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Accredited course details

22481VIC - Certificate II in Work Education

Display history

Summary

Status:

Non-Current

Recognition manager:

Victorian Registration and Qualifications Authority (VRQA) (external link)

Currency period start:

01/Jan/2019

Currency period end:

31/Dec/2023

End reason:

Accreditation period was ended and the course replaced

Authority:

Victorian Registration and Qualification Authority

Description:

The Certificate II in Work Education is intended to support post compulsory school aged learners with permanent intellectual disabilities to develop employment ready skills, knowledge and behaviours.

Nominal hours range from 535 to 882.

Delivery:

Find RTOs approved to deliver this course.

Mapping:

Mapping
The new version of this course is 22631VIC

Recognition manager history

Recognition manager	Start dateSort Table listing Recognition Manager History by the Start date column	End dateSort Table listing Recognition Manager History by the End date column
Victorian Registration and Qualifications Authority (VRQA)	07/Aug/2018

Currency period history

AuthoritySort Table listing Currency Periods History by the Authority column	Start dateSort Table listing Currency Periods History by the Start date column	End dateSort Table listing Currency Periods History by the End date column	End Reason	CommentSort Table listing Currency Periods History by the Comment column
Victorian Registration and Qualification Authority	01/Jan/2019	31/Dec/2023	12 - Accreditation period was ended and the course replaced

Currency period application renew history

Currency Period Start date	Currency Period End date	Application Renew	Outcome of application	Date of effect
01/Jan/2019	31/Dec/2023	No

Completion mapping

CodeSort Table listing Mappings History by the Code column	TitleSort Table listing Mappings History by the Title column	Status/Usage	Start dateSort Table listing Mappings History by the Start date column
MSMOPS200 - Operate equipment	Operate equipment	Current	07/Aug/2018
SITXWHS001 - Participate in safe work practices	Participate in safe work practices	Superseded	07/Aug/2018
HLTINF001 - Comply with infection prevention and control policies and procedures	Comply with infection prevention and control policies and procedures	Superseded	07/Aug/2018
AHCWHS101 - Work safely	Work safely	Superseded	07/Aug/2018
FWPFGM2209 - Cut, sort and set cuttings	Cut, sort and set cuttings	Superseded	07/Aug/2018
AHCMOM203 - Operate basic machinery and equipment	Operate basic machinery and equipment	Current	07/Aug/2018
SFLSOP005 - Prepare and care for floristry stock	Prepare and care for floristry stock	Current	07/Aug/2018
FBPWHS1001 - Identify safe work practices	Identify safe work practices	Current	07/Aug/2018
VU22577 - Develop independent travel skills	Develop independent travel skills	Current	07/Aug/2018
SITHCCC002 - Prepare and present simple dishes	Prepare and present simple dishes	Superseded	07/Aug/2018
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Completion mapping history

CodeSort Table listing Mappings History by the Code column	TitleSort Table listing Mappings History by the Title column	Status/Usage	Start dateSort Table listing Mappings History by the Start date column
MSTLA2009 - Inspect, fold and pack theatre linen	Inspect, fold and pack theatre linen	Superseded	07/Aug/2018
SITXFSA001 - Use hygienic practices for food safety	Use hygienic practices for food safety	Superseded	07/Aug/2018
SITHCCC004 - Package prepared foodstuffs	Package prepared foodstuffs	Superseded	07/Aug/2018
VU22046 - Apply substrate preparation techniques for tiling	Apply substrate preparation techniques for tiling	Current	07/Aug/2018
AHCNSY202 - Care for nursery plants	Care for nursery plants	Superseded	07/Aug/2018
BSBCUS201 - Deliver a service to customers	Deliver a service to customers	Superseded	07/Aug/2018
SHBXIND002 - Communicate as part of a salon team	Communicate as part of a salon team	Superseded	07/Aug/2018
SFLSOP003 - Recognise flower and plant materials	Recognise flower and plant materials	Current	07/Aug/2018
SITHCCC001 - Use food preparation equipment	Use food preparation equipment	Superseded	07/Aug/2018
MSL922001 - Record and present data	Record and present data	Superseded	07/Aug/2018
Refresh information in 'Table listing Mappings History' Navigate to first page in table listing Mappings History.Navigate to previous page in table listing Mappings History. Navigate to page 1 in table listing Mappings HistoryNavigate to page 2 in table listing Mappings HistoryNavigate to page 3 in table listing Mappings History Navigate to page 4 in table listing Mappings History Navigate to page 5 in table listing Mappings History Navigate to page 6 in table listing Mappings History Navigate to page 7 in table listing Mappings History Navigate to page 8 in table listing Mappings History Navigate to page 9 in table listing Mappings History Navigate to the next page in table listing Mappings History.Navigate to the last page in table listing Mappings History. Items per page 10 \| 20 \| 50 \| 100 Displaying items 11 - 20 of 87

Classifications

Scheme	Code	Classification value
ANZSCO Identifier	GEN19	General education - not occupationally specific
ASCED Qualification/Course Field of Education Identifier	1205	Employment Skills Programmes
Qualification/Course Level of Education Identifier	521	Certificate II
Nationally Recognised Training Type	12	Course

Classification history

Scheme	Code	Classification value
ANZSCO Identifier	GEN19	General education - not occupationally specific
ASCED Qualification/Course Field of Education Identifier	1205	Employment Skills Programmes
Qualification/Course Level of Education Identifier	521	Certificate II
Nationally Recognised Training Type	12	Course

Restrictions

No records to display.

Restrictions history

Restriction	Start Date	End Date
No records to display.

Attachments

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Reports

Resources

Using training.gov.au

Acknowledgement of Country

We acknowledge the traditional owners and custodians of country throughout Australia and acknowledge their continuing connection to land, water and community. We pay our respects to the people, the cultures and the elders past, present and emerging.

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