^

 
 

Organisation details


40123 - Independent Institute - IIFP Pty Ltd

Status:
Current

The following 6 links change the content below.


Scope

Note: This is a list of training products that the RTO has approval to deliver training and/or assessment in.  It is not an indication of what training products the RTO is actually delivering.  Individuals should contact the relevant RTO to confirm all delivery details of different training products.

Delivery filter

NSW VIC QLD SA WA TAS NT ACT
Filter by delivery in:

Qualifications

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnUsage RecommendationSort Click on a column header to sort data by the Usage Recommendation columnExtentNSWVICQLDSAWATASNTACTIntl.
AHC20116 - Certificate II in AgricultureCertificate II in Agriculture SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AHC30116 - Certificate III in AgricultureCertificate III in Agriculture SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AHC30716 - Certificate III in HorticultureCertificate III in Horticulture SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AHC40116 - Certificate IV in AgricultureCertificate IV in Agriculture SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30216 - Certificate III in Meat Processing (Food Services)Certificate III in Meat Processing (Food Services) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30316 - Certificate III in Meat Processing (Meat Safety)Certificate III in Meat Processing (Meat Safety) SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30815 - Certificate III in Meat Processing (Retail Butcher)Certificate III in Meat Processing (Retail Butcher) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP30916 - Certificate III in Meat Processing (Smallgoods - General)Certificate III in Meat Processing (Smallgoods - General) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP31016 - Certificate III in Meat Processing (Smallgoods - Manufacture)Certificate III in Meat Processing (Smallgoods - Manufacture) CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
AMP40415 - Certificate IV in Meat Processing (Quality Assurance)Certificate IV in Meat Processing (Quality Assurance) SupersededDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
Items per page 10 | 20 | 50 | 100
Displaying items 1 - 10 of 20

Units of competency

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnUsage RecommendationSort Click on a column header to sort data by the Usage Recommendation columnExtentNSWVICQLDSAWATASNTACTIntl.
FBPFSY1002 - Follow work procedures to maintain food safetyFollow work procedures to maintain food safety CurrentDeliver and assessNo No No DeliverySaYesNo No No No 
FBPFSY4001 - Supervise and maintain a food safety planSupervise and maintain a food safety plan CurrentDeliver and assessNo No No DeliverySaYesNo No No No 
FBPFSY5001 - Develop a HACCP-based food safety planDevelop a HACCP-based food safety plan CurrentDeliver and assessNo No No DeliverySaYesNo No No No 
FBPRBK2003 - Assist sponge cake productionAssist sponge cake production CurrentDeliver and assessNo No No DeliverySaYesNo No No No 
SITHFAB021 - Provide responsible service of alcoholProvide responsible service of alcohol CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
SITHFAB025 - Prepare and serve espresso coffeePrepare and serve espresso coffee CurrentDeliver and assessDeliveryNswYesDeliveryVicYesDeliveryQldYesDeliverySaYesDeliveryWaYesDeliveryTasYesDeliveryNtYesDeliveryActYes
Items per page 10 | 20 | 50 | 100
Displaying items 1 - 6 of 6
*: Scope is implicit

Skill sets

Note: These Skill Sets, where indicated reflect a RTOs capacity to deliver the Skill Set based on their implicit scope only. Individuals will need to contact the RTO directly to determine whether they are actually delivering this Skill Set.

