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Unit of competency details

AHCPHT101 - Support horticultural production (Release 1)

Summary

Usage recommendation:
Superseded
Mapping:
MappingNotesDate
Supersedes and is equivalent to AHCPHT101A - Support horticultural productionThis unit is equivalent to AHCPHT101A Support horticultural production. 26/Jun/2016
Is superseded by and equivalent to AHCPHT102 - Support horticultural productionPerformance criteria clarified. Foundation skills added. Assessment requirements updated 23/Dec/2020

Releases:
ReleaseRelease date
1 1 (this release) 27/Jun/2016


Classifications

SchemeCodeClassification value
ASCED Module/Unit of Competency Field of Education Identifier 050301 Horticulture  

Classification history

SchemeCodeClassification valueStart dateEnd date
ASCED Module/Unit of Competency Field of Education Identifier 050301 Horticulture  14/Oct/2016 
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Unit of competency

Modification History

Release

TP Version

Comment

1

AHCv1.0

Initial release

Application

This unit of competency describes the skills and knowledge required to prepare materials, tools and equipment for work; complete routine horticulture production assistance work, including the safe use and operation of farm tools and equipment; clean up and dispose of waste consistent with environmental and enterprise requirements.

This unit applies to individuals who work alongside a supervisor in most situations and exercise limited autonomy within established and well known parameters. They identify and seek help with simple problems.

No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.

Pre-requisite Unit

Nil.

Unit Sector

Production horticulture (PHT)

Elements and Performance Criteria

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Prepare materials, tools and equipment for horticultural production work

1.1 Select materials, tools and equipment according to lists provided or supervisor's instructions

1.2 Conduct checks on all materials, tools and equipment and report faulty items

1.3 Demonstrate correct manual handling techniques when loading and unloading materials

1.4 Select and check suitable personal protective equipment (PPE)

1.5 Provide work support safely and as instructed

1.6 Identify and report workplace hazards

2. Undertake horticultural production work as directed

2.1 Follow instructions and directions provided by supervisor and seek clarification when necessary

2.2 Interact with other staff and customers in a positive and professional manner

2.3 Follow enterprise policy and procedures in relation to workplace practices, handling and disposal of materials

2.4 Report problems or difficulties in completing work to required standards or timelines

3. Clean up on completion of work

3.1 Return materials to store and dispose of waste materials

3.2 Clean, maintain and store tools and equipment

3.3 Report work outcomes

Foundation Skills

Foundation Skills essential to performance are explicit in the performance criteria of this unit of competency.

Range of Conditions

Unit Mapping Information

This unit is equivalent to AHCPHT101A Support horticultural production.

Links

Companion Volume implementation guides are found in VETNet - https://vetnet.gov.au/Pages/TrainingDocs.aspx?q=c6399549-9c62-4a5e-bf1a-524b2322cf72

 

Assessment requirements

Modification History

Release

TP Version

Comment

1

AHCv1.0

Initial release

Performance Evidence

The candidate must be assessed on their ability to integrate and apply the performance requirements of this unit in a workplace setting. Performance must be demonstrated consistently over time and in a suitable range of contexts.

The candidate must provide evidence that they can:

  • prepare materials, tools and equipment for work
  • follow safety directions
  • handle materials and equipment
  • complete routine horticulture production assistance work, including the safe use and operation of farm tools and equipment
  • clean up and dispose of waste consistent with environmental and enterprise requirements

Knowledge Evidence

The candidate must demonstrate knowledge of:

  • principles and practices for supporting production of horticultural crops
  • planting, picking, packing, loading and transporting techniques appropriate to this level
  • safe work practices
  • use of horticultural tools and equipment
  • work health and safety and environmental protection legislation and enterprise procedures

Assessment Conditions

Assessors must satisfy current standards for RTOs.

Links

Companion Volume implementation guides are found in VETNet - https://vetnet.gov.au/Pages/TrainingDocs.aspx?q=c6399549-9c62-4a5e-bf1a-524b2322cf72