Modification History
Release |
Comments |
Release 1 |
This version released with AHC Agriculture, Horticulture and Conservation and Land Management Training Package Version 9.0. |
Description
This skill set provides the skills and knowledge required to perform a range of skilled tasks as a farm technician on a commercial poultry production site, including sites that produce poultry meat, eggs and/or breed poultry.
Pathways Information
These units of competency credit towards AHC30522 Certificate III in Poultry Production.
Licensing/Regulatory Information
No licensing, legislative or certification requirements apply to this skill set at the time of publication.
Skill Set Requirements
- AHCLSK304 Carry out post-mortem examination of livestock
- AHCLSK307 Euthanase livestock
- AHCLSK313 Monitor livestock production growing environments
- AHCPLY210 Catch and load poultry
- AHCPLY303 Maintain health and welfare of poultry
- AHCPLY308 Set up sheds for placement of poultry
- AHCPLY309 Brood poultry
- AHCPLY312 Implement and monitor biosecurity measures in poultry production
- AHCWHS302 Contribute to workplace health and safety processes
Target Group
This skill set is for individuals seeking to develop a range of poultry husbandry skills that are required on commercial poultry production sites.
Suggested words for Statement of Attainment
These competencies from the AHC Agriculture, Horticulture and Conservation and Land Management Training Package meet the poultry production industry requirements to perform a range of skilled tasks as a farm technician on a commercial poultry production site, including sites that produce poultry meat, eggs and/or breed poultry.