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Organisation details


5527 - First Knight Investments Pty Ltd

Status:
Current

The following 6 links change the content below.


Scope

Note: This is a list of training products that the RTO has approval to deliver training and/or assessment in.  It is not an indication of what training products the RTO is actually delivering.  Individuals should contact the relevant RTO to confirm all delivery details of different training products.

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Qualifications

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnUsage RecommendationSort Click on a column header to sort data by the Usage Recommendation columnExtentNSWVICQLDSAWATASNTACTIntl.
AMP20117 - Certificate II in Meat Processing (Food Services)Certificate II in Meat Processing (Food Services) CurrentDeliver and assessNo DeliveryVicYesNo No No No No No 
AMP20316 - Certificate II in Meat Processing (Abattoirs)Certificate II in Meat Processing (Abattoirs) CurrentDeliver and assessNo DeliveryVicYesNo No No No No No 
AMP30116 - Certificate III in Meat Processing (Boning Room)Certificate III in Meat Processing (Boning Room) CurrentDeliver and assessNo DeliveryVicYesNo No No No No No 
AMP30316 - Certificate III in Meat Processing (Meat Safety)Certificate III in Meat Processing (Meat Safety) SupersededDeliver and assessNo DeliveryVicYesNo No No No No No 
AMP30516 - Certificate III in Meat Processing (Slaughtering)Certificate III in Meat Processing (Slaughtering) CurrentDeliver and assessNo DeliveryVicYesNo No No No No No 
AMP30616 - Certificate III in Meat Processing (General)Certificate III in Meat Processing (General) SupersededDeliver and assessNo DeliveryVicYesNo No No No No No 
AMP40215 - Certificate IV in Meat Processing (General)Certificate IV in Meat Processing (General) SupersededDeliver and assessNo DeliveryVicYesNo No No No No No 
AMP40415 - Certificate IV in Meat Processing (Quality Assurance)Certificate IV in Meat Processing (Quality Assurance) SupersededDeliver and assessNo DeliveryVicYesNo No No No No No 
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Displaying items 1 - 8 of 8

Units of competency

*: Scope is implicit

Skill sets

Note: These Skill Sets, where indicated reflect a RTOs capacity to deliver the Skill Set based on their implicit scope only. Individuals will need to contact the RTO directly to determine whether they are actually delivering this Skill Set.

*: Scope is implicit

Accredited Courses

Qualifications history

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnExtentStart dateSort Click on a column header to sort data by the Start date columnEnd dateSort Click on a column header to sort data by the End date column 
AMP20117 - Certificate II in Meat Processing (Food Services)Certificate II in Meat Processing (Food Services) Deliver and assess 09/Sep/2020 View change history for AMP20117 - Certificate II in Meat Processing (Food Services)
AMP20316 - Certificate II in Meat Processing (Abattoirs)Certificate II in Meat Processing (Abattoirs) Deliver and assess 23/Sep/2016 View change history for AMP20316 - Certificate II in Meat Processing (Abattoirs)
AMP30116 - Certificate III in Meat Processing (Boning Room)Certificate III in Meat Processing (Boning Room) Deliver and assess 23/Sep/2016 View change history for AMP30116 - Certificate III in Meat Processing (Boning Room)
AMP30316 - Certificate III in Meat Processing (Meat Safety)Certificate III in Meat Processing (Meat Safety) Deliver and assess 23/Sep/2016 View change history for AMP30316 - Certificate III in Meat Processing (Meat Safety)
AMP30516 - Certificate III in Meat Processing (Slaughtering)Certificate III in Meat Processing (Slaughtering) Deliver and assess 23/Sep/2016 View change history for AMP30516 - Certificate III in Meat Processing (Slaughtering)
AMP30616 - Certificate III in Meat Processing (General)Certificate III in Meat Processing (General) Deliver and assess 23/Sep/2016 View change history for AMP30616 - Certificate III in Meat Processing (General)
AMP40215 - Certificate IV in Meat Processing (General)Certificate IV in Meat Processing (General) Deliver and assess 23/Sep/2016 View change history for AMP40215 - Certificate IV in Meat Processing (General)
AMP40315 - Certificate IV in Meat Processing (Leadership)Certificate IV in Meat Processing (Leadership) Deliver and assess 23/Sep/201609/Jul/2024View change history for AMP40315 - Certificate IV in Meat Processing (Leadership)
AMP40415 - Certificate IV in Meat Processing (Quality Assurance)Certificate IV in Meat Processing (Quality Assurance) Deliver and assess 23/Sep/2016 View change history for AMP40415 - Certificate IV in Meat Processing (Quality Assurance)
AMP40516 - Certificate IV in Meat Processing (Meat Safety)Certificate IV in Meat Processing (Meat Safety) Deliver and assess 23/Sep/201609/Jul/2024View change history for AMP40516 - Certificate IV in Meat Processing (Meat Safety)
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Displaying items 1 - 10 of 28

Unit of competency history

*: Scope is implicit

Skill set history

*: Scope is implicit

Accredited courses history