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Training package details

MSL - Laboratory Operations (Release 4.0)

Summary

Usage recommendation:
Current
Mapping:
MappingNotesDate
Supersedes MSL09 - Laboratory Operations Training PackageReplaced by MSL 01/Mar/2016

Release Status:
Current
Releases:
ReleaseRelease dateApproval process
4.0 (this release) 20/Dec/2022Endorsement date: 20/Dec/2022
(View details for release 3.2) 28/Oct/2021 Minor upgrade (Approval date: 28/Oct/2021)
(View details for release 3.1) 19/Apr/2021 Minor upgrade (Approval date: 19/Apr/2021)
(View details for release 3.0) 28/Apr/2020 Endorsement date: 28/Apr/2020
(View details for release 2.0) 20/Jul/2018 Endorsement date: 20/Jul/2018
(View details for release 1.0) 01/Mar/2016 Endorsement date: 18/Feb/2016


Disclaimer:
Following the establishment of the new training package development process, any references to the former Skills Service Organisations (SSOs) or Industry Skills Councils (ISCs) found in the content of this training package or its components should be referred to the Jobs and Skills Council (JSC) listed below.

Training Package Developer

Organisation:
Manufacturing Industry Skills Alliance 

Qualifications

 CodeTitleUsageRelease

Toggle visibility of information in grouping for 'Qualification Level: Certificate II'Qualification Level: Certificate II

 MSL20122 - Certificate II in Sampling and MeasurementCertificate II in Sampling and MeasurementCurrent

Toggle visibility of information in grouping for 'Qualification Level: Certificate III'Qualification Level: Certificate III

 MSL30122 - Certificate III in Laboratory SkillsCertificate III in Laboratory SkillsCurrent

Toggle visibility of information in grouping for 'Qualification Level: Certificate IV'Qualification Level: Certificate IV

 MSL40122 - Certificate IV in Laboratory TechniquesCertificate IV in Laboratory TechniquesCurrent

Toggle visibility of information in grouping for 'Qualification Level: Diploma'Qualification Level: Diploma

 MSL50122 - Diploma of Laboratory TechnologyDiploma of Laboratory TechnologyCurrent

Toggle visibility of information in grouping for 'Qualification Level: Advanced Diploma'Qualification Level: Advanced Diploma

 MSL60122 - Advanced Diploma of Laboratory ManagementAdvanced Diploma of Laboratory ManagementCurrent

Skill sets

CodeSort Table listing the training package skill sets by the Code columnTitleUsageSort Table listing the training package skill sets by the Usage columnReleaseSort Table listing the training package skill sets by the Release column
MSLSS00005 - Anatomical Pathology Simple and Non-complex Surgical cut-up Skill setAnatomical Pathology Simple and Non-complex Surgical cut-up Skill setCurrent
MSLSS00009 - Chemical Pathology SkillsetChemical Pathology SkillsetCurrent
MSLSS00007 - Haematology and Transfusion SkillsetHaematology and Transfusion SkillsetCurrent
MSLSS00003 - Histotechnology Skill SetHistotechnology Skill SetCurrent
MSLSS00006 - Laboratory Quality SkillsetLaboratory Quality SkillsetCurrent
MSLSS00008 - Microbiology SkillsetMicrobiology SkillsetCurrent
MSLSS00011 - Molecular Biology Skill setMolecular Biology Skill setCurrent
MSLSS00010 - Pathology Multi-discipline Laboratory SkillsetPathology Multi-discipline Laboratory SkillsetCurrent
MSLSS00004 - Point of care testing using capillary blood specimensPoint of care testing using capillary blood specimensCurrent
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Units of competency

CodeSort Table listing the units of competency related to this training package. by the Code columnTitleUsageReleaseSort Table listing the units of competency related to this training package. by the Release column
MSL933008 - Perform calibration checks on equipment and assist with its maintenancePerform calibration checks on equipment and assist with its maintenanceCurrent
MSL933009 - Contribute to the achievement of quality objectivesContribute to the achievement of quality objectivesCurrent
MSL934008 - Maintain instruments and equipmentMaintain instruments and equipmentCurrent
MSL934009 - Apply quality system and continuous improvement processesApply quality system and continuous improvement processesCurrent
MSL934010 - Maintain and control stocksMaintain and control stocksCurrent
MSL935005 - Authorise the issue of test resultsAuthorise the issue of test resultsCurrent
MSL935006 - Assist in the maintenance of reference materialsAssist in the maintenance of reference materialsCurrent
MSL935008 - Monitor the quality of test results and dataMonitor the quality of test results and dataCurrent
MSL936005 - Maintain quality system and continuous improvement processes within work or functional areaMaintain quality system and continuous improvement processes within work or functional areaCurrent
MSL936006 - Conduct an internal audit of the quality systemConduct an internal audit of the quality systemCurrent
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Displaying items 21 - 30 of 101

Imported units of competency

CodeTitleUsageSort Table listing Imported units of competency by the Usage columnReleaseSort Table listing Imported units of competency by the Release columnBelongs to training package
AMPCOR203 - Comply with Quality Assurance and HACCP requirementsComply with Quality Assurance and HACCP requirementsCurrentAMP - Australian Meat Processing Training Package
BSBCMM211 - Apply communication skillsApply communication skillsCurrentBSB - Business Services Training Package
BSBLDR413 - Lead effective workplace relationshipsLead effective workplace relationshipsCurrentBSB - Business Services Training Package
FBPFST4004 - Perform microbiological procedures in the food industryPerform microbiological procedures in the food industryCurrentFBP - Food, Beverage and Pharmaceutical
FBPFST5005 - Examine the biochemical properties of foodExamine the biochemical properties of foodCurrentFBP - Food, Beverage and Pharmaceutical
FBPFSY3002 - Participate in a HACCP teamParticipate in a HACCP teamCurrentFBP - Food, Beverage and Pharmaceutical
FBPFSY3003 - Monitor the implementation of food safety and quality programsMonitor the implementation of food safety and quality programsCurrentFBP - Food, Beverage and Pharmaceutical
FBPFSY4001 - Supervise and maintain a food safety planSupervise and maintain a food safety planCurrentFBP - Food, Beverage and Pharmaceutical
FBPFSY5001 - Develop a HACCP-based food safety planDevelop a HACCP-based food safety planCurrentFBP - Food, Beverage and Pharmaceutical
FBPSUG2024 - Perform standard tests on cane samplesPerform standard tests on cane samplesCurrentFBP - Food, Beverage and Pharmaceutical
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Displaying items 1 - 10 of 20
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