Modification History
Release |
TP Version |
Comments |
2 |
MTM11v3 |
Replaced missing information in Skill Set Requirements |
1 |
MTM11v1.1 |
Initial release |
Description
Not applicable.
Pathways Information
The Units of Competency comprising the Carcase Trimming (Specifications Trim – Whizzard Knife) Skill Set are drawn from AQF level II in the Qualifications, and can be counted towards other Qualifications where this is in accordance with the Qualification requirements.
Licensing/Regulatory Information
Not applicable.
Skill Set Requirements
Units |
MTMCOR202A Apply hygiene and sanitation practices MTMCOR204A Follow safe work policies and procedures MTMP2032C Operate whizzard knife MTMP2052C Trim forequarter to specification MTMP2053C Trim hindquarter to specification MTMPSR203A Sharpen knives |
Target Group
Typically the trainee is an existing employee who will be able to trim a carcase to achieve a carcase specification trim using a whizzard knife.
Suggested words for Statement of Attainment
This Skill Set from the MTM11 Australian Meat Industry Training Package meets the industry requirements for trimming a carcase to specification using a whizzard knife.
Custom Content Section
Not applicable.