Unit of competency
Modification History
Release |
TP Version |
Comment |
1 |
AHCv1.0 |
Initial release |
Application
This unit of competency describes the skills and knowledge required to prepare or blend compost with other materials or products to produce various value added compost-based products.
It applies to individuals who take responsibility for their own work and for the quality of the work of others. They use discretion and judgement in the selection, allocation and use of available resources. All work is carried out to comply with workplace procedures.
No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Pre-requisite Unit
Nil.
Unit Sector
Production horticulture (PHT)
Elements and Performance Criteria
Element |
Performance criteria |
Elements describe the essential outcomes. |
Performance criteria describe the performance needed to demonstrate achievement of the element. |
1. Organise for value-added product preparation |
1.1 Review job sheet or work order to identify product requirements 1.2 Organise equipment required for product preparation 1.3 Identify workplace hazards and environmental implications and assess and manage risk |
2. Prepare value-added products |
2.1 Confirm compost and product additives against job sheet 2.2 Measure and transport compost and additives to preparation area 2.3 Monitor and check compost and additives against specifications and identify and report variations or non-conformances 2.4 Blend and process compost, materials and other additives 2.5 Clean machinery and site to avoid contamination between batches |
3. Conduct quality inspection and readiness for sale |
3.1 Inspect and check product for compliance with job sheet and product requirements 3.2 Document product details accurately and promptly 3.3 Transport product to holding bay and confirm quantity of product 3.4 Label product according to regulatory and customer requirements 3.5 Release product for dispatch |
Foundation Skills
Foundation Skills essential to performance are explicit in the performance criteria of this unit of competency.
Range of Conditions
Unit Mapping Information
This unit is equivalent to AHCPHT308A Prepare value added compost-based products.
Links
Companion Volume implementation guides are found in VETNet - https://vetnet.gov.au/Pages/TrainingDocs.aspx?q=c6399549-9c62-4a5e-bf1a-524b2322cf72