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Organisation details


7085 - AUS-MEAT Limited

Status:
Current

The following 6 links change the content below.


Scope

Note: This is a list of training products that the RTO has approval to deliver training and/or assessment in.  It is not an indication of what training products the RTO is actually delivering.  Individuals should contact the relevant RTO to confirm all delivery details of different training products.

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Qualifications

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnUsage RecommendationSort Click on a column header to sort data by the Usage Recommendation columnExtentNSWVICQLDSAWATASNTACTIntl.
AMP20117 - Certificate II in Meat Processing (Food Services)Certificate II in Meat Processing (Food Services) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP20316 - Certificate II in Meat Processing (Abattoirs)Certificate II in Meat Processing (Abattoirs) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30116 - Certificate III in Meat Processing (Boning Room)Certificate III in Meat Processing (Boning Room) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30216 - Certificate III in Meat Processing (Food Services)Certificate III in Meat Processing (Food Services) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30316 - Certificate III in Meat Processing (Meat Safety)Certificate III in Meat Processing (Meat Safety) SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30322 - Certificate III in Meat Safety InspectionCertificate III in Meat Safety Inspection CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30516 - Certificate III in Meat Processing (Slaughtering)Certificate III in Meat Processing (Slaughtering) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30616 - Certificate III in Meat Processing (General)Certificate III in Meat Processing (General) SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30622 - Certificate III in Meat ProcessingCertificate III in Meat Processing CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30716 - Certificate III in Meat Processing (Quality Assurance)Certificate III in Meat Processing (Quality Assurance) SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
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Displaying items 1 - 10 of 15

Units of competency

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnUsage RecommendationSort Click on a column header to sort data by the Usage Recommendation columnExtentNSWVICQLDSAWATASNTACTIntl.
AMPAUD401 - Conduct an animal welfare audit of a meat processing premisesConduct an animal welfare audit of a meat processing premises CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMPLSK201 - Apply animal welfare and handling requirementsApply animal welfare and handling requirements CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMPLSK401 - Oversee humane handling of animalsOversee humane handling of animals CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMPQUA308 - Grade beef carcases using MSA standardsGrade beef carcases using MSA standards CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMPQUA407 - Conduct and validate pH/temperature declines to MSA standardsConduct and validate pH/temperature declines to MSA standards CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMPQUA412 - Specify beef product using AUS-MEAT languageSpecify beef product using AUS-MEAT language CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMPQUA413 - Specify sheep product using AUS-MEAT languageSpecify sheep product using AUS-MEAT language CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMPQUA415 - Undertake chiller assessment to AUS-MEAT requirementsUndertake chiller assessment to AUS-MEAT requirements CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
FBPFSY1002 - Follow work procedures to maintain food safetyFollow work procedures to maintain food safety CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
FBPFSY2002 - Apply food safety proceduresApply food safety procedures CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
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Displaying items 1 - 10 of 12
*: Scope is implicit

Skill sets

Note: These Skill Sets, where indicated reflect a RTOs capacity to deliver the Skill Set based on their implicit scope only. Individuals will need to contact the RTO directly to determine whether they are actually delivering this Skill Set.

