Modification History
Release 1
This is the first release of this unit.
Unit Descriptor
This unit involves the skills and knowledge required to assess operational condition of lifesaving appliances, fire and other safety systems, including verifying the monitoring of systems and their components to ensure they function.
Application of the Unit
This unit applies to people working in the maritime industry as a marine surveyor assistant and forms part of requirements for the Certificate IV in Domestic Commercial Vessel Survey.
Licensing/Regulatory Information
Not applicable.
Pre-Requisites
Not applicable.
Employability Skills Information
This unit contains employability skills.
Elements and Performance Criteria Pre-Content
Elements describe the essential outcomes of a unit of competency. |
Performance criteria describe the required performance needed to demonstrate achievement of the element. Assessment of performance is to be consistent with the evidence guide. |
Elements and Performance Criteria
1 |
Identify requirements for lifesaving appliances, fire and other safety systems |
1.1 |
Types of lifesaving appliances, fire and other safety systems relevant to type of vessel under survey are identified and incorporated into survey plan |
1.2 |
Maintenance requirements for lifesaving appliances, fire and other safety systems are identified and incorporated into survey plan according to regulatory requirements |
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1.3 |
Correct type and scale of safety equipment is identified according to size, type and operational area of vessel being surveyed |
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1.4 |
Documentation requirements for safety systems for vessel size and nature are identified, accessed and confirmed against survey plan |
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2 |
Assess operational condition of lifesaving appliances, fire and other safety systems |
2.1 |
Powers and responsibility for inspecting and reporting operational condition of lifesaving appliances, fire and other safety systems are identified, reviewed and applied to survey tasks |
2.2 |
Inspection and assessment of condition of lifesaving appliances, fire and other safety systems and consumables is carried out according to regulatory and organisational requirements |
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2.3 |
Inspection and assessment of maintenance procedures for lifesaving appliances, fire and other safety systems and consumables on board a commercial vessel are carried out according to regulatory and organisational requirements |
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3 |
Review and report on documentation for lifesaving appliances, fire and other safety systems |
3.1 |
Records and certificates related to routine monitoring and maintenance of condition of lifesaving appliances, fire and other safety systems and equipment is reviewed |
3.2 |
Actions to be taken to maintain, repair or replace lifesaving appliances, fire and other safety systems are communicated to appropriate personnel according to organisational and/or regulatory requirements |
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3.3 |
Recordkeeping and reporting requirements related to condition of lifesaving appliances, fire and other safety systems are carried out according to regulatory and organisational requirements |
Required Skills and Knowledge
This section describes the skills and knowledge required for this unit. |
Required Skills: |
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Required Knowledge: |
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Evidence Guide
The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, the required skills and knowledge, the range statement and the Assessment Guidelines for the Training Package. |
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Critical aspects for assessment and evidence required to demonstrate competency in this unit |
The evidence required to demonstrate competence in this unit must be relevant to and satisfy all of the requirements of the Elements, Performance Criteria, Required Skills, Required Knowledge and include:
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Context of and specific resources for assessment |
Performance is demonstrated consistently over time and in a suitable range of contexts. Resources for assessment include access to:
In both real and simulated environments, access is required to:
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Method of assessment |
Practical assessment must occur in an:
A range of assessment methods should be used to assess practical skills and knowledge. The following examples are appropriate to this unit:
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Guidance information for assessment |
Holistic assessment with other units relevant to the industry sector, workplace and job role is recommended. In all cases where practical assessment is used it should be combined with targeted questioning to assess Required Knowledge. Assessment processes and techniques must be appropriate to the language and literacy requirements of the work being performed and the capacity of the candidate. |
Range Statement
The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. |
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Lifesaving appliances may include: |
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Fire systems may include: |
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Regulatory requirements must include: |
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Consumables may include: |
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Maintenance procedures must include: |
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Records and certificates may include: |
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Unit Sector(s)
Not applicable.
Competency Field
Marine Surveying