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Qualification details

AHC51516 - Diploma of Viticulture (Release 1)

Summary

Usage recommendation:
Superseded
Mapping:
MappingNotesDate
Supersedes and is equivalent to AHC51513 - Diploma of ViticultureThis qualification is equivalent to AHC51513 Diploma of Viticulture. 26/Jun/2016
Is superseded by AHC51519 - Diploma of ViticultureAmended packaging rules, reviewed core and elective units 20/Oct/2019

Releases:
ReleaseRelease date
(View details for release 2) 21/Dec/2017
1 (this release) 27/Jun/2016

Companion volumes:

Delivery:
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Training packages that include this qualification

Replaced release

You are currently viewing the components related to release 1.
The current release is release 2.  View release 2 details.

Units of competency

CodeSort Table listing Units of Competency by the Code columnTitleSort Table listing Units of Competency by the Title columnUsage RecommendationSort Table listing Units of Competency by the Usage Recommendation columnEssentialSort Table listing Units of Competency by the Essential column
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AHCSOL501 - Monitor and manage soils for production projectsMonitor and manage soils for production projectsSupersededCore
TLIL5019 - Implement and monitor transport logisticsImplement and monitor transport logisticsCurrentElective
AHCMOM502 - Implement a machinery management systemImplement a machinery management systemCurrentElective
BSBRSK501 - Manage riskManage riskSupersededElective
AHCWHS501 - Manage work health and safety processesManage work health and safety processesSupersededElective
AHCIRG503 - Design irrigation, drainage and water treatment systemsDesign irrigation, drainage and water treatment systemsSupersededElective
AHCPCM501 - Diagnose plant health problemsDiagnose plant health problemsSupersededCore
AHCWAT502 - Manage water systemsManage water systemsSupersededElective
AHCWRK501 - Plan, implement and review a quality assurance programPlan, implement and review a quality assurance programSupersededElective
AHCBUS508 - Prepare and monitor budgets and financial reportsPrepare and monitor budgets and financial reportsSupersededElective
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Classifications

SchemeCodeClassification value
ANZSCO Identifier 121612 Fruit Grower 
ASCED Qualification/Course Field of Education Identifier 0503 Horticulture And Viticulture 
Qualification/Course Level of Education Identifier 421 Diploma 
Taxonomy - Industry Sector N/A Production Horticulture,Horticulture 
Taxonomy - Occupation N/A Farm Manager 

Classification history

SchemeCodeClassification valueStart dateEnd date
ANZSCO Identifier 121215 Grape Grower 14/Oct/201631/Mar/2022
ANZSCO Identifier 121612 Fruit Grower 01/Apr/2022 
ASCED Qualification/Course Field of Education Identifier 0503 Horticulture And Viticulture 14/Oct/2016 
Qualification/Course Level of Education Identifier 421 Diploma 27/Jun/2016 
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Modification History

Release

TP Version

Comment

1

AHCv1.0

Initial release

Qualification Description

This qualification is designed to meet the needs of managers in the viticulture industry.

There are no formal entry requirements for this qualification. However, the qualification assumes that a learner has current or past work experience where operational or technical skills have already been gained and a production management level of responsibility exists. The qualification is not suitable for direct entry from school.

No occupational licensing, legislative or certification requirements apply to this qualification at the time of publication.

Entry Requirements

There are no entry requirements for this qualification.

Packaging Rules

Total number of units = 10

  • Core Units = 4
  • Elective Units = 6

Core Units

Unit Code 

Unit Title 

AHCBUS501

Manage staff

AHCPCM501

Diagnose plant health problems

AHCPHT504

Develop a grape production plan

AHCSOL501

Monitor and manage soils for production

Elective Units

  • Select 4 units from list below
  • 2 units may be selected from this or any other endorsed Training Package or Accredited Course
    Selected units must be relevant to job outcomes in viticulture and must be chosen to ensure the integrity of the qualification outcome at AQF level 5

Unit Code 

Unit Title 

AHCBAC505

Plan and manage long-term weed, pest or disease control in crops

AHCBER501

Manage active operational emergency disease or plant pest sites

AHCBER502

Manage the implementation of an emergency disease or plant pest control program

AHCBUS502

Market products and services

AHCBUS503

Negotiate and monitor contracts

AHCBUS506

Develop and review a business plan

AHCBUS507

Monitor and review business performance

AHCBUS508

Prepare and monitor budgets and financial reports

AHCCHM501

Develop and manage a chemical use strategy

AHCDRG501

Design drainage systems

AHCIRG502

Design irrigation system maintenance and monitoring programs

AHCIRG503

Design irrigation, drainage and water treatment systems

AHCIRG504

Develop an irrigation and drainage management plan

AHCMOM501

Manage machinery and equipment

AHCMOM502

Implement a machinery management system

AHCNAR506

Develop and implement sustainable land use strategies

AHCORG501

Develop an organic management plan

AHCORG502

Prepare the enterprise for organic certification

AHCPHT505

Evaluate wine

AHCPHT506

Manage a wine making process

AHCWAT502

Manage water systems

AHCWHS501

Manage work health and safety processes

AHCWRK501

Plan, implement and review a quality assurance program

BSBRSK501

Manage risk

TLIL5019

Implement and monitor transport logistics

TLIR4002

Source goods/services and evaluate contractors

Qualification Mapping Information

This qualification is equivalent to AHC51513 Diploma of Viticulture.

Links

Companion Volume implementation guides are found in VETNet - https://vetnet.gov.au/Pages/TrainingDocs.aspx?q=c6399549-9c62-4a5e-bf1a-524b2322cf72

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