*: Scope is implicit

Accredited Courses

Qualifications history

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnExtentStart dateSort Click on a column header to sort data by the Start date columnEnd dateSort Click on a column header to sort data by the End date column 
AMP20117 - Certificate II in Meat Processing (Food Services)Certificate II in Meat Processing (Food Services) Deliver and assess 07/Nov/202211/Sep/2024View change history for AMP20117 - Certificate II in Meat Processing (Food Services)
AMP20316 - Certificate II in Meat Processing (Abattoirs)Certificate II in Meat Processing (Abattoirs) Deliver and assess 07/Nov/202211/Sep/2024View change history for AMP20316 - Certificate II in Meat Processing (Abattoirs)
AMP30116 - Certificate III in Meat Processing (Boning Room)Certificate III in Meat Processing (Boning Room) Deliver and assess 07/Nov/202211/Sep/2024View change history for AMP30116 - Certificate III in Meat Processing (Boning Room)
AMP30216 - Certificate III in Meat Processing (Food Services)Certificate III in Meat Processing (Food Services) Deliver and assess 07/Nov/202211/Sep/2024View change history for AMP30216 - Certificate III in Meat Processing (Food Services)
AMP30316 - Certificate III in Meat Processing (Meat Safety)Certificate III in Meat Processing (Meat Safety) Deliver and assess 07/Nov/202211/Sep/2024View change history for AMP30316 - Certificate III in Meat Processing (Meat Safety)
AMP30322 - Certificate III in Meat Safety InspectionCertificate III in Meat Safety Inspection Deliver and assess 25/Jul/202311/Sep/2024View change history for AMP30322 - Certificate III in Meat Safety Inspection
AMP30516 - Certificate III in Meat Processing (Slaughtering)Certificate III in Meat Processing (Slaughtering) Deliver and assess 07/Nov/202211/Sep/2024View change history for AMP30516 - Certificate III in Meat Processing (Slaughtering)
AMP30616 - Certificate III in Meat Processing (General)Certificate III in Meat Processing (General) Deliver and assess 07/Nov/202211/Sep/2024View change history for AMP30616 - Certificate III in Meat Processing (General)
AMP30622 - Certificate III in Meat ProcessingCertificate III in Meat Processing Deliver and assess 25/Jul/202311/Sep/2024View change history for AMP30622 - Certificate III in Meat Processing
AMP30716 - Certificate III in Meat Processing (Quality Assurance)Certificate III in Meat Processing (Quality Assurance) Deliver and assess 07/Nov/202211/Sep/2024View change history for AMP30716 - Certificate III in Meat Processing (Quality Assurance)
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Displaying items 1 - 10 of 17

Unit of competency history

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnExtentStart dateSort Click on a column header to sort data by the Start date columnEnd dateSort Click on a column header to sort data by the End date column 
AHCWRK401 - Implement and monitor quality assurance proceduresImplement and monitor quality assurance procedures Deliver and assess 08/Jul/201630/Nov/2017View change history for AHCWRK401 - Implement and monitor quality assurance procedures
AHCWRK401A - Implement and monitor quality assurance proceduresImplement and monitor quality assurance procedures Deliver and assess 24/Jul/201226/Jun/2017View change history for AHCWRK401A - Implement and monitor quality assurance procedures
AMPA2006 - Apply animal welfare and handling requirementsApply animal welfare and handling requirements Deliver and assess 24/Jun/202222/Jan/2024View change history for AMPA2006 - Apply animal welfare and handling requirements
AMPA3092 - Grade beef carcases using Meat Standards Australia standardsGrade beef carcases using Meat Standards Australia standards Deliver and assess 12/Aug/201622/Jan/2024View change history for AMPA3092 - Grade beef carcases using Meat Standards Australia standards
AMPA404 - Conduct and validate pH and temperature declines to MSA standardsConduct and validate pH and temperature declines to MSA standards Deliver and assess 09/Dec/201522/Jan/2024View change history for AMPA404 - Conduct and validate pH and temperature declines to MSA standards
AMPA412 - Conduct an animal welfare audit of a meat processing plantConduct an animal welfare audit of a meat processing plant Deliver and assess 03/Feb/201608/Sep/2020View change history for AMPA412 - Conduct an animal welfare audit of a meat processing plant
AMPA416 - Oversee humane handling of animalsOversee humane handling of animals Deliver and assess 24/Jun/202222/Jan/2024View change history for AMPA416 - Oversee humane handling of animals
AMPA417 - Conduct an animal welfare audit of a meat processing plantConduct an animal welfare audit of a meat processing plant Deliver and assess 10/Sep/201922/Jan/2024View change history for AMPA417 - Conduct an animal welfare audit of a meat processing plant
AMPAUD401 - Conduct an animal welfare audit of a meat processing premisesConduct an animal welfare audit of a meat processing premises Deliver and assess 24/Jan/202311/Sep/2024View change history for AMPAUD401 - Conduct an animal welfare audit of a meat processing premises
AMPLSK201 - Apply animal welfare and handling requirementsApply animal welfare and handling requirements Deliver and assess 24/Jan/202311/Sep/2024View change history for AMPLSK201 - Apply animal welfare and handling requirements
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Displaying items 1 - 10 of 43
*: Scope is implicit

Skill set history

*: Scope is implicit

Accredited courses history