Modification History
Release |
Comments |
Release 1 |
This version first released with BSB07 Business Training Package version 6.0 |
Unit Descriptor
This unit describes the performance outcomes, skills and knowledge required to respond effectively to customer contact.
Competence in this unit requires responding to a wide range of customer enquiries and contacts over a variety of communication methods. Compliance with organisational, legislative and regulatory requirements is required, as is the ability to respond in a manner that meets both customer and business needs.
Application of the Unit
This unit applies in customer contact environments where a variety of communication channels and technologies are used and contact is inbound or outbound.
This work is undertaken with some supervision and guidance.
Licensing/Regulatory Information
No licensing, legislative, regulatory or certification requirements apply to this unit at the time of endorsement.
Pre-Requisites
Not applicable.
Employability Skills Information
This unit contains employability skills.
Elements and Performance Criteria Pre-Content
Element |
Performance Criteria |
Elements describe the essential outcomes of a unit of competency. |
Performance criteria describe the performance needed to demonstrate achievement of the element. Where bold italicised text is used, further information is detailed in the required skills and knowledge section and the range statement. Assessment of performance is to be consistent with the evidence guide. |
Elements and Performance Criteria
1. Prepare for customer contact |
1.1 Obtain and study product or service details relating to customer contact 1.2 Study prepared contact guides or scripts 1.3 Locate sources of information that may be required to develop product and service expertise 1.4 Develop a clear understanding of enterprise policies and procedures and personal targets or key performance indicators (KPIs) 1.5 Develop proficiency with equipment and systems to effectively and efficiently manage contact 1.6 Clarify details as required with relevant personnel |
2. Provide quality service in response to customer queries |
2.1 Use technology to respond to customer queries 2.2 Greet customer according to enterprise protocol and in a manner that encompasses cultural diversity 2.3 Establish and clarify customer needs 2.4 Satisfy customer needs promptly, efficiently and effectively to maximise customer satisfaction and minimise delays and the need to refer customer elsewhere 2.5 Respond to customer concerns in a positive manner and in line with enterprise policy for complaint resolution 2.6 Treat customer with respect and courtesy, and enhance and develop customer loyalty 2.7 Complete follow-up action according to contact escalation policy, timeframes, business rules and practices, and in line with customer expectations |
3. Arrange provision of a product or service |
3.1 Respond appropriately to customer requirements and identify relevant options 3.2 Select appropriate product or service in consultation with customer 3.3 Agree actions or orders with customer giving consideration to maximising value and service delivery to customer 3.4 Consider customer retention options that can be applied to the contact 3.5 Use clear, simple and easy to understand language and ensure responses are comprehensive |
4. Respond to customer enquiries |
4.1 Adapt to the requirements and expectations of various customers when working in an outsource environment and dealing with multiple customer bases 4.2 Escalate enquiries or orders that cannot be satisfied immediately 4.3 Supply follow-up information to customer as required and in a timely manner 4.4 Observe organisational regulations and standards throughout transaction 4.5 Record details of contact according to policy 4.6 Record and report difficulties not escalated but that may present an opportunity for continuous improvement |
Required Skills and Knowledge
This section describes the skills and knowledge required for this unit.
Required skills
- communication skills to articulate effectively over the required channels
- customer service skills to deliver required level and quality of customer service
- interpersonal and communication skills to:
- establish rapport and build relationships with customers from a range of backgrounds
- handle difficult customers
- listen and question to understand and clarify the needs of customers
- use clear, simple and easy to understand language
- numeracy skills to analyse, calculate and validate data
- planning and organising skills to manage own tasks within required timeframes
- self-management skills to:
- comply with policies and procedures
- manage stress
- seek learning and development opportunities
- time-management skills to handle peak periods of activity in a positive and enthusiastic manner.
Required knowledge
- operational environment – customer base, company products and services
- organisational communication channels
- organisational performance and customer service expectations
- organisational policies, procedures, protocols and guidelines, including financial delegation policy
- principles of customer service
- stress and time-management techniques
- technology and systems.
Evidence Guide
The evidence guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package.
Overview of assessment |
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Critical aspects for assessment and evidence required to demonstrate competency in this unit |
Evidence of the ability to:
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Context of and specific resources for assessment |
Assessment must ensure access to:
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Method of assessment |
A range of assessment methods should be used to assess practical skills and knowledge. The following examples are appropriate for this unit:
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Guidance information for assessment |
Holistic assessment with other units relevant to the industry sector, workplace and job role is recommended, for example:
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Range Statement
The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included.
Customer contact may include: |
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Contact guides or scripts may relate to: |
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Sources of information may include: |
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Product and service expertise may include: |
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Enterprise policies and procedures may include: |
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Equipment and systems may include: |
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Technology may include: |
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Responding appropriately may include: |
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Customer retention options may include: |
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Outsource environment may include customer contact environment: |
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Organisational regulations and standards may include: |
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Unit Sector(s)
Stakeholder relations – customer service
Custom Content Section
Not applicable.