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Skill set details

MTMSS00056 - Tongue Meat Recovery Skill Set (Release 2)

Summary

Usage recommendation:
Superseded
Mapping:
MappingNotesDate
Is superseded by and equivalent to AMPSS00054 - Tongue Meat Recovery Skill SetThis Skill Set is equivalent to MTMSS00056 Tongue Meat Recovery Skill Set. 03/Aug/2016

Releases:
ReleaseRelease date
2 (this release) 08/Nov/2012
(View details for release 1) 19/Dec/2011

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Modification History

Release 

TP Version 

Comments 

2

MTM11v3

Replaced missing information in Skill Set Requirements

1

MTM11v1.1

Initial release

Description

Not applicable.

Pathways Information

The Units of Competency comprising the Tongue Meat Recovery Skill Set are drawn from AQF level II in the Qualifications, and can be counted towards other Qualifications where this is in accordance with the Qualification requirements.

Licensing/Regulatory Information

Not applicable.

Skill Set Requirements

Units 

MTMP2092C Drop tongue

MTMPSR203A Sharpen knives

Target Group

Typically the trainee is a company employee who works on a slaughter floor recovering tongues.

Suggested words for Statement of Attainment

This Skill Set from the MTM11 Australian Meat Industry Training Package meets the industry requirements for recovering tongues in a meat processing plant.

Custom Content Section

Not applicable.