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Accredited course details

22340VIC - Certificate III in Greengrocery


Summary

Status:
Current
Currency period start:
01/Aug/2017 
Currency period end:
31/Jul/2022 
End reason:
 
Authority:
Victorian Registration and Qualification Authority 
Description:
 

Recognition manager history

Currency period application renew history

Currency Period Start dateCurrency Period End dateApplication RenewOutcome of applicationDate of effect
01/Aug/201731/Jul/2022No  

Completion mapping

CodeSort Table listing Mappings History by the Code columnTitleSort Table listing Mappings History by the Title columnStatus/UsageStart dateSort Table listing Mappings History by the Start date columnEnd dateSort Table listing Mappings History by the End date column
SIRXCEG002 - Assist with customer difficultiesAssist with customer difficulties Current31/Jul/2017 
SIRXCOM003 - Promote team cohesionPromote team cohesion Current31/Jul/2017 
SIRRINV002 - Control stockControl stock Current31/Jul/2017 
SIRXCEG001 - Engage the customerEngage the customer Current31/Jul/2017 
SIRXRSK001 - Identify and respond to security risksIdentify and respond to security risks Current31/Jul/2017 
FDFOP2061A - Use numerical applications in the workplaceUse numerical applications in the workplace Superseded31/Jul/2017 
TLIA3038 - Control and order stockControl and order stock Superseded31/Jul/2017 
TLIA3016 - Use inventory systems to organise stock controlUse inventory systems to organise stock control Superseded31/Jul/2017 
HLTAID003 - Provide first aidProvide first aid Superseded31/Jul/2017 
SIRXRSK002 - Maintain store securityMaintain store security Current31/Jul/2017 
Items per page 10 | 20 | 50 | 100
Displaying items 1 - 10 of 37

Completion mapping history

CodeSort Table listing Mappings History by the Code columnTitleSort Table listing Mappings History by the Title columnStatus/UsageStart dateSort Table listing Mappings History by the Start date columnEnd dateSort Table listing Mappings History by the End date column
SIRXCEG002 - Assist with customer difficultiesAssist with customer difficulties Current31/Jul/2017 
SIRXCOM003 - Promote team cohesionPromote team cohesion Current31/Jul/2017 
SIRRINV002 - Control stockControl stock Current31/Jul/2017 
SIRXCEG001 - Engage the customerEngage the customer Current31/Jul/2017 
SIRXRSK001 - Identify and respond to security risksIdentify and respond to security risks Current31/Jul/2017 
FDFOP2061A - Use numerical applications in the workplaceUse numerical applications in the workplace Superseded31/Jul/2017 
TLIA3038 - Control and order stockControl and order stock Superseded31/Jul/2017 
TLIA3016 - Use inventory systems to organise stock controlUse inventory systems to organise stock control Superseded31/Jul/2017 
HLTAID003 - Provide first aidProvide first aid Superseded31/Jul/2017 
SIRXRSK002 - Maintain store securityMaintain store security Current31/Jul/2017 
Items per page 10 | 20 | 50 | 100
Displaying items 1 - 10 of 37

Classifications

SchemeCodeClassification value
ANZSCO Identifier 621999 Sales Assistants And Salespersons Nec 
ASCED Qualification/Course Field of Education Identifier 0503 Horticulture And Viticulture 
Qualification/Course Level of Education Identifier 514 Certificate III 
Nationally Recognised Training Type 12 Course 

Classification history

SchemeCodeClassification valueStart dateEnd date
ANZSCO Identifier 621999 Sales Assistants And Salespersons Nec   
ASCED Qualification/Course Field of Education Identifier 0503 Horticulture And Viticulture   
Qualification/Course Level of Education Identifier 514 Certificate III   
Nationally Recognised Training Type 12 Course   

Restrictions

No records to display.

Restrictions history

RestrictionStart DateEnd Date
No records to display.

Attachments

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  • No PDF attachment exists