skills and knowledge section and the range statement. Assessment of performance is to be consistent with the evidence guide. |
Elements and Performance Criteria
ELEMENT |
PERFORMANCE CRITERIA |
1. Maintain and develop music knowledge |
1.1 Monitor relevant sources of industry information based on areas of interest, work and learning 1.2 In consultation with appropriate personnel , develop strategies to review and maintain knowledge of selected musical styles, artists and repertoire 1.3 Analyse music for its artistic and commercial qualities and features 1.4 Develop the capacity to analyse music artists, repertoire and trends through discussion of music performances |
2. Use listening skills to analyse music |
2.1 In consultation with appropriate personnel, determine relevant music areas for development of critical -listening skills 2.2 Apply critical-listening skills to live and recorded music within identified music industry contexts 2.3 Listen critically to identified artists and repertoire and measure actual performance against artistic and/or commercial standards and potential 2.4 Listen to, analyse and evaluate the contribution of technical and sound production to the success of live and recorded music products |
3. Maintain understanding of relevant musical genres and styles |
3.1 Identify and use sources of information relating to selected musical genres and styles 3.2 Research contemporary and/or historical artists and repertoire to inform own work and learning 3.3 Use knowledge of styles, artists and repertoire to contribute to own musical development 3.4 Apply music knowledge to own music practice |
Required Skills and Knowledge
This section describes the skills and knowledge required for this unit. |
Required skills |
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Required knowledge |
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Evidence Guide
The Evidence Guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package. |
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Overview of assessment |
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Critical aspects for assessment and evidence required to demonstrate competency in this unit |
Evidence of the ability to:
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Context of and specific resources for assessment |
Assessment must ensure:
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Method of assessment |
The following assessment methods are appropriate for this unit:
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Guidance information for assessment |
Holistic assessment with other units relevant to the industry sector, workplace and job role is recommended, for example:
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Range Statement
The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included. |
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Sources of industry information may include: |
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Appropriate personnel may be: |
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Music areas may include: |
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Critical listening may be applied to: |
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Music knowledge may involve knowledge of: |
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Unit Sector(s)
Performing arts - music literacy