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Organisation details


51502 - Training Solutions Australia Pty Ltd

Status:
Current

The following 6 links change the content below.


Scope

Note: This is a list of training products that the RTO has approval to deliver training and/or assessment in.  It is not an indication of what training products the RTO is actually delivering.  Individuals should contact the relevant RTO to confirm all delivery details of different training products.

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Qualifications

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnUsage RecommendationSort Click on a column header to sort data by the Usage Recommendation columnExtentNSWVICQLDSAWATASNTACTIntl.
AMP20117 - Certificate II in Meat Processing (Food Services)Certificate II in Meat Processing (Food Services) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesNo 
AMP20316 - Certificate II in Meat Processing (Abattoirs)Certificate II in Meat Processing (Abattoirs) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesNo 
AMP20415 - Certificate II in Meat Processing (Meat Retailing)Certificate II in Meat Processing (Meat Retailing) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesNo 
AMP30116 - Certificate III in Meat Processing (Boning Room)Certificate III in Meat Processing (Boning Room) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesNo 
AMP30216 - Certificate III in Meat Processing (Food Services)Certificate III in Meat Processing (Food Services) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesNo 
AMP30316 - Certificate III in Meat Processing (Meat Safety)Certificate III in Meat Processing (Meat Safety) SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30322 - Certificate III in Meat Safety InspectionCertificate III in Meat Safety Inspection CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30421 - Certificate III in Meat Processing (Rendering)Certificate III in Meat Processing (Rendering) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30516 - Certificate III in Meat Processing (Slaughtering)Certificate III in Meat Processing (Slaughtering) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesNo 
AMP30616 - Certificate III in Meat Processing (General)Certificate III in Meat Processing (General) SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesNo 
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Units of competency

*: Scope is implicit

Skill sets

Note: These Skill Sets, where indicated reflect a RTOs capacity to deliver the Skill Set based on their implicit scope only. Individuals will need to contact the RTO directly to determine whether they are actually delivering this Skill Set.

*: Scope is implicit

Accredited Courses

Qualifications history

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnExtentStart dateSort Click on a column header to sort data by the Start date columnEnd dateSort Click on a column header to sort data by the End date column 
AMP20116 - Certificate II in Meat Processing (Food Services)Certificate II in Meat Processing (Food Services) Deliver and assess 12/Aug/201630/Jan/2019View change history for AMP20116 - Certificate II in Meat Processing (Food Services)
AMP20117 - Certificate II in Meat Processing (Food Services)Certificate II in Meat Processing (Food Services) Deliver and assess 01/Feb/201830/Nov/2029View change history for AMP20117 - Certificate II in Meat Processing (Food Services)
AMP20216 - Certificate II in Meat Processing (Smallgoods)Certificate II in Meat Processing (Smallgoods) Deliver and assess 12/Aug/201611/Feb/2023View change history for AMP20216 - Certificate II in Meat Processing (Smallgoods)
AMP20316 - Certificate II in Meat Processing (Abattoirs)Certificate II in Meat Processing (Abattoirs) Deliver and assess 12/Aug/201630/Nov/2029View change history for AMP20316 - Certificate II in Meat Processing (Abattoirs)
AMP20415 - Certificate II in Meat Processing (Meat Retailing)Certificate II in Meat Processing (Meat Retailing) Deliver and assess 09/Dec/201530/Nov/2029View change history for AMP20415 - Certificate II in Meat Processing (Meat Retailing)
AMP30116 - Certificate III in Meat Processing (Boning Room)Certificate III in Meat Processing (Boning Room) Deliver and assess 12/Aug/201630/Nov/2029View change history for AMP30116 - Certificate III in Meat Processing (Boning Room)
AMP30216 - Certificate III in Meat Processing (Food Services)Certificate III in Meat Processing (Food Services) Deliver and assess 12/Aug/201630/Nov/2029View change history for AMP30216 - Certificate III in Meat Processing (Food Services)
AMP30316 - Certificate III in Meat Processing (Meat Safety)Certificate III in Meat Processing (Meat Safety) Deliver and assess 02/Sep/201631/Jan/2025View change history for AMP30316 - Certificate III in Meat Processing (Meat Safety)
AMP30322 - Certificate III in Meat Safety InspectionCertificate III in Meat Safety Inspection Deliver and assess 24/Apr/202330/Nov/2029View change history for AMP30322 - Certificate III in Meat Safety Inspection
AMP30416 - Certificate III in Meat Processing (Rendering)Certificate III in Meat Processing (Rendering) Deliver and assess 12/Aug/201626/Oct/2022View change history for AMP30416 - Certificate III in Meat Processing (Rendering)
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Displaying items 1 - 10 of 65

Unit of competency history

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnExtentStart dateSort Click on a column header to sort data by the Start date columnEnd dateSort Click on a column header to sort data by the End date column 
FBPFSY2001 - Implement the food safety program and proceduresImplement the food safety program and procedures Deliver and assess 18/Dec/201807/Sep/2022View change history for FBPFSY2001 - Implement the food safety program and procedures
FBPFSY2002 - Apply food safety proceduresApply food safety procedures Deliver and assess 09/Sep/202130/Nov/2029View change history for FBPFSY2002 - Apply food safety procedures
FBPFSY3002 - Participate in a HACCP teamParticipate in a HACCP team Deliver and assess 18/Dec/201830/Nov/2029View change history for FBPFSY3002 - Participate in a HACCP team
FDFCORFSY2A - Implement the food safety program and proceduresImplement the food safety program and procedures Deliver and assess 10/Nov/201029/Jan/2012View change history for FDFCORFSY2A - Implement the food safety program and procedures
FDFFS2001A - Implement the food safety program and proceduresImplement the food safety program and procedures Deliver and assess 01/Dec/201116/Dec/2019View change history for FDFFS2001A - Implement the food safety program and procedures
FDFOPTHCP3A - Participate in a HACCP teamParticipate in a HACCP team Deliver and assess 10/Nov/201029/Jan/2012View change history for FDFOPTHCP3A - Participate in a HACCP team
FDFTEC3001A - Participate in a HACCP teamParticipate in a HACCP team Deliver and assess 01/Dec/201116/Dec/2019View change history for FDFTEC3001A - Participate in a HACCP team
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Displaying items 1 - 7 of 7
*: Scope is implicit

Skill set history

*: Scope is implicit

Accredited courses history