*: Scope is implicit

Accredited Courses

Qualifications history

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnExtentStart dateSort Click on a column header to sort data by the Start date columnEnd dateSort Click on a column header to sort data by the End date column 
AHC10210 - Certificate I in AgriFood OperationsCertificate I in AgriFood Operations Deliver and assess 10/Jun/201130/Jun/2013View change history for AHC10210 - Certificate I in AgriFood Operations
AHC20110 - Certificate II in AgricultureCertificate II in Agriculture Deliver and assess 10/Jun/201126/Dec/2017View change history for AHC20110 - Certificate II in Agriculture
AHC20116 - Certificate II in AgricultureCertificate II in Agriculture Deliver and assess 07/Feb/201722/Jan/2025View change history for AHC20116 - Certificate II in Agriculture
AHC20210 - Certificate II in Poultry Production OperationsCertificate II in Poultry Production Operations Deliver and assess 10/Jun/201130/Jun/2013View change history for AHC20210 - Certificate II in Poultry Production Operations
AHC20310 - Certificate II in Production HorticultureCertificate II in Production Horticulture Deliver and assess 10/Jun/201114/Oct/2016View change history for AHC20310 - Certificate II in Production Horticulture
AHC20316 - Certificate II in Production HorticultureCertificate II in Production Horticulture Deliver and assess 08/Jul/201630/Jun/2022View change history for AHC20316 - Certificate II in Production Horticulture
AHC20410 - Certificate II in HorticultureCertificate II in Horticulture Deliver and assess 10/Jun/201114/Oct/2016View change history for AHC20410 - Certificate II in Horticulture
AHC20416 - Certificate II in HorticultureCertificate II in Horticulture Deliver and assess 08/Jul/201609/May/2023View change history for AHC20416 - Certificate II in Horticulture
AHC21110 - Certificate II in IrrigationCertificate II in Irrigation Deliver and assess 10/Jun/201103/Dec/2012View change history for AHC21110 - Certificate II in Irrigation
AHC21210 - Certificate II in Rural OperationsCertificate II in Rural Operations Deliver and assess 10/Jun/201103/Dec/2012View change history for AHC21210 - Certificate II in Rural Operations
Items per page 10 | 20 | 50 | 100
Displaying items 1 - 10 of 242

Unit of competency history

CodeSort Click on a column header to sort data by the Code columnTitleSort Click on a column header to sort data by the Title columnExtentStart dateSort Click on a column header to sort data by the Start date columnEnd dateSort Click on a column header to sort data by the End date column 
AHCPGD101 - Support gardening workSupport gardening work Deliver and assess 08/Jul/201614/Mar/2017View change history for AHCPGD101 - Support gardening work
AHCPGD101A - Support gardening workSupport gardening work Deliver and assess 22/Jan/201514/Mar/2017View change history for AHCPGD101A - Support gardening work
FBPFSY1001 - Follow work procedures to maintain food safetyFollow work procedures to maintain food safety Deliver and assess 23/Jan/201807/Sep/2022View change history for FBPFSY1001 - Follow work procedures to maintain food safety
FBPFSY1002 - Follow work procedures to maintain food safetyFollow work procedures to maintain food safety Deliver and assess 09/Sep/202130/Jun/2025View change history for FBPFSY1002 - Follow work procedures to maintain food safety
FBPFSY4001 - Supervise and maintain a food safety planSupervise and maintain a food safety plan Deliver and assess 18/Dec/201830/Jun/2025View change history for FBPFSY4001 - Supervise and maintain a food safety plan
FBPFSY5001 - Develop a HACCP-based food safety planDevelop a HACCP-based food safety plan Deliver and assess 18/Dec/201830/Jun/2025View change history for FBPFSY5001 - Develop a HACCP-based food safety plan
FBPRBK2003 - Assist sponge cake productionAssist sponge cake production Deliver and assess 04/Mar/201930/Jun/2025View change history for FBPRBK2003 - Assist sponge cake production
FDFBP3001A - Operate the bottle filling processOperate the bottle filling process Deliver and assess 22/Jan/201514/Oct/2016View change history for FDFBP3001A - Operate the bottle filling process
FDFFS1001A - Follow work procedures to maintain food safetyFollow work procedures to maintain food safety Deliver and assess 08/Jun/201721/Jan/2019View change history for FDFFS1001A - Follow work procedures to maintain food safety
FDFFS4001A - Supervise and maintain a food safety planSupervise and maintain a food safety plan Deliver and assess 14/Mar/201816/Dec/2019View change history for FDFFS4001A - Supervise and maintain a food safety plan
Items per page 10 | 20 | 50 | 100
Displaying items 1 - 10 of 25
*: Scope is implicit

Skill set history

*: Scope is implicit

Accredited courses history