Modification History
Not Applicable
Unit Descriptor
Unit descriptor |
This unit covers the process of inspecting and cleaning machinery of material that may contribute to the spread of weeds, pests or diseases and defines the standard required to: examine areas on machinery and equipment according to legislation or operating procedures; report any issues that pose an infection risk; dispose of waste and infected material or weeds. |
Application of the Unit
Application of the unit |
This unit applies to farm workers who are responsible for inspecting and cleaning machinery that is being moved form one location to another to ensure that soil borne pathogens and weeds are not relocated to new sites. It is carried out under routine supervision within enterprise guidelines. |
Licensing/Regulatory Information
Not Applicable
Pre-Requisites
Prerequisite units |
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Employability Skills Information
Employability skills |
This unit contains employability skills. |
Elements and Performance Criteria Pre-Content
Not Applicable
Elements and Performance Criteria
ELEMENT |
PERFORMANCE CRITERIA |
1. Check machinery and support vehicles |
1.1. Machinery and equipment are checked for contamination according to written guidelines and legislative requirements. 1.2. Machinery and support vehicles are made safe for checking, supported safely, with free moving parts pinned or supported as required. 1.3. Covers and guards removed safely. 1.4. All points identified in legislation or operating procedures are identified and inspected for contamination. |
2. Clean machinery and equipment |
2.1. Machinery is made safe for cleaning, supported safely, with free moving parts pinned or supported as required. 2.2. Correct equipment for cleaning selected. 2.3. Points listed in appropriate regulations, checklists or enterprise procedures are cleaned and checked. 2.4. Guards replaced safely and checked. 2.5. Areas on other equipment likely to accumulate contaminants identified, inspected and cleaned. |
3. Complete cleaning work |
3.1. Waste materials are disposed of according to enterprise operating procedures and relevant legislative requirements. 3.2. Records of cleaning are recorded on appropriate forms according to enterprise policy and procedures. |
Required Skills and Knowledge
REQUIRED SKILLS AND KNOWLEDGE |
This section describes the skills and knowledge required for this unit. |
Required skills |
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Required knowledge |
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Evidence Guide
EVIDENCE GUIDE |
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The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package. |
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Overview of assessment |
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Critical aspects for assessment and evidence required to demonstrate competency in this unit |
The evidence required to demonstrate competency in this unit must be relevant to workplace operations and satisfy holistically all of the requirements of the performance criteria and required skills and knowledge and include achievement of the following:
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Context of and specific resources for assessment |
Competency requires the application of work practices under work conditions. Selection and use of resources for some worksites may differ due to the regional or enterprise circumstances. |
Range Statement
RANGE STATEMENT |
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The range statement relates to the unit of competency as a whole. |
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Machinery may include: |
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Unit Sector(s)
Unit sector |
Biosecurity |
Co-requisite units
Co-requisite units |
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Competency field
Competency field |