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AMPSS00008 - Carcase Trimming (Specifications Trim - Knife) (Release 1)

Summary

Usage recommendation:

Current

Mapping:

Mapping	Notes	Date
Supersedes and is equivalent to MTMSS00008 - Carcase Trimming (Specifications Trim - Knife) Skill Set	This Skill Set is equivalent to MTMSS00008 Carcase Trimming (Specifications Trim - Knife).	03/Aug/2016

Release Status:

Current

Releases:

Release	Release date
1 1 (this release)	04/Aug/2016

Delivery:

Find RTOs approved to deliver this skill set.

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Content

CodeSort Table listing Training Packges by the Code column	TitleSort Table listing Training Packges by the Title column	Release
AMP - Australian Meat Processing Training Package	Australian Meat Processing Training Package	2.0-8.0

CodeSort Table listing units of competency by the Code column	TitleSort Table listing units of competency by the Title column Modify filter options of the 'Title' column in Table listing units of competency	Usage RecommendationSort Table listing units of competency by the Usage Recommendation column	EssentialSort Table listing units of competency by the Essential column Modify filter options of the 'Essential' column in Table listing units of competency
AMPCOR202 - Apply hygiene and sanitation practices	Apply hygiene and sanitation practices	Current	N/A
AMPA2045 - Trim forequarter to specification	Trim forequarter to specification	Current	N/A
AMPCOR204 - Follow safe work policies and procedures	Follow safe work policies and procedures	Current	N/A
AMPX209 - Sharpen knives	Sharpen knives	Superseded	N/A
AMPA2046 - Trim hindquarter to specification	Trim hindquarter to specification	Current	N/A
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Modification History

Release	TP Version	Comment
1	AMPv2.0	Initial release

Description

This Skill Set describes the skills and knowledge to trim a carcase to specification using a knife.

Pathways Information

The Units of Competency comprising the Carcase Trimming (Specifications Trim) Skill Set are drawn from AQF level II in the Qualifications, and can be counted towards other Qualifications where this is in accordance with the Qualification requirements.

Licensing/Regulatory Information

Not applicable.

Skill Set Requirements

Complete 5 units of competency.

Unit Code	Unit Title
AMPCOR202	Apply hygiene and sanitation practices
AMPCOR204	Follow safe work policies and procedures
AMPA2045	Trim forequarter to specification
AMPA2046	Trim hindquarter to specification
AMPX209	Sharpen knives

Target Group

Typically the trainee is an existing employee who will be able to trim a carcase to achieve a carcase specification using a knife.

Suggested words for Statement of Attainment

This Skill Set from the AMP Australian Meat Industry Training Package meets the industry requirements for trimming a carcase to specification using a knife.

Skill set details

AMPSS00008 - Carcase Trimming (Specifications Trim - Knife) (Release 1)

Summary

Training packages that include this skill set

Units of competency

Content

Modification History

Description

Pathways Information

Licensing/Regulatory Information

Skill Set Requirements

Target Group

Suggested words for Statement of Attainment